Yakitori Trip Sannomiya serves charcoal-grilled yakitori in Kobe, with sake and local sourcing shaping a dinner-focused visit.
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- Address
- Japan, 〒650-0004 Hyogo, Kobe, Chuo Ward, Nakayamatedori, 1 Chome−15−2 富士ビル
- Phone
- +81783315667
- Website
- yakitoritrip.com
Saves & bookings on Pearl
Charcoal-Grilled Yakitori and Local Sourcing
Charcoal-grilled yakitori defines the kitchen, and local sourcing narrows the frame to ingredients tied to the area. For readers choosing by food focus, the draw is the grill-centered yakitori itself.
Sake with Standard Dinner Pacing
Sake leads the beverage side, giving the meal a Japanese pairing direction without requiring a formal setting. Standard pacing keeps the visit within a familiar dinner rhythm.
Nakayamatedori, Chuo Ward Conversation Setting
Nakayamatedori in Chuo Ward places the restaurant in Kobe, and the room stays conversational. Casual dress fits the setting, making it suited to a low-key dinner.
The Essentials
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Notes |
|---|---|---|---|
| Yakitori Trip Sannomiya | Chūō, Charcoal-Grilled Yakitori | $$ | |
| Banshu Jizake Hino | Chūō, Japanese Izakaya | $$ | |
| 老虎菜 本店 | Higashinada, japanese | , | |
| European Ryori Mon | $$ | Chūō, Classic Yoshoku (Japanese Western-style) | |
| Kobe Onsen Sosaku Dining So | $$ | Kita, Creative Japanese set meals in an onsen complex | |
| Tori Yoshi | $$ | Higashinada, Traditional Yakitori / Chicken Dishes |
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At a Glance
- Cozy
- Intimate
- Casual Hangout
- After Work
- Sake Program
- Local Sourcing
Current opening hours
- Monday
- 6 PM–12 AM
- Tuesday
- 6 PM–12 AM
- Wednesday
- Closed
- Thursday
- 6 PM–12 AM
- Friday
- 6 PM–12 AM
- Saturday
- 6 PM–12 AM
- Sunday
- 6 PM–12 AM
Hours can change for holidays and private events. Last verified .
Warm and inviting space designed for adults.