Restaurants, hotels, bars and wineries in Tel Aviv from the En Primeur Club guide.
Accolades in Tel Aviv
Our guide counts eight exceptional wine programs citywide. The four restaurants below each pair that program with an extensive wine list.
George & John in Newe Ẕedeq cooks modern Mediterranean food with Israeli and Jewish-Moroccan influences, on a charcoal grill inside a historic building. Chef Tomer Tal serves the menu a la carte and as a tasting menu. The wine program is exceptional and sommelier-led, with an extensive wine list and craft cocktails. It holds a Relais Chateaux Award from 2026 and scored 75 points on La Liste in 2025.
Habasta in Nachalat Binyamin changes the menu each day and writes it on the wall, using produce from the adjacent Carmel Market. Chef Elon Amir's modern Mediterranean cooking is served as small plates and a la carte. The wine program is exceptional, with an extensive wine list. Star Wine List recognized it in 2026, and World's Best Wine Lists Awards gave it a WBWL 3-Star in 2022.
Alena at The Norman serves Mediterranean-European bistro cooking a la carte and as small plates in a restored 1940s boutique hotel. Its exceptional wine program is sommelier-led, with an extensive wine list and craft cocktails. La Liste scored the restaurant 81 points in 2026.
The Drisco Tel Aviv in Newe Ẕedeq is a historic fine-dining restaurant in a restored 1866 building, with modern Israeli Mediterranean cooking served a la carte. The wine program is exceptional, with an extensive wine list. It received a Relais Chateaux Award in 2025.
Tasting menus in the guide include set sequences, technique-led menus, and a vegan menu. OCD Restaurant is in south Tel Aviv, Hiba in HaQirya, Opa in Florentine, and Popina in Newe Ẕedeq.
OCD Restaurant in south Tel Aviv serves a 19-course tasting menu around an open kitchen. The cuisine is modern Israeli fusion, with an extensive wine list. Chef Raz Rahav's restaurant scored 88 points on La Liste in 2026. Opinionated About Dining recommended it among Top Restaurants in Europe.
Hiba in HaQirya is a fine-dining restaurant that serves chef Yossi Shitrit's 12-to-15-course tasting menu, fusing Israeli-Arab flavors with local ingredients in an open kitchen. The wine program has an extensive wine list. It holds The Best Chef One Knife (2025).
Opa in Florentine is chef Shirel Berger's restaurant, serving an innovative 10-to-11-course vegan tasting menu built from single seasonal vegetables. The wine program has an extensive wine list. We're Smart World gave the restaurant 4 Radishes in 2025.
Popina in Newe Ẕedeq is chef Orel Kimchi's restaurant, with tasting menus organized by five cooking techniques: cured, steamed, baked, roasted, and slow-cooked. Seasonal ingredients are cooked in an open kitchen, and the restaurant also serves a la carte and small plates. The wine program has an extensive wine list. La Liste scored it 76 points in 2026.
These bars hold Star Wine List recognition for 2026: Côte has an exceptional wine selection, Giaconda – Wine Library in Ṣummeil pours natural wine, Bosser in Newe Sha'anan lists over 200 hand-picked wines, and Tirza in Florentine serves small shareable dishes.
Côte has an exceptional wine program with a huge, wine list. A knowledgeable sommelier guides drinkers through the selection. The bar received recognition from Star Wine List in 2026.
Giaconda – Wine Library in Ṣummeil is a wine library and bar with a wine program and a vast European selection. Two winemakers trained in New Zealand founded the bar, and the owners offer guided tastings. It pours natural wine. Star Wine List recognized the bar in 2026.
Bosser in Newe Sha'anan combines a bar with a shop selling wine by the bottle. Its program includes natural and conventional wine. Micro-importers and boutique wineries supply its selection of over 200 hand-picked wines. Star Wine List recognized Bosser in 2026.
Tirza in Florentine is a wine bar tied to OCD Restaurant in south Tel Aviv, with a wine program. The selection draws on wines from various regions, with sommelier guidance, and the kitchen sends small shareable dishes. Star Wine List recognized Tirza in 2026.
Newe Ẕedeq holds the most venues in our guide, with 19 in that neighborhood. Published rooms there include George & John and The Drisco Tel Aviv, both with exceptional wine programs and extensive wine lists, plus Popina, Oasis, and Hotel Montefiore, each with a wine list. Hotel Montefiore also holds a Star Wine List citation and a World's Best Wine Lists Awards WBWL 2-Star award.
Exceptional wine programs in our guide include George & John and The Drisco Tel Aviv in Newe Ẕedeq, Habasta in Nachalat Binyamin, Piccola Pasta in Ṣummeil, and Turkiz in Shikun Lamed. Our guide counts eight exceptional wine programs citywide. Alena at The Norman has a sommelier-led program and an extensive wine list. Côte has a huge, wine list with sommelier guidance.
Tasting menus in our guide include OCD Restaurant in south Tel Aviv, Hiba in HaQirya, Opa in Florentine, and Mashya in Kerem Ha-teimanim. The list contains ten restaurants citywide. R48 is in Newe Sha'anan, and Treysar is in Kokhav Ha-tsafon. George & John, Popina, Oasis, and Aria are in Newe Ẕedeq.
Côte, Giaconda – Wine Library in Ṣummeil, Bosser in Newe Sha'anan, and Tirza in Florentine hold Star Wine List recognition for 2026. Côte has an exceptional program, with a huge, wine list and a knowledgeable sommelier. Giaconda – Wine Library pours natural wine from a vast European selection. Bosser lists over 200 hand-picked wines. Tirza serves wines from various regions with sommelier guidance.
By Emmett Haley · Updated October 8, 2026 · Editorial standards
Tel Aviv
Selected entries from the current guide for Tel Aviv.
Tel Aviv, Israel
OCD Restaurant on Tirtsa Street brings a highly structured, ritual-paced tasting format to Tel Aviv's modern Israeli dining scene. Chef Raz Rahav holds dual rankings in both the Opinionated About Dining Europe and Asia lists for 2024 and 2025, and La Liste placed the restaurant at 89.5 points in 2025. Dinner runs Tuesday through Friday evenings, with Friday lunch the only midday service.
Tel Aviv, Israel
George & John on Auerbach Street brings creative Israeli cooking into conversation with the communal bread traditions that define the country's table. Recognised by Opinionated About Dining (2025) and La Liste (75 points, 2025), the restaurant under Chef Tomer Tal operates in Tel Aviv's mid-tier creative bracket, where the emphasis falls on produce, craft, and the kind of shared eating that makes Israeli food worth travelling for.
Tel Aviv, Israel
Mashya on Mendele Mokher Sfarim Street brings chef Yossi Shitrit's refined take on Israeli cuisine to one of Tel Aviv's most considered dining addresses. The kitchen works a weekly dinner schedule with Friday and Saturday brunch service added to the programme.
Tel Aviv, Israel
Positioned beside the Tel Aviv Museum of Art's Statues Garden, Pastel operates at the intersection of Israeli produce and European fine-dining discipline. Chef Gal Ben-Moshe brings Michelin-starred experience from Prism in Berlin to a menu that reads as both technically ambitious and locally rooted. La Liste has ranked the restaurant in its global top restaurants list for consecutive years, placing it firmly in Tel Aviv's upper tier.
Tel Aviv, Israel
Miznon on Ibn Gabirol is Tel Aviv's most-travelled pita counter, with Opinionated About Dining Cheap Eats recognition in 2023, 2024, and 2025. Eyal Shani's format, theatrical, vegetable-forward, resolutely Israeli, has spread to cities across Europe and beyond, but the source remains on this corner in the heart of the city. Open daily from midday, closing early on Fridays in keeping with local custom.
Tel Aviv, Israel
Alena at The Norman sits at the intersection of Tel Aviv's hotel dining renaissance and the city's deep tradition of mezze-led, ingredient-forward cooking. Recognised by La Liste in both 2025 and 2026, the restaurant draws a crowd that moves between serious local diners and well-travelled guests with high expectations. The address on Nachmani Street places it in one of the city's most architecturally coherent neighbourhoods.
Tel Aviv, Israel
Habasta occupies a side street off the Carmel Market and has become the reference point for Tel Aviv's natural wine crowd, with Opinionated About Dining placing it among Europe's top casual restaurants three consecutive years through 2025. Chef Elon Amir runs a market-driven Israeli kitchen where the food moves in the loose, generous rhythm of shared plates and the wine list consistently outpaces the room's modest proportions.
Tel Aviv, Israel
Claro on Ha'arbaa Street sits inside Tel Aviv's upper tier of contemporary dining, earning 77 points in the 2026 La Liste rankings. The restaurant draws on the deep pantry of Levantine and Mediterranean cooking traditions that define the city's most serious kitchens. For visitors tracking the evolution of Israeli cuisine at its most considered, Claro is a reliable reference point.
Tel Aviv, Israel
Popina holds consecutive La Liste recognition (77pts in 2025, 76pts in 2026), placing it firmly among Tel Aviv's most consistently regarded Israeli cuisine addresses. Located on Ahad Ha'Am Street in the city centre, it draws both neighbourhood regulars and visitors looking for a serious introduction to the city's modern Israeli table.
Tel Aviv, Israel
Taizu on Menachem Begin Road brings an architectural concept rooted in the five elements of Chinese philosophy to the Tel Aviv dining scene, producing a format that sits outside the city's dominant Israeli-Mediterranean tradition. The restaurant holds a 2-Star Accreditation from the World of Fine Wine & Lifestyle Awards, placing it among a small tier of critically recognised addresses in the country.
Tel Aviv, Israel
Azura sits on Mikve Israel Street in Tel Aviv-Yafo, where the city's older culinary traditions surface most clearly. For visitors tracking Israeli food beyond the Tel Aviv mainstream, it represents a distinct point on the map.
Tel Aviv, Israel
Bar 51 sits along HaYarkon Street, close enough to the Tel Aviv shoreline that the sea breeze arrives before your first drink does. It operates in the gastro-bar register, a format that takes both food and cocktails seriously rather than treating one as an afterthought of the other. For visitors exploring Tel Aviv's bar scene, it represents the beachside end of a city that has developed real depth in this category.
Tel Aviv, Israel
A fixture in Jaffa's old city since the 1980s, Dr. Shakshuka is the address that put the dish on the international map. Operating out of Beit Eshel Street, it draws long queues for its cast-iron pans of eggs poached in spiced tomato sauce, alongside a full spread of North African and Levantine staples. Ranked among Opinionated About Dining's Cheap Eats in Europe in 2024, it occupies the rare space between neighbourhood institution and pilgrimage destination.
Tel Aviv, Israel
Ha'Achim belongs to Tel Aviv’s casual Israeli dining tier, where the table often begins with dips, salads, vegetables, and bread rather than a single plated appetizer. Its Opinionated About Dining Casual in Europe Recommended recognition in 2023 gives it a clear editorial signal, while Asaf Doktor’s name connects it to the city’s contemporary produce-led cooking conversation.
Tel Aviv, Israel
"Enjoy Traditional Israeli Dishes One can find falafel on just about every street corner in Tel Aviv, but Hakosem, which means "the magician," is considered to be the best purveyor of the delicious fried chickpea balls. Opened in 2001, Hakosem is clean, colorful, and fun while still being authentic. No matter the time of day, the eatery is bustling with locals and tourists ready to try its trademark green falafel. Another of itssignature dishes is homemade hummus, which is made fresh throughout the day. Each plate is served with a fresh pita, onions, pickles, spicy hot pepper, garlic, and lemon sauce. Other staple Israeli dishes are also served, including shawarma, shakshuka (eggs cooked in a spicy sauce of tomatoes, onions, peppers, garlic, and seasoning), sabich (pita filled with eggplant), salad, and chicken schnitzel."
Tel Aviv, Israel
HaSalon Tel-Aviv transforms Mediterranean fine dining into theatrical celebration, where Eyal Shani's seasonal Israeli cuisine evolves from intimate dinner to exuberant dance party. Operating just two nights weekly since 2008, this exclusive destination requires months-advance reservations for its revolutionary dual-seating gastro-rave experience.
Tel Aviv, Israel
Hiba, on Menachem Begin Road in Tel Aviv, is the restaurant associated with chef Yossi Shitrit, a name that carries significant weight in Israeli fine dining. Positioned within Tel Aviv's competitive upper tier, Hiba draws on Shitrit's established critical reputation to anchor its place in the city's serious dining conversation. Advance planning is advisable for anyone intending to visit.
Tel Aviv, Israel
Hotel Montefiore occupies a landmarked 1920s building on one of Tel Aviv's most storied streets, housing a restaurant that holds a 2-Star World of Fine Wine & Lifestyle Accreditation and operates under R2M, Israel's leading hospitality group. Lunch and dinner service runs with the kind of formal attentiveness that remains rare in the city's otherwise casual dining culture.
Tel Aviv, Israel
Hummus Abu Hassan on Ha-Dolfin Street is one of Tel Aviv's most closely watched addresses for the Arab-Israeli hummus tradition. The format is stripped to its essentials: a short menu, communal seating, and a queue that functions as its own quality signal. For the full Jaffa-adjacent hummus experience, the related Abu Hassan in Jaffa operates nearby as the original outpost.
Tel Aviv, Israel
On Allenby Street, Jasmino has built a following among Tel Aviv's late-night kebab crowd and earned three consecutive years on Opinionated About Dining's Cheap Eats in Europe list, reaching as high as number 12. Open until the early hours most nights, it runs on walk-in trade and a focused menu. This is where the city goes when everything else has closed.
Tel Aviv, Israel
M25 sits on Simtat HaCarmel, the narrow alley threading through Tel Aviv's Carmel Market, putting it at the centre of one of Israel's most active street-food corridors. The address alone shapes what eating here looks and feels like: market rhythm, proximity to produce, and a room that earns its reputation through repetition rather than ceremony. For the full Tel Aviv dining picture, see our city guide.
Tel Aviv, Israel
On Rothschild Boulevard, Milgo & Milbar is a Middle Eastern restaurant under chef Moti Titman that trades in the kind of ingredient-driven cooking Tel Aviv does well at the casual end of the market. Ranked #291 on the 2025 Opinionated About Dining Casual in Europe list and holding, it occupies a credible position in a city where the competition at this price tier is fierce.
Tel Aviv, Israel
On Lilienblum Street in the heart of Tel Aviv's old south, North Abraxas occupies a place in the city's dining conversation that few addresses match. The restaurant sits within the Florentin-adjacent corridor where Israeli cooking has pushed hardest against its own conventions, drawing a crowd that tracks kitchen credibility over comfort. Evening service shifts the room into a different register entirely from the looser, more casual rhythm of lunch.
Tel Aviv
Selected entries from the current guide for Tel Aviv.
Tel Aviv, Israel
Two restored 1920s buildings on Nachmani Street place The Norman at the intersection of Tel Aviv's Bauhaus heritage and contemporary Israeli culture. The property holds 90 points on the 2026 La Liste Top Hotels ranking and operates three distinct dining venues, including rooftop Japanese tapas restaurant Dinings and chef Barak Aharoni's Alena. It is the only designated luxury boutique hotel within the White City UNESCO heritage zone.
Tel Aviv, Israel
Among Tel Aviv's seafront hotels, the Dan Tel Aviv occupies a category of its own: Israel's first luxury hotel on the city's founding promenade, a Leading Hotels of the World member, and still the address most associated with the Mediterranean waterfront. The property sits at HaYarkon 99, steps from the beach and the commercial corridor that defines central Tel Aviv's character.
Tel Aviv, Israel
Set within a 19th-century French hospital compound in Jaffa's ancient core, The Jaffa Hotel occupies one of Tel Aviv-Yafo's most architecturally significant addresses. La Liste's 2026 ranking awarded it 90.5 points, placing it among a select tier of properties where heritage fabric and contemporary hospitality intersect. For travellers seeking a base that connects old Jaffa to modern Tel Aviv, few addresses carry this combination of history and recognition.
Tel Aviv, Israel
Israel's first luxury beach resort, The Ritz-Carlton Herzliya occupies a prime position on the Herzliya Marina, roughly 15 minutes from central Tel Aviv. With 197 rooms and suites, a kosher fine-dining restaurant recognised by Star Wine List (2026), a 12th-floor rooftop pool, and direct Mediterranean frontage, it represents the country's upper tier of resort hospitality at a scale no urban Tel Aviv property can match.
Tel Aviv, Israel
Brown TLV Urban Hotel occupies a sharp address on Ben Yehuda Street, positioning itself within Tel Aviv's compact but competitive design-hotel tier. The property trades on a locally rooted aesthetic and a central location that places guests within walking distance of the beach, Rothschild Boulevard, and the city's densest concentration of dining and nightlife. For travellers who want neighbourhood immersion over grand-lobby scale, it sits in a distinct bracket from the city's full-service luxury towers.
Tel Aviv, Israel
Positioned between Neve Tzedek, the Mediterranean waterfront, and Old Jaffa, the David InterContinental occupies one of Tel Aviv's most geographically useful addresses. With 555 rooms, a full-service spa, kosher dining at Aubergine, and an outdoor pool terrace facing the sea, it operates at a scale that few Tel Aviv properties can match while remaining walkable to the city's cultural core.
Tel Aviv, Israel
Lighthouse by Brown Hotels sits at Ben Yehuda Street 1, where the northern tip of Tel Aviv's beachfront grid meets the Mediterranean directly. The property holds MICHELIN Selected status in the 2025 guide, placing it within a compact tier of Tel Aviv hotels recognised for consistent quality. For visitors who want the coastline within steps and the city's commercial and cultural core within walking distance, the address does most of the work.
Tel Aviv, Israel
A Michelin Selected hotel on Lilienblum Street in the heart of Tel Aviv's former financial district, Lily & Bloom sits in a neighbourhood where restored Bauhaus-era buildings now house some of the city's most considered hospitality. The property earns its selection through attention to the guest experience rather than scale, positioning it within Tel Aviv's smaller, design-conscious tier rather than its grand beachfront category.
Tel Aviv, Israel
Poli House occupies a restored Bauhaus building at the corner of Nahalat Binyamin Street, placing it at the architectural and social centre of Tel Aviv's White City. Recognised by the Michelin Selected Hotels 2025 programme, the property belongs to a tier of design-led boutique hotels that treat the city's Modernist heritage as material rather than backdrop.
Tel Aviv, Israel
Sam&Blondi occupies a quiet address on Sheinkin Street, one of Tel Aviv's most character-laden residential strips, and holds a MICHELIN Selected distinction in the 2025 hotel guide. The property sits within the boutique tier that defines the city's most considered accommodation options, offering an alternative to the large beachfront towers that dominate the coastal skyline. For travellers seeking a neighbourhood-rooted base with editorial recognition behind it, Sheinkin is a credible starting point.
Tel Aviv, Israel
Rising 34 floors above the Mediterranean on Hayarkon Street, The David Kempinski Tel Aviv occupies one of the city's most recognized beachfront addresses. With 194 guestrooms and 56 suites, all with floor-to-ceiling sea views, the hotel combines contemporary design with Kempinski's European hospitality tradition. Katzir, the in-house restaurant, anchors a dining program built around seasonal Israeli produce and land-and-sea pairings.
Tel Aviv, Israel
Tel Aviv's first luxury hotel, The Drisco occupies a restored address on Auerbach Street in the city's historic German Colony quarter, drawing guests with a combination of old-world architecture and considered modern interiors. Rates from US$326 per night, alongside a restaurant that has earned a reputation well beyond its neighbourhood.
Tel Aviv, Israel
Set within Jaffa's ancient port quarter along the Mediterranean, The Setai Tel Aviv brings a distinctly Middle Eastern elegance to one of the region's most historically loaded addresses. The hotel holds Star Wine List recognition for 2026, placing its beverage program among acknowledged peers in the Israeli hospitality scene. For travellers arriving from the direction of Tel Aviv's contemporary energy, Jaffa operates as a considered counterpoint.
Tel Aviv, Israel
The Vista occupies the upper floors of the Hilton Tel Aviv on Hayarkon Street, positioning guests above Independence Park with direct Mediterranean sightlines. Private balconies, a dedicated Vista Lounge, and access to four kosher restaurants distinguish it from standard Hilton inventory. For travellers who want height, sea views, and a coherent kosher dining programme under one roof, the configuration is unusually complete.
Tel Aviv, Israel
White Villa Tel Aviv occupies a historic address on Ben Tsiyon Boulevard, carrying Michelin Selected recognition for 2025. The property sits within Tel Aviv's design-conscious boutique hotel tier, where Bauhaus heritage and a quieter, residential character distinguish it from the city's louder beachfront options. It is a considered base for travellers who want proximity to the cultural core without the scale of the larger boulevard hotels.
Tel Aviv, Israel
Alma Hotel occupies a address on Yavne Street in central Tel Aviv, positioning it within the city's compact grid of design-led boutique properties. A considered option for travellers who want proximity to the White City's cultural core.
Tel Aviv, Israel
A design-led reading of Hotel in the Basel Complex, framed through Tel Aviv’s apartment-house architecture, café culture, and north-city rhythm. Public venue data is sparse, so the useful lens is contextual: how a hotel in this part of Tel Aviv compares with beachfront scale, White City conversions, and Jaffa’s heritage properties.
Tel Aviv, Israel
Leon Towers sits in the Tel Aviv-Yafo conversation as an architecture-led urban address rather than a data-rich resort listing. With for cuisine, chef, awards, rates, address, or booking channel, the useful read is contextual: how a tower-format stay fits a city split between shoreline hotels, Jaffa heritage conversions, and design-minded urban bases.
Tel Aviv, Israel
Nobu Tel Aviv belongs in a city where hotel dining is often judged against the energy of the street: beach cafés, late dinners, market cooking, and serious cocktail rooms. With for price, awards, chef, rooms, or booking channels, it is better read through the Nobu signal itself and Tel Aviv-Yafo’s appetite for international dining formats.
Tel Aviv, Israel
The Vera Hotel sits on Lilienblum Street in Tel Aviv's Neve Tzedek-adjacent financial district, where the city's oldest bar culture and emerging design hotel scene intersect. The address places guests within walking distance of the Carmel Market, the Jaffa flea market belt, and the dense restaurant corridor of Rothschild Boulevard, positioning the property as a genuinely urban base rather than a seafront retreat.
Tel Aviv
Selected entries from the current guide for Tel Aviv.
Tel Aviv, Israel
Bosser sits on HaHashmal Street near Florentine, occupying the productive overlap between wine bar and bottle shop that Tel Aviv's drinking culture has made its own. The format invites lingering over a glass at the counter or leaving with something under your arm, sometimes both. It belongs to a small tier of Tel Aviv wine destinations where the selection does the talking.
Tel Aviv, Israel
Brix occupies a corner of Givon Square in Tel Aviv, a wine bar that has embedded itself into the social fabric of its neighbourhood rather than positioning for destination crowds. The format here is unhurried: local wine, familiar faces, and a setting that rewards those who treat a glass as a reason to linger rather than a transaction to complete.
Tel Aviv, Israel
A fixture of Florentine's bar scene, Christoff on Hashuk Street occupies the neighbourhood's overlap between wine bar ease and serious drink selection. The format is streamlined: thoughtful pours, a space that rewards lingering, and a crowd that arrives with plans to stay longer than expected.
Tel Aviv, Israel
Côte on Ahad Ha'Am Street brings a wine-forward sensibility to one of Tel Aviv's most active dining corridors, recognised by Star Wine List in 2026 for the depth and curation of its cellar program. The address places it squarely in the city's mid-to-southern neighbourhood, where the bar scene has grown increasingly serious about provenance and glass selection. For visitors already tracking Tel Aviv's wine bar tier, Côte is a credible reference point.
Tel Aviv, Israel
A wine library and bar on Frishman Street built around the principle of minimal intervention, Giaconda was founded by two winemakers trained in New Zealand who came home with strong opinions about what wine should not have done to it. The selection skews toward natural and low-manipulation producers, making it one of Tel Aviv's more distinctive addresses for wine-focused drinking.
Tel Aviv, Israel
Imperial Craft occupies a prime position on Tel Aviv's seafront at Atarim Square, earning a place in the World's 50 Best Bars twice, reaching No. 17 in 2015. For serious cocktail drinkers visiting Tel Aviv, it remains a reference point on the city's bar circuit.
Tel Aviv, Israel
Tirza is the wine-bar offshoot of OCD, one of Tel Aviv's most talked-about fine-dining restaurants, operating from Ha-Khalutzim Street in the Florentin neighbourhood. Where OCD runs a 16-course tasting format, Tirza trades the ceremony for a more relaxed register: serious wine, food that complements rather than dominates, and a room that rewards an unhurried evening.
Tel Aviv, Israel
Khaim Menakhem Bassok sits inside Tel Aviv's bar scene at a point where the city's cocktail culture has grown specific enough to reward neighbourhood loyalty. The bar draws regulars who know what they want and return for it, placing it within a tier of Tel Aviv drinking rooms where craft and consistency matter more than spectacle. Check the latest hours and booking approach before visiting.
Tel Aviv
Selected entries from the current guide for Tel Aviv.
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