Restaurants, hotels, bars and wineries in Amsterdam from the En Primeur Club guide.
Accolades in Amsterdam
Ciel Bleu, Flore, Spectrum, Vinkeles and 212 each hold two Michelin stars and serve a tasting menu, in Lizzy Ansinghbuurt, BG-terrein e.o., Amstelveldbuurt, Felix Meritisbuurt and Rembrandtpleinbuurt.
Ciel Bleu in Lizzy Ansinghbuurt holds two Michelin stars and a Wine Spectator Best of Award of Excellence. The restaurant serves a tasting menu and a prix fixe from the 23rd floor of Hotel Okura Amsterdam. Chef Arjan Speelman cooks crab, lobster, fish and meat, and prepares vegetables with care. Star Wine List ranked the restaurant first.
Flore in BG-terrein e.o. holds two Michelin stars and a Wine Spectator Best of Award of Excellence. The restaurant is in Hotel de L'Europe. Chef Bas van Kranen cooks a Botanic Menu from seasonal Dutch produce and biodynamic growers. Summer menus feature North Sea ingredients; autumn brings game. The cellar contains 9,000 bottles, with 1,400 selections on the wine list.
Spectrum in Amstelveldbuurt holds two Michelin stars and a Wine Spectator Best of Award of Excellence. The restaurant is in Waldorf Astoria Amsterdam. Chef Sidney Schutte places vegetables at the structural center of the tasting menu. Cas Kratz oversees a wine list of 945 selections, with Burgundy and Bordeaux especially well represented.
Vinkeles in Felix Meritisbuurt holds two Michelin stars. The restaurant is in The Dylan Amsterdam, set in a former bakery. Chef Jurgen van der Zalm's cooking combines French technique with an emphasis on plants. The We're Smart Green Guide has recognized the menu. An extensive, sommelier-led wine list accompanies a tasting menu and a la carte service.
212 in Rembrandtpleinbuurt holds two Michelin stars. Richard van Oostenbrugge and Thomas Groot cook from an open kitchen in a restored canal house. The formats are a tasting menu and a la carte. The wine list is extensive and sommelier-led. La Liste scored the restaurant 93 points in 2026.
The White Room by Jacob Jan Boerma, MOS, Bridges and The Lobby Fizeaustraat hold a Wine Spectator Best of Award of Excellence. De Silveren Spiegel holds an Award of Excellence.
The White Room by Jacob Jan Boerma in Oude Kerk e.o. holds a Michelin star and a Wine Spectator Best of Award of Excellence. The wine list runs to 6,230 bottles with particular depth in Burgundy. Chef Tristan de Boer draws on Dutch produce and classical French structure in a tasting menu. Star Wine List recognized the restaurant in 2026.
MOS in Westerdokseiland holds a Michelin star and a Wine Spectator Best of Award of Excellence. Chef Egon van Hoof cooks a creative French tasting menu with vegetable-led thinking. The 705 wine selections include substantial coverage of Burgundy, France, Italy and Germany. Star Wine List recognized the restaurant in 2026.
Bridges in BG-terrein e.o. holds a Wine Spectator Best of Award of Excellence and a Michelin Plate. Fish is the center of the cooking, with French-inspired sauces and nods to Asia. The formats include a tasting menu, a la carte and prix fixe. The wine list is extensive and sommelier-led. Star Wine List recognized the restaurant in 2026.
De Silveren Spiegel in Hemelrijk holds a Wine Spectator Award of Excellence and a Michelin Plate. The wine list numbers 430, and Star Wine List gave it a White Star. The kitchen uses Dutch seasonal ingredients in a tasting menu and a prix fixe. The restaurant occupies a pair of Golden Age canal houses.
The Lobby Fizeaustraat in Tuindorp Amstelstation holds a Wine Spectator Best of Award of Excellence. The room combines a restaurant, cafe, hotel bar and private dining inside Hotel V. An extensive wine list supports the award. Star Wine List ranked the restaurant number one in 2024.
Shiraz Jardins des Vins, Wijnbar Paskamer, Glou Glou, Bar du Champagne and Massalia Restobar each hold a Star Wine List award for 2026, in Leidsebuurt Noordoost, Burgemeester Tellegenbuurt West, Van der Helstpleinbuurt, Nes e.o. and Oosterparkbuurt Zuidoost.
Shiraz Jardins des Vins in Leidsebuurt Noordoost holds a Star Wine List award for 2026. The bar pours 30 or more wines by the glass through a Coravin, from a cellar of 600 or more. It was voted the best wine bar in Amsterdam and the best wine bar in the Netherlands.
Glou Glou in Van der Helstpleinbuurt holds a Star Wine List award for 2026. The bar pours unfiltered, mostly French natural wines by the glass, with a Loire and Jura lean. It opened in April 2015. The guide credits the bar with starting Amsterdam's natural wine movement.
Wijnbar Paskamer in Burgemeester Tellegenbuurt West holds a Star Wine List award for 2026 and was Wine Bar of the Year in 2022. The bar offers 50 wines by the glass, paired with shareable tapas and served by WSET-certified sommeliers.
Bar du Champagne in Nes e.o. holds a Star Wine List award for 2026. Its champagne list is large, with small grower houses and Roederer Cristal, and the bar serves tapas-style bites with the wine. Classic cocktails are poured alongside the champagne.
Massalia Restobar in Oosterparkbuurt Zuidoost holds a Star Wine List award for 2026. Chef Angelo Kremmydas runs a modern Greek restobar of creative mezze and seasonal vegetables. Natural wine and cocktails are both poured. The room works as a bar and a restaurant together.
Choux, De Kas, Bolenius and RIJKS® each serve a tasting menu built around vegetables or Dutch produce, and each holds a Michelin star.
Choux in Oosterdokseiland holds a Michelin star. Chef Merijn van Berlo's tasting menu is built from about 90 percent vegetables, with the rest sustainable fish and game. The wine program includes natural wine and is among the city's most comprehensive natural wine programs. A set menu is offered with the tasting menu.
De Kas in Frankendael holds a Michelin star and a Michelin Green Star. The restaurant cooks in a restored 1926 glass greenhouse. A daily-changing menu draws on its own nursery in the Beemster Polder and on gardens at the restaurant. Formats are a set menu and a tasting menu, and the wine list is extensive.
Bolenius in Rembrandtpark Zuid is the Netherlands' first green Michelin-starred restaurant and holds a Michelin star. Chef Luc Kusters cooks from an on-site kitchen garden beside Rembrandtpark. The set menus, Pure Plant and Dutch Menu, use micro-seasonal produce, Dutch Kamper lamb and North Sea fish. A tasting menu and a la carte are also offered, with sommelier-led wine service.
RIJKS® in Museumplein holds a Michelin star. The restaurant is inside the Rijksmuseum and cooks a Cuisine of the Low Countries, including a beet millefeuille. Joris Bijdendijk's kitchen treats vegetables as a serious part of the menu. The wine list earned a Star Wine List White Star. Formats are a tasting menu and a la carte.
Our guide counts 24 Michelin-starred restaurants in Amsterdam, with 29 Michelin stars in total. Ciel Bleu in Lizzy Ansinghbuurt, Flore in BG-terrein e.o., Spectrum in Amstelveldbuurt, Vinkeles in Felix Meritisbuurt and 212 in Rembrandtpleinbuurt each hold two Michelin stars. Other starred restaurants in the guide hold a single star.
Best of Award of Excellence holders in our guide sit in Lizzy Ansinghbuurt, BG-terrein e.o., Amstelveldbuurt, Westerdokseiland, Oude Kerk e.o., Tuindorp Amstelstation and Van der Helstpleinbuurt. Award of Excellence holders include De Silveren Spiegel in Hemelrijk and A Tavola in Kadijken. Nazka is the Best of Award restaurant in Van der Helstpleinbuurt.
Our tasting-menu list includes 30 restaurants. Ciel Bleu, Flore, Spectrum, Vinkeles and 212 serve tasting menus and hold two Michelin stars. Choux in Oosterdokseiland, De Kas in Frankendael, Bolenius in Rembrandtpark Zuid and Yamazato in Lizzy Ansinghbuurt also serve tasting menus. Yamazato's format is Japanese kaiseki inside Hotel Okura Amsterdam.
Citywide, our guide counts eight Wine Spectator Best of Award of Excellence awards and three Award of Excellence awards. The Best of Award holders are Ciel Bleu, Flore, Spectrum, MOS, The White Room by Jacob Jan Boerma, Bridges, The Lobby Fizeaustraat and Nazka. Award of Excellence holders include De Silveren Spiegel and A Tavola.
The guide describes large inventories, Burgundy depth, natural wine and champagne. Flore lists 1,400 selections across 9,000 bottles. Spectrum and The White Room by Jacob Jan Boerma note particular depth in Burgundy. Choux in Oosterdokseiland and Glou Glou in Van der Helstpleinbuurt focus on natural wine. Bar du Champagne in Nes e.o. focuses on champagne, including small grower houses and Roederer Cristal.
By Emmett Haley · Updated October 8, 2026 · Editorial standards
Amsterdam
Amsterdam
Selected entries from the current guide for Amsterdam.
Amsterdam, Netherlands
Ciel Bleu holds two Michelin stars and a La Liste score of 94 points (2026), operating from the 23rd floor of Hotel Okura Amsterdam South. Chef Arjan Speelman leads a creative menu weighted toward crab, lobster, fish, and meat, with vegetables treated with precision if not yet full parity. Star Wine List ranked it #1 in 2025. Open Tuesday through Saturday from 6:30 pm.
Amsterdam, Netherlands
Housed in Hotel de L'Europe on the Amstel, Flore holds two Michelin stars and a top ranking in the We're Smart Green Guide for its 'Botanic Menu' built from 80 different plants. Chef Bas van Kranen works with biodynamic growers and seasonal Dutch produce, shifting between North Sea ingredients in summer and game in autumn. The wine list runs to 1,400 selections across 9,000 bottles in inventory.
Amsterdam, Netherlands
Spectrum holds two Michelin stars and a La Liste score of 92 points, operating from the Waldorf Astoria Amsterdam on Herengracht four evenings a week. Chef Sidney Schutte's kitchen places vegetables at the structural centre of its tasting menus, drawing on training lineages that run through De Librije and the late Roger Souvereyns's Scholteshof. The wine list, directed by Cas Kratz, spans 945 selections with particular depth in Burgundy and Bordeaux.
Amsterdam, Netherlands
On the Amstel River opposite the National Opera, Restaurant 212 operates at the upper tier of Amsterdam's creative fine dining. Richard van Oostenbrugge and Thomas Groot work from an open kitchen in a restored canal house, producing technically precise dishes that earn consistent recognition from La Liste (93 points, 2026) and Opinionated About Dining's European rankings. The Dutch cheese board and wine selection draw particular notice from critics.
Amsterdam, Netherlands
Housed in an 18th-century former bakery on the Keizersgracht, Vinkeles holds two Michelin stars and an 86.5-point La Liste ranking, placing it firmly within Amsterdam's small tier of destination fine dining. Chef Jurgen van der Zalm works a restrained French-creative framework, with a plant-forward menu that has drawn particular attention from the We're Smart Green Guide alongside recognition from Opinionated About Dining's Classical Europe list.
Amsterdam, Netherlands
Inside the Rijksmuseum, RIJKS® holds a Michelin star and an Opinionated About Dining ranking, built on Joris Bijdendijk's programme of Dutch-product cooking shaped by the country's colonial and maritime history. The kitchen is serious about vegetables, the wine list earned a Star Wine List White Star, and the room runs lunch and dinner Tuesday through Sunday at one of Amsterdam's more considered creative addresses.
Amsterdam, Netherlands
Choux Amsterdam pioneers vegetable-forward fine dining in a converted warehouse near Central Station, where Chef Merijn van Berlo's seasonal tasting menus celebrate Dutch gastronomy alongside one of the city's most comprehensive natural wine programs.
Amsterdam, Netherlands
Operating from a restored 1926 glass greenhouse in Amsterdam's Frankendael park, De Kas holds a Michelin Green Star and a 2024 Michelin Star, cooking a daily-changing Mediterranean menu built almost entirely from its own nursery in the Beemster Polder and on-site gardens. Ranked #250 in Opinionated About Dining's Casual Europe list for 2024, it represents Amsterdam's most coherent argument for field-to-fork dining at the €€€ tier.
Amsterdam, Netherlands
MOS occupies a pointed position at the tip of Amsterdam's IJdok peninsula, where IJ waterfront views frame a creative French menu built around vegetable-led thinking and technically precise cooking. Chef Egon van Hoof works a price tier below Amsterdam's highest-end tasting tables, making this one of the more accessible entries into serious ingredient-driven French technique in the city. The wine list runs to 705 selections with particular depth in Burgundy, France, Italy, and Germany.
Amsterdam, Netherlands
Bolenius holds a Michelin star and a We're Smart Top Chef designation, operating from a calm setting beside Rembrandtpark with its own kitchen garden on-site. Chef Luc Kusters runs two set menus, Pure Plant and Dutch Menu, built around micro-seasonal produce, Dutch Kamper lamb, and North Sea fish. It sits in Amsterdam's highest price tier alongside Ciel Bleu and Vinkeles, but occupies a distinct niche: plant-forward, ecologically grounded, and quietly serious.
Amsterdam, Netherlands
A French Contemporary address on Prins Hendrikkade, Vermeer holds a Michelin Plate and a 2025 Opinionated About Dining ranking of #533 in Europe. The kitchen, now under chef Sebastian Baquero Garces following the long tenure of Chris Naylor, operates Wednesday through Saturday from 6pm. Vegetables remain central to the cooking, positioned within Amsterdam's mid-to-upper tier of contemporary dining.
Amsterdam, Netherlands
A Michelin-starred address in Amsterdam's Oud-West that trades white-tablecloth convention for neon lights, a centerstage open kitchen, and a creative menu rooted in Indonesian and Asian influences. Chef Dennis Huwaë's vegetable-forward cooking, ranked 191st in Opinionated About Dining's Classical in Europe list for 2025, makes a compelling case for why Amsterdam's most interesting dining is happening outside the canal-belt centre.
Amsterdam, Netherlands
On Utrechtsestraat in central Amsterdam, Bistro de la Mer holds a Michelin star for classic fish cuisine with a deliberate Parisian brasserie sensibility. The large oyster bar, vintage crockery, and à la carte format set it apart from the tasting-menu tier above it. Chefs Richard van Oostenbrugge and Thomas Groot work traditional seafood recipes with grounded, technically sharp results, available at both lunch and dinner seven days a week.
Amsterdam, Netherlands
On Utrechtsestraat, CUE sits at the intersection of open-fire cooking and Nordic-inflected restraint, earning a Michelin Plate and the Star Wine List #1 ranking for 2025. Chef George Kataras builds three- and four-element dishes from dry-aged fish, fermented vegetables, and barbecue smoke, pairing them through a wine programme that leans heavily on natural producers. A listening bar in the cellar extends the evening well past dessert.
Amsterdam, Netherlands
A Michelin-starred modern restaurant on Amsterdam's Danzigerkade waterfront, Lars Amsterdam earns its place in the city's upper dining tier through a cooking style that fuses French classical technique with Asian flavour architecture. Chef Lars Scharp's vegetable-focused Green Menu draws produce from a 400-square-metre rooftop urban farm, placing the kitchen at the intersection of local sourcing and global method.
Amsterdam, Netherlands
Set in a converted old town hall on the dyke of Capelle aan den IJssel, Perceel earns its place on the Opinionated About Dining Europe rankings through cooking that tracks seasonal and natural rhythms closely. Chef Jos Grootscholten pairs garden herbs with sharply conceived flavour contrasts, and a kombucha-based drinks program extends that philosophy to the glass.
Amsterdam, Netherlands
Positioned at the summit of Amsterdam's hotel-dining tier, Restaurant Bougainville occupies the upper floors of Hotel TwentySeven on Dam Square, where Tim Golsteijn's East-meets-West modern cuisine earned Opinionated About Dining's Highly Recommended recognition in 2023. The kitchen balances French technique with Asian aromatics across an evening-only format that draws serious diners to one of the city's most architecturally loaded addresses.
Amsterdam, Netherlands
On Utrechtsestraat, the duo behind Restaurant 212 run a bistro that takes the old-school French format seriously, à la carte, rich stocks, offal without apology. Opinionated About Dining named it among Europe's top new restaurants in 2023. The cooking leans on lesser-used cuts and classical technique, with results that make a strong case for both.
Amsterdam, Netherlands
Restaurant Showw earned its Michelin star in 2024 under chef Dorus Floris and sommelier Lendl Mijnhijmer, whose partnership began at Amsterdam's Bougainville. The open-plan room on Gelrestraat runs a tightly edited tasting menu format, with a vegetable-forward option alongside the main programme. Service windows are narrow, four sessions across Monday, Thursday through Sunday, which keeps the kitchen focused and tables hard to come by.
Amsterdam, Netherlands
Ron Gastrobar occupies a particular position in Amsterdam's dining scene: the point where two Michelin stars were deliberately set aside in favour of accessibility.
Amsterdam, Netherlands
Sinne in Amsterdam’s De Pijp distills East-meets-West finesse into a Michelin-starred experience, featuring chef-presented smoked celeriac and a smart, sommelier-led wine program in an intimate, open-kitchen setting.
Amsterdam, Netherlands
Inside the Anantara Grand Hotel Krasnapolsky on Dam Square, The White Room operates at the summit of Amsterdam's fine-dining tier, serving modern French cuisine in a room that dates to 1885. Chef Tristan de Boer leads a kitchen that draws on Dutch produce, citrus-forward technique, and classical French structure, backed by a wine list of 6,230 bottles with particular depth in Burgundy.
Amsterdam, Netherlands
Wils occupies the third floor of architect Jan Wils's Stadionplein building, directly opposite the Olympic Stadium it helped inspire. With a Michelin star, a chef roster that spans Joris Bijdendijk and Thomas Val, and a menu built around fire, plant-forward thinking, and the flavours of Amsterdam's broader cultural mix, it sits at the more accessible end of the city's serious dining tier without sacrificing ambition.
Amsterdam
Selected entries from the current guide for Amsterdam.
Amsterdam, Netherlands
Open since 1896, De L'Europe Amsterdam occupies a landmark position on the Amstel River with 107 rooms, including 55 suites and a five-bedroom penthouse. The property holds a La Liste Top Hotels rating of 94 points (2026) and houses Restaurant Flore, which carries two Michelin stars, alongside a French brasserie, Italian trattoria, and two distinct bar formats. Rates from $852 per night.
Amsterdam, Netherlands
A restored 1908 university building beside Amsterdam's Oosterpark, Pillows Grand Boutique Hotel Maurits at the Park trades on architectural character rather than canal-front convention. Eighty-eight rooms occupy high-ceilinged, light-filled spaces fitted with bespoke beds and heated floors, while a brasserie and a 1920s-style cocktail lounge round out the in-house offer. Rates from around $412 per night position it in Amsterdam's mid-upper boutique bracket.
Amsterdam, Netherlands
Occupying the former Palace of Justice on Prinsengracht canal, Rosewood Amsterdam converts a 17th-century neoclassical courthouse into 134 generously proportioned rooms and suites. Dutch designer Piet Boon's restoration layers a thousand original artworks across interiors that balance period grandeur with contemporary restraint. Three dining venues, a canal-side spa, and five residential Houses with butler service complete a property that operates at the upper tier of Amsterdam's luxury hotel market.
Amsterdam, Netherlands
Positioned directly on Dam Square at the address Dam 27, TwentySeven Hotel occupies the upper floors of one of Amsterdam's most recognisable buildings, offering sixteen suites overlooking the Royal Palace and National Monument. Recognised in the La Liste Top Hotels 2026 with 94.5 points, it sits at the concentrated end of Amsterdam's boutique luxury tier, where scale is deliberately limited and personalised service is the operating principle.
Amsterdam, Netherlands
Twenty-five interlinking 17th- and 18th-century canal houses on the Prinsengracht form one of Amsterdam's most architecturally serious hotels. Pulitzer Amsterdam sits inside the UNESCO-listed canal belt, with 223 rooms ranging from canal-facing doubles to the themed Collector's Suites, a 1909 teak canal cruiser, and a concierge team that functions as genuine local guides rather than a booking desk.
Amsterdam, Netherlands
The oldest hotel in Amsterdam occupies a 300-year-old brick building on the Kloveniersburgwal canal, steps from the historic center. Eighty-one rooms, recently renovated to crisp white interiors, sit inside a structure older than the hotel itself. The Rembrandt Suite marks where the Night Watch once hung, and the Dutch breakfast spread alone merits the address. Rates from $357 per night.
Amsterdam, Netherlands
A Leading Hotels of the World member on the Keizersgracht canal, The Dylan Amsterdam combines 41 rooms across four design collections with two Michelin-starred Restaurant Vinkeles and the all-day Bar Brasserie OCCO. Opened in 1999 in a building with roots to Amsterdam's first theatre, it sits at the intersection of the city centre and the Negen Straatjes shopping district, with rates from $634 per night.
Amsterdam, Netherlands
Occupying a 17th-century Singel townhouse that once housed the long-running Hotel Brouwer, The Craftsmen compresses 14 rooms and three centuries of Dutch trade heritage into one of Amsterdam's more inventive canal-side addresses. Each room is themed around a historic guild, with upcycled antiques and bespoke objects, vintage tools as light fixtures, penny-farthings in bathrooms, at a rate from $297 per night.
Amsterdam, Netherlands
Located on Ferdinand Bolstraat, it sits within walking distance of the RAI Convention Centre and close to Schiphol, with Michelin-starred dining in-house and full conference infrastructure on site.
Amsterdam, Netherlands
Six adjoined 17th-century canal palaces on the Herengracht form one of Amsterdam's most architecturally significant hotel addresses. The property holds a two-Michelin-star restaurant, a bank vault cocktail bar, and a Guerlain Spa, positioning it at the upper tier of the city's luxury hotel market. La Liste ranked it 96 points in its 2026 Top Hotels selection.
Amsterdam, Netherlands
Soho House Amsterdam occupies the monumental 1930s Bungehuis on Spuistraat, bringing the brand's members-club format to one of Europe's most creative cities. Seventy-nine rooms blend canal-house character with contemporary Dutch art, while Cecconi's restaurant, a Cowshed spa, and a 36-seat private cinema anchor the social infrastructure. Rates from $586 per night position it firmly in Amsterdam's upper-mid creative-luxury tier.
Amsterdam, Netherlands
De Durgerdam sits along the Durgerdammerdijk on Amsterdam's northern waterfront, earning Michelin Selected status in the 2025 guide. The property trades the canal-house conventions of central Amsterdam for a rural Dutch vernacular, polderland views, water-edge positioning, and an intimacy that urban hotels in the city rarely achieve. For travellers who want Michelin-endorsed quality without the density of the historic centre, it occupies a distinct position.
Amsterdam, Netherlands
Canal House occupies three adjoining 17th-century merchant houses on Keizersgracht, one of Amsterdam's principal canals. With 23 design-led bedrooms, a bar, a lounge, and a large garden, it positions itself in the smaller, character-driven tier of Amsterdam canal accommodation, closer in spirit to a residence than a conventional hotel.
Amsterdam, Netherlands
Occupying a landmark heritage building in Amsterdam's Museum Quarter, the Mandarin Oriental Conservatorium has held the number-one luxury hotel position in the Netherlands across multiple rankings, including 93 points on the La Liste Top Hotels 2026 list. With 129 rooms across eight floors, Piero Lissoni's restrained Italian design aesthetic, and the 1,000 sq m Akasha Holistic Wellbeing centre, it operates at the summit tier of the city's luxury accommodation market.
Amsterdam, Netherlands
Park Centraal Amsterdam, part of Sircle Collection, holds a Michelin Selected designation for 2025 and sits on Stadhouderskade facing the Singelgracht canal. The property operates within a collection built around responsible hospitality, placing it in a different competitive tier from the city's grand-hotel circuit. Its position between the Rijksmuseum and Leidseplein gives it genuine neighbourhood weight.
Amsterdam, Netherlands
Occupying a site that has served as a convent, city hall, and official residence since the 15th century, Sofitel Legend The Grand Amsterdam translates centuries of civic history into a 177-room hotel on the Oudezijds Voorburgwal. Its award-winning fish restaurant Bridges, a traditional Dutch brown café, and a two-floor spa give the property a layered identity that extends well beyond a place to sleep.
Amsterdam, Netherlands
Opened in 1867 on the banks of the Amstel river, the InterContinental Amstel Amsterdam occupies a tier of its own among the city's grand hotels: 79 oversized rooms and suites, a riverfront restaurant with serious culinary credentials, and a 150-year track record of hosting heads of state and cultural figures. It sits southeast of the canal ring, within a five-minute walk of the Royal Theater Carré and a short tram ride from the museum quarter.
Amsterdam, Netherlands
A Marcel Wanders-designed hotel occupying a former public library on the Prinsengracht canal, Andaz Amsterdam Prinsengracht brings together over 50 pieces of video art, Dutch-inflected interiors, and a canal-side address within the Hyatt portfolio. The 122 rooms follow an open-plan format with floor-to-ceiling windows. Bluespoon Restaurant and a daily evening wine hour in The Library anchor the social program.
Amsterdam, Netherlands
INK Hotel Amsterdam sits on Nieuwezijds Voorburgwal in the heart of the city, occupying a former newspaper building whose editorial past informs its design-forward identity. A Regional Winner for Best Interior Design and Country Winner for Best General Manager within the MGallery Collection, it positions itself among Amsterdam's more character-led stays rather than its canal-grand hotel tier.
Amsterdam, Netherlands
The Hoxton, Amsterdam occupies a row of four historic canal houses on Herengracht, where the brand's signature mix of open-lobby sociability and design-led rooms meets one of Europe's most architecturally loaded addresses. Winner of the 2025 World Travel Awards for Netherlands' Leading Design Hotel, it sits in Amsterdam's mid-to-upper tier of characterful independents, offering a credible alternative to the city's grander palace hotels without the formality those carry.
Amsterdam, Netherlands
Occupying a pair of 19th-century townhouses on Oosterpark in Amsterdam's East, Breitner House earned a 94.5-point score from La Liste's 2026 Top Hotels ranking, placing it among a small cohort of design-led independent properties operating outside the canal-belt luxury mainstream. The address puts guests within walking distance of the Tropenmuseum and Artis Royal Zoo, in a residential quarter that rewards those willing to step off the tourist circuit.
Amsterdam, Netherlands
citizenM Amstel Amsterdam occupies a sharp position in the city's mid-scale hotel tier: Michelin Selected recognition, a canal-adjacent address on Sarphatistraat, and the brand's signature format of compact but well-designed rooms paired with generous communal spaces. For travellers who prioritise design consistency and frictionless check-in over heritage grandeur, it fits a clear and deliberate brief.
Amsterdam, Netherlands
citizenM Amsterdam South holds a Michelin Selected designation for 2025, placing it in a recognised tier of Amsterdam accommodation outside the traditional canal-belt hotel cluster. The property sits in the South district along Prinses Irenestraat, positioning guests closer to the Zuidas business zone and the RAI convention centre than to the Jordaan or the Nine Streets.
Amsterdam, Netherlands
Esthéréa occupies a row of Golden Age canal houses on the Singel, Amsterdam's innermost ring canal, and holds a MICHELIN Selected distinction for 2025. The property sits in the design-led boutique tier that has grown alongside the Singel's reputation as a quieter, more residential alternative to the tourist-heavy Damrak corridor. Its canal-house bones give it a structural character that purpose-built hotels on the ring road cannot replicate.
Amsterdam
Selected entries from the current guide for Amsterdam.
Amsterdam, Netherlands
Door 74 on Reguliersdwarsstraat has held a place on the World's 50 Best Bars list multiple times since 2011, reaching as high as #15 in 2013. One of Amsterdam's most consistently recognised cocktail addresses, it operates behind a discreet entrance on a street better known for its nightlife than its craft bartending..
Amsterdam, Netherlands
Ranked #370 in the World's 500 Best Bars (2025), Pulitzer's Bar occupies a row of interconnected 17th-century canal houses on Prinsengracht in Amsterdam's Grachtengordel. The setting trades on architectural character rather than design conceits, making it one of the canal belt's most considered addresses for a celebratory drink or a milestone occasion that calls for something more than a standard hotel bar.
Amsterdam, Netherlands
Super Lyan occupies a prominent address on Nieuwezijds Voorburgwal in central Amsterdam, operating as the Dutch outpost of the internationally recognised Lyan bar group. The programme sits at the intersection of rigorous technical methodology and locally sourced Dutch produce, placing it within the city's forward-leaning cocktail tier alongside venues that treat the bar as a laboratory as much as a hospitality space.
Amsterdam, Netherlands
Bar du Champagne on Rokin brings a specialist champagne focus to Amsterdam's central drinking corridor, earning a 2026 Star Wine List award that places it in the city's serious wine bar tier. The address at Rokin 91a puts it within walking distance of several of Amsterdam's recognised cocktail rooms, making it a natural anchor for an evening that moves between formats.
Amsterdam, Netherlands
A Jordaan wine bar on Prinsenstraat that earned Star Wine List recognition in 2026, Cafe Twee Prinsen sits in a neighbourhood where canal-house proportions dictate intimacy and the wine list does the heavy lifting. The format rewards those who come with time to spare and a willingness to follow the floor staff's lead across glasses rather than bottles.
Amsterdam, Netherlands
For visitors working through the city's bar circuit, it represents a clear step up from casual canal-side drinking.
Amsterdam, Netherlands
Glou Glou opened in Amsterdam's De Pijp neighbourhood in April 2015, modelling itself on Parisian bars à vins naturelles such as Aux Des Amis and Café de la Nouvelle Mairie. The bar is credited with kickstarting Amsterdam's natural wine movement, bringing a Loire-and-Jura-inflected sensibility to a city that had been slow to embrace low-intervention wine culture.
Amsterdam, Netherlands
Massalia Restobar sits on Beukenplein in Amsterdam's Oost district, earning Star Wine List recognition in 2026 for a wine program that rewards serious drinkers without demanding formality. The format blends bar accessibility with restaurant depth, making it one of the more considered wine-led addresses in a neighbourhood that has shifted decisively toward quality over the past decade.
Amsterdam, Netherlands
On the Stadhouderskade Canal Stadhouderskade 7 sits at the point where Amsterdam's canal ring begins its transition into the Oud-West district. The address places Shakerato on one of the city's broader, tree-lined waterways, where tram lines run...
Amsterdam, Netherlands
Voted the wine bar in Amsterdam and strong wine bar in the Netherlands, Shiraz Jardins des Vins on Lijnbaansgracht draws a neighbourhood crowd that returns as much for the atmosphere as the selection. The bar operates across two distinct spaces, positioning it as one of the more considered wine destinations in a city whose wine bar scene has grown considerably more serious over the past decade.
Amsterdam, Netherlands
Tales & Spirits occupies a narrow alley off Amsterdam's Nieuwmarkt and has appeared in the World's 50 Best Bars list every year from 2014 to 2018, reaching as high as number 18.
Amsterdam, Netherlands
On a crowded stretch of Zeedijk, steps from Amsterdam Central Station and the edge of the red light district, Trees takes its name from flamboyant local diva Trees Schneider. The bar wears its neighbourhood history openly, sitting at a junction where Amsterdam's oldest streets, its port-city past, and a contemporary drinks culture all converge.
Amsterdam, Netherlands
A Star Wine List-recognised wine bar on Lutmastraat in Amsterdam's De Pijp neighbourhood, Wijnbar Paskamer operates at the quieter, more considered end of the city's wine scene. The format rewards those who show up with time to spare rather than a fixed agenda, and the 2026 Star Wine List award places it among the Netherlands' more seriously wine addresses.
Amsterdam, Netherlands
Wijnbar Vindict sits on Amsterdam's post-industrial northern waterfront at Docklandsweg 3, drawing recognition from Star Wine List 2026 for a wine program that reflects the broader Dutch shift toward considered, low-intervention selections. The address places it well outside the city's central wine circuit, making it a deliberate destination rather than a passing choice for those already engaged with the city's drinking scene.
Amsterdam, Netherlands
Advocatuur sits on Amsterdam’s Prinsengracht, a canal-side address that places it within the city’s compact drinking circuit rather than a destination dining frame. With no public award, pricing, chef, or menu claims to lean on, the useful read is contextual: approach it as part of a broader Amsterdam bar crawl where room, pacing, and drink style matter more than trophy signals.
Amsterdam, Netherlands
Amsterdam Roest occupies a repurposed industrial site on Jacob Bontiusplaats in Amsterdam's Oostenburg district, where raw architecture and waterside positioning define the experience before a single drink is poured. The venue sits within Amsterdam's broader wave of post-industrial cultural spaces that double as serious drinking destinations. It draws a crowd that comes as much for the setting as for what's in the glass.
Amsterdam, Netherlands
Amsterdam, Netherlands
Bar Bukowski occupies a corner position on Oosterpark in Amsterdam's east, drawing a neighbourhood crowd that values a slow afternoon beer as much as a late-night drink. Named after the American poet and novelist, it carries a literary-dive personality that sits apart from the craft-cocktail precision of the city's centre. It is the kind of place that rewards knowing about it rather than stumbling upon it.
Amsterdam, Netherlands
Bar Claes sits on Stadhouderskade in Amsterdam, placing it in the city’s hotel-and-museum corridor rather than the canal-ring speakeasy circuit.
Amsterdam
Selected entries from the current guide for Amsterdam.
Amsterdam, Netherlands
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