Hikarimono serves Modern Japanese omakase in Roppongi, with sushi, sake, sustainable seafood, and Michelin Plate recognition in 2025 and 2026.
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- Address
- Japan, 〒106-0032 Tokyo, Minato City, Roppongi, 7 Chome−5−11 カサグランデミワ １階
- Phone
- +81 3-5775-7115
- Website
- instagram.com
Saves & bookings on Pearl
Hikarimaki and charcoal-grilled otoro
Hikarimaki, chutoro nigiri, and charcoal-grilled otoro frame Hikarimono as a sushi-focused Modern Japanese omakase. Sustainable seafood narrows the brief for diners who want a counter meal built around fish.
Sake and sommelier-led pairing context
Sake and sommelier-led service support the omakase format, while leisurely pacing suits lunch or dinner plans with time set aside. Smart casual dress keeps the visit polished without formalwear.
Roppongi address with Michelin Plate continuity
Roppongi, 7 Chome−5−11 カサグランデミワ １階 puts the restaurant in Minato City. Michelin awarded a Plate in 2025 and 2026, giving the choice recent continuity beyond a single year.
Recognition Snapshot
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Hikarimono | Modern Japanese Omakase | $$$ | Michelin Plate | Minato |
| Koshita | Japanese Fine Dining | $$$ | Michelin Plate | Chiyoda |
| Sushi Marufuku | Aged Sushi Omakase | $$$ | Michelin Plate | Suginami |
| Aoyama Jin | Seasonal Kaiseki Omakase | $$$ | Minato | |
| SŌWADŌ | Modern Japanese Izakaya | $$$ | Michelin Plate | Shibuya |
| Usukifugu Yamadaya | Traditional Fugu Omakase | $$$$ | Minato |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin
Michelin Plate
Michelin
At a Glance
- Sophisticated
- Elegant
- Intimate
- Modern
- Date Night
- Celebration
- Solo
- Business Dinner
- Chefs Counter
- Open Kitchen
- Sake Program
- Sommelier Led
- Sustainable Seafood
Current opening hours
- Monday
- 5:30–11 PM
- Tuesday
- 5:30–11 PM
- Wednesday
- 5:30–11 PM
- Thursday
- 5:30–11 PM
- Friday
- 5:30–11 PM
- Saturday
- 5:30–11 PM
- Sunday
- 5:30–11 PM
Hours can change for holidays and private events. Last verified .
Refined yet welcoming counter-focused space with warm lighting and an open kitchen where diners watch chefs prepare each piece; modern Japanese interior with spacious seating that feels intimate despite the lively energy.