EXPERIENCES

Includes 14–17 nights luxury accommodations, private aircraft, activities and excursions, fine dining with selected wines and spirits, luggage handling, onboard physician, professional photography, seamless transfers, and gratuities. International flights to start/end, extra liquor, additional personal expenses, passport/visa, and insurance are excluded.

Be Spirits hall; global buyers & producers

Make high‑demand reservations early

Art Basel Miami Beach is North America’s most prestigious international art fair, held each December as the centerpiece of Miami Art Week. Staged at the Miami Beach Convention Center, it features 250+ top galleries from around the globe, exhibiting modern and contemporary artworks and drawing tens of thousands to citywide cultural events.

NADA Miami is the New Art Dealers Alliance’s acclaimed art fair, dedicated to showcasing new and underrepresented artists and galleries during Miami Art Week. With ~150 exhibitors, it’s beloved as a discoverer’s fair for cutting-edge art in an accessible atmosphere.

Kyoto & Tokyo Food Tour II – a second departure of the same immersive Japanese culinary journey – mirrors Tour I with its 7-day deep dive into Tokyo and Kyoto’s best eats. Guests can expect the same lineup of top-tier dining and exclusive reservations on alternate dates.

The Food Event is Los Angeles magazine’s annual culinary showcase – a one-day festival that gathers many of L.A.’s best restaurants, chefs, and beverage purveyors in a scenic venue for unlimited tastings. Expect 40+ top eateries, boutique wines and craft cocktails, and chef demos.

Vinous Icons: Miami is a two-day fine wine event curated by Vinous (Antonio Galloni’s wine publication) that brings together 100+ iconic wineries from around the world for an ultra-premium tasting experience. Held in Miami, guests taste a dizzying selection of benchmark wines (each estate pouring two top bottles) and attend intimate masterclasses – all while enjoying stunning views of the Miami skyline.

New York Champagne Week is an annual series of Champagne-centric events each fall (founded 2013 by “Champagne Blaine” Ashley) celebrating the Champagne lifestyle through tastings and parties. The week spans pairing dinners, Champagne pop-ups, educational seminars, and festive walk-around tastings.

The San Diego Bay Food + Wine Festival (Grand Weekend) is Southern California’s largest culinary festival, culminating in a waterfront Grand Tasting. Over a week each November, 20+ events lead to a marquee day with 60+ restaurants and 200+ beverage brands offering unlimited samples.

San Francisco Restaurant Week (Fall Edition) is a citywide dining promotion when hundreds of SF restaurants offer special prix-fixe menus. Organized by the GGRA, it lets diners enjoy multi-course lunch and dinner deals across neighborhoods and price tiers.

The New York City edition of La Fête du Champagne is the festival’s flagship: a four-day Champagne extravaganza each fall that unites prestigious Champagne houses, top grower-producers, and acclaimed chefs for tastings, seminars, and a black-tie gala. La Fête NYC offers wine lovers an immersive chance to experience Champagne’s very best in the city where the festival began.

The Chicago edition of La Fête du Champagne (making its debut in 2025) is a two-day festival showcasing the Champagne region’s top houses and growers through exclusive tastings and dinners. It transforms the Windy City into a bubbly paradise for a weekend, complete with a Grand Tasting and gala that celebrate Champagne’s finest alongside Chicago’s culinary talents.

The Food Bowl Night Market is a two-night outdoor food festival in Los Angeles that brings together 25+ of L.A.’s top restaurants and chefs for unlimited bites and drinks. It’s the ultimate foodie party with diverse cuisines, craft cocktails, live music, and activities under the stars.

The Lincoln Park Wine Fest is a popular fall wine tasting festival in Chicago’s Lincoln Park neighborhood that transforms Jonquil Park into an outdoor wine garden. Sample 80+ wines at tasting tents with live music, food pairings, and a relaxed autumn-in-the-park vibe.

Align with gallery dinners + Hollywood awards‑season happenings

Bucket‑list Barolo weekend; high allocation dinners

Chef demos + truffle marketplace; reserve dinners early

The Abu Dhabi Grand Prix is Formula 1’s traditional season finale – a twilight-into-night race at the futuristic Yas Marina Circuit on Yas Island, UAE. Known for its luxurious setting and high stakes, this Grand Prix often crowns the world championship amid spectacular sunsets and fireworks.

Design Miami is the premier international fair for collectible design, held alongside Art Basel each December in Miami Beach. The fair convenes about 50 leading galleries specializing in 20th- and 21st-century furniture, lighting, and objets d’art, plus curated installations and design talks.

The Best of Kyoto & Tokyo Food Tour is a seven-day guided culinary expedition through Japan’s top food cities, curated by The Hungry Tourist. Limited to 9 guests, it offers an insider taste of Japan: from Michelin-star sushi omakase and kaiseki to ramen, yakitori, tempura, and izakaya.

The Hospices de Beaune Wine Auction is Burgundy’s legendary charity wine sale – the world’s oldest and most famous of its kind. Each year on the third Sunday of November in Beaune, France, barrels of the new vintage from the Hospices’ vineyards are auctioned to international buyers, with proceeds funding the local hospital and charities.

WhiskyFest New York (by Whisky Advocate) is North America’s largest whisky festival – an evening grand tasting where attendees can sample hundreds of whiskies from around the world. The expanded format adds curated high-end tequilas, rums, and other premium spirits, plus seminars by master distillers.

The World Alba White Truffle Auction is an exclusive annual charity auction held at the historic Castello di Grinzane Cavour in Alba, Italy. It auctioneers off the season’s most prized Alba white truffles – the “diamonds of the kitchen” – to global bidders for record-breaking prices, with proceeds donated to charitable causes.

The Caribbean Food & Wine Festival in Turks & Caicos is a multi-day culinary event that unites world-renowned chefs, winemakers, and spirits experts in a tropical paradise. Through a series of gourmet dinners, beachside tastings, and interactive cooking events, this festival showcases the flavors of the Caribbean alongside international wine pairings, all while supporting local culinary education initiatives.

Eat Drink SF is San Francisco’s premier food and drink festival, organized by the Golden Gate Restaurant Association. Historically a weekend of Grand Tastings with 30+ restaurants and dozens of drink purveyors, it has recently evolved into a week of special dining events each fall.

The South Beach Seafood Festival in Miami is a four-day culinary festival on the sands of South Beach that celebrates South Florida’s seafood bounty. It features multiple chef-driven events – from a VIP Chef Showdown to an all-day beachfront seafood festival with 20+ top local restaurants, cocktails and live music.

The New York Wine Experience (hosted by Wine Spectator) is a three-day celebration of great wine in NYC. It gathers wine lovers and industry icons for daytime seminars and two Critics’ Choice Grand Tastings, where 250+ outstanding wines (all 90+ point-rated) from the world’s best wineries are poured – including rare vintages and top-scoring bottlings.

London Cocktail Week is the world’s original Cocktail Week festival – an 11-day citywide celebration of London’s outstanding cocktail scene. Each October, a £20 wristband unlocks £9 signature cocktails at 250+ of London’s best bars, plus entry to pop-ups, masterclasses, and parties.

Robb Report’s Culinary Masters is an annual ultra-luxe food weekend produced by RR1 (Robb Report’s private club), where an all-star lineup of celebrity chefs cook for an exclusive group of guests. Held at a luxury resort, it features multi-chef dinners, classes, golf or spa outings, and grand tastings.

Prime Time Preview Wednesday; align yachting + Basel venues for content

Strong lineup of international headliners

The Palm Beach Food & Wine Festival is a four-day, celebrity chef–studded culinary festival each December. Elegant beachfront soirées, multi-course collaboration dinners, and a Grand Tasting capture the luxurious yet playful spirit of Palm Beach’s dining scene.

Untitled Art, Miami Beach is a curated contemporary art fair held every year on the sands of Miami Beach during Art Week. Known for its progressive ethos, it presents about 140 galleries and non-profits featuring emerging and mid-career artists in an open-plan tent by the ocean.

ILTM Cannes (International Luxury Travel Market Cannes) is the world’s leading luxury travel trade show – a four-day B2B summit in Cannes, France, where the top echelon of the luxury travel industry meet with elite travel advisors by appointment. It’s essentially a global marketplace for bespoke travel experiences, punctuated by glamorous networking soirées and thought-leadership forums.

The Las Vegas Grand Prix is Formula 1’s newest showstopper – a Saturday night street race that winds right through the Las Vegas Strip’s neon-lit casinos. First run in 2023, this high-speed spectacle sees F1 cars roaring past iconic landmarks at over 200 mph on a 3.8-mile temporary circuit.

The Godfrey Wine Fest is a chic rooftop wine tasting at I|O Godfrey, the Godfrey Hotel’s swanky rooftop lounge in Chicago. A four-hour afternoon grants unlimited samples of 50+ wines with entertainment, giveaways, and panoramic skyline views.

The Los Angeles edition of La Fête du Champagne is a multi-day celebration of Champagne featuring legendary grandes marques and cult grower-producers, paired with world-class cuisine by Michelin-starred chefs. Founded by Champagne expert Peter Liem and sommelier Daniel Johnnes, this premier festival offers tastings, seminars, and glamorous dinners dedicated to the world’s finest bubbles.

The Los Angeles Wine & Food Festival (hosted by Tastemade) is a new three-day culinary festival in Santa Monica that celebrates L.A.’s dynamic food scene through grand tastings, chef showcases, and immersive experiences. Debuting in November 2025 at the Barker Hangar, it features dishes from top local and international chefs, wine and cocktail tastings, plus art and music – all in a vibrant, all-inclusive foodie playground.

The St. Barth Gourmet Festival is a luxurious 4-day culinary celebration on the island of St. Barthélemy, where acclaimed French chefs (“Guest Chefs”) take over the kitchens of the island’s top restaurants and hotels. In its 12th edition, the festival features multiple multi-course dining experiences each evening, showcasing haute cuisine with local Caribbean influences.

The Hong Kong Wine & Dine Festival is a four-day waterfront extravaganza that turns Central Harbourfront into a world-class epicurean hotspot. Set against the iconic Victoria Harbour skyline, this festival blends global wines with diverse cuisines – featuring international wine pavilions, gourmet food stalls, and live entertainment.

The Grand Spain Food Tour is a week-long (8-day) upscale foodie tour through Spain’s culinary hotspots – focusing on Barcelona, Madrid, and San Sebastián. Capped at ~12 guests, it grants insider access to Spain’s top restaurants via private tasting menus and kitchen meet-and-greets.

The Food Network New York City Wine & Food Festival is a five-day culinary extravaganza in NYC that showcases 50+ events with celebrity chefs, walk-around tastings, intimate dinners, and parties. As NYC’s premier wine & food festival, NYCWFF brings together renowned chefs, restaurants, and beverage brands to eat, drink, and support hunger-relief charities.

The Gran Gran Spain Tour is an epic 9-day gastronomic road trip across northern Spain’s culinary heartlands. Limited to ~12 guests, this luxury food tour journeys from Madrid through León, Galicia, Asturias, Cantabria and into Basque Country, stopping at legendary restaurants and markets along the way.