falò serves Modern Italian Charcoal Grill in Daikanyama, with Michelin Bib Gourmand recognition in 2024 and 2026 and a sommelier-led wine focus.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Japan, 〒150-0034 Tokyo, Shibuya, Daikanyamacho, 14−10 LUZ代官山 B1階
- Phone
- +81 3-6455-0206
- Website
- instagram.com
Saves & bookings on Pearl
Porchetta and charcoal-grilled vegetables
Porchetta, straw-grilled fish, charcoal-grilled vegetables, carbonara pasta, and grilled risotto define the Italian charcoal-grill focus. For dinner plans, expect a menu built around fire-driven mains and pastas.
LUZ Daikanyama B1 with counter cooking
LUZ Daikanyama B1 puts the restaurant at 14−10 Daikanyamacho in Shibuya. An open kitchen and chef’s counter suit diners who want the cooking format close to the meal.
Leisurely pacing with sommelier-led wine
falò pairs a sommelier-led wine focus with leisurely pacing, conversational noise, and smart-casual dress. Michelin recognized the restaurant with Bib Gourmand status in 2024 and 2026.
A Minimal comparable set
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price |
|---|---|---|
| falò | Shibuya, Modern Italian Charcoal Grill | $$$ |
| ROZZO SICILIA | Minato, Authentic Sicilian Trattoria | $$$ |
| AlCeppo | Minato, Rustic Italian Trattoria | $$ |
| Piatto Mitsu | Minato, Contemporary Italian Omakase | $$$ |
| TRATTORIA BUCA'MASSIMO | Kōtō, Italian Trattoria | $$$ |
| Osteria da K. [káppa] | Chūō, Modern Italian Seafood Osteria | $$$ |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Bib Gourmand
Michelin
Tabelog 100 #96 · No. 96
Tabelog · Tabelog 100 - Italian - TOKYO - 2025
Michelin Bib Gourmand
Michelin
At a Glance
- Intimate
- Elegant
- Low Profile Address
- Cozy
- Date Night
- Casual Hangout
- After Work
- Group Dining
- Open Kitchen
- Chefs Counter
- Extensive Wine List
- Sommelier Led
- Local Sourcing
Current opening hours
- Monday
- 5–11 PM
- Tuesday
- 5–11 PM
- Wednesday
- 5–11 PM
- Thursday
- Closed
- Friday
- 5–11 PM
- Saturday
- 3–11 PM
- Sunday
- 3–11 PM
Hours can change for holidays and private events. Last verified .
Dim lighting with a cozy, sophisticated atmosphere; counter seating surrounds an open kitchen with a charcoal hearth, creating an intimate bonfire-like setting with carefully curated rock music.