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Charcoal Grilled Yakiniku & Horumon
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Yokohama, Japan

Sumibi Yakiniku Horumon Urara

PriceJPY 5,000 - JPY 5,999
Dress CodeCasual
ServiceCasual
NoiseLively
CapacityMedium
Tabelog

Sumibi Yakiniku Horumon Urara serves charcoal-grilled yakiniku and horumon in Yokohama, with a 2025 Tabelog 100 ranking at #35 and 3.7pts.

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Address
神奈川県横浜市青葉区美しが丘2-17-40
Phone
+81454823051
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Sumibi Yakiniku Horumon Urara restaurant in Yokohama, Japan
About

Tabelog 100 #35 in 2025

Tabelog 100 #35 in 2025 gives Sumibi Yakiniku Horumon Urara a clear credential, with 3.7pts attached. The restaurant focuses on charcoal-grilled yakiniku and horumon.

Fresh horumon, Ota Farm red meat, and Wagyu harami

Fresh horumon platter, Ota Farm red meat, rare black tongue, Wagyu harami, and meat curry define the order. Local sourcing, sake, beer, dinner, and late-night service make it better suited to a meat-focused evening plan.

Signature Dishes
fresh horumon (offal) platterflavorful red meat from Ota Farmrare black tongueWagyu haramisignature meat curry
Frequently asked questions

Price and Positioning

Comparable venues to calibrate price, style, and recognition.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #35 · No. 35

    Tabelog · Tabelog 100 - Yakiniku - EAST - 2025

At a Glance
Vibe
  • Lively
  • Cozy
  • Low Profile Address
  • Energetic
Best For
  • Group Dining
  • Casual Hangout
  • After Work
  • Family
  • Celebration
  • Date Night
Experience
  • Standalone
Drink Program
  • Sake Program
  • Beer Program
Sourcing
  • Local Sourcing
Dress CodeCasual
Noise LevelLively
CapacityMedium
Service StyleCasual
Meal PacingStandard

Bustling, cozy Japanese BBQ with the smoky aroma of charcoal grills, close-set tables, and a casual neighborhood feel that attracts many repeat guests.