


L'ÉTERRE serves classic French fine dining in Kagurazaka, with a 2026 Michelin 1 Star and a wine-and-sake focus.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Japan, 〒162-0825 Tokyo, Shinjuku City, Kagurazaka, 3 Chome−6−53 とぎやレジデンス 2階
- Phone
- +81 3-6388-1312
- Website
- omakase.in

Michelin 1 Star and Tabelog 100 #16
Michelin 1 Star in 2026 is the clearest credential for L'ÉTERRE, alongside Tabelog 100 #16 with 4.2pts in 2025.
Classic French fine dining with local sourcing
Classic French fine dining frames a French, contemporary kitchen, and local sourcing narrows the premise. Lunch and dinner fit diners planning a measured restaurant visit.
Chefs counter, wine cellar and sake
Chefs counter, open kitchen and wine cellar shape the room, with formal service, leisurely pacing, quiet noise and smart casual dress. Extensive wine and sake support a conversation-led booking.
Comparable Spots, Quickly
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| L'ÉTERRE | Classic French Fine Dining | $$$$ | Michelin 1 Star | Shinjuku |
| l'élan | Modern French Fine Dining | $$$$ | Michelin 1 Star | Shibuya |
| amarantos | Modern French Omakase | $$$$ | Michelin 1 Star | Chūō |
| hortensia | Modern French with Japanese Influences | $$$$ | Michelin 1 Star | Chūō |
| PRUNIER | Modern French Fine Dining | $$$$ | Michelin 1 Star | Chiyoda |
| mærge | Modern French | $$$$ | Michelin 1 Star | Minato |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin 1 Star
Michelin
Opinionated About Dining Top Restaurants in Japan Recommended
Opinionated About Dining
Tabelog Bronze #226
Tabelog
Tabelog 100 #16 · No. 16
Tabelog · Tabelog 100 - French - TOKYO - 2025
At a Glance
- Elegant
- Sophisticated
- Intimate
- Date Night
- Special Occasion
- Business Dinner
- Chefs Counter
- Open Kitchen
- Wine Cellar
- Extensive Wine List
- Sake Program
- Local Sourcing
Current opening hours
- Monday
- 5–9 PM
- Tuesday
- Closed
- Wednesday
- Closed
- Thursday
- 5–9 PM
- Friday
- 5–9 PM
- Saturday
- 12–3 PM, 6–9 PM
- Sunday
- 12–3 PM, 6–9 PM
Hours can change for holidays and private events. Last verified .
Relaxing stylish space with leather counter seating for 8 and open kitchen, though noted as lacking some atmosphere due to quiet chef introductions.














