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Traditional Japanese Omakase
← Collection
Taipei, Taiwan

Ken Anhe

CuisineJapanese
Price$$$$
Dress CodeSmart Casual
ServiceUpscale Casual
NoiseQuiet
CapacityIntimate
Michelin

Ken Anhe serves Traditional Japanese Omakase in Da’an District, with sake, street-scene views, and Michelin one-star recognition in 2024 and 2025.

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Address
No. 4號, Lane 127, Section 1, Anhe Rd, Da’an District, Taipei City, Taiwan 10681
Phone
+886 2 2700 8128
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Ken Anhe restaurant in Taipei, Taiwan
About

Traditional Japanese omakase under Yukari Group

Traditional Japanese omakase is the core format at Ken Anhe, part of Yukari Group. Michelin awarded one star in both 2024 and 2025, useful for diners weighing a counter-led Japanese meal.

Wagyu gyudon, unadon, and sake

Wagyu gyudon, unadon, and chawanmushi with caviar set concrete expectations for the meal. Sake fits the Japanese focus, while lunch or dinner works for a quiet, leisurely sitting.

Signature Dishes
wagyu gyudonunadonchawanmushi with caviar

Recognition, Side-by-Side

Comparable venues nearby, for context on price, style, and recognition.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Michelin 1 Star

    Michelin

  2. Michelin 1 Star

    Michelin

At a Glance
Vibe
  • Elegant
  • Intimate
  • Minimalist
Best For
  • Date Night
  • Special Occasion
Experience
  • Chefs Counter
  • Open Kitchen
Drink Program
  • Sake Program
Views
  • Street Scene
Dress CodeSmart Casual
Noise LevelQuiet
CapacityIntimate
Service StyleUpscale Casual
Meal PacingLeisurely
Visit details

Current opening hours

Monday
Closed
Tuesday
12–2:30 PM, 6–9:30 PM
Wednesday
12–2:30 PM, 6–9:30 PM
Thursday
12–2:30 PM, 6–9:30 PM
Friday
12–2:30 PM, 6–9:30 PM
Saturday
12–2:30 PM, 6–9:30 PM
Sunday
Closed

Hours can change for holidays and private events. Last verified .

Dimly-lit with simple Japanese-style decor, open kitchen, and counter seating fostering an intimate, homely atmosphere.