Our verdict
Dragon Academy HK occupies a second-floor position in NanFung Place on Des Voeux Road Central, placing it within one of Hong Kong's most commercially dense dining corridors. The venue sits in a district where the gap between a weekday lunch crowd and a Saturday evening crowd can define a restaurant's entire identity, and where that divide shapes everything from pricing to pacing.
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The menu
What to order
- Lobster Tail Soup Noodles
- Crispy Lobster Puff
- Peking Duck
Des Voeux Road, Second Floor: What the Address Tells You
Hong Kong's Central district has long operated on a two-speed dining clock. The corridor along Des Voeux Road Central runs hard from around noon, when office towers empty into nearby restaurants, then shifts register entirely by evening, when the clientele changes, the pace slows, and the expectations shift upward. Dragon Academy HK, located on the second floor of NanFung Place at 173 Des Voeux Road Central, sits directly inside that rhythm. The address is not incidental: second-floor venues in Central occupy a middle tier of the city's dining geography, above the street-level cha chaan teng and below the upper-floor destination restaurants that charge accordingly. That positioning shapes what the venue can reasonably offer across both halves of the day.
Central and Western as a district rewards visitors who understand that distinction. The area running from Sheung Wan through Central to Admiralty contains some of Hong Kong's most stratified dining, from the kind of Cantonese dim sum houses that fill by 11am to the tasting-menu counters, like 8½ Otto e Mezzo BOMBANA, that require weeks of lead time and charge four-figure sums per head. Dragon Academy HK operates in neither extreme, which is precisely what makes its lunch-versus-dinner positioning worth examining. For the full picture of what the district offers, our Central And Western restaurants guide maps the range across price points and formats.
The Lunch Window in Central: Volume, Value, and the Office Clock
Midday dining in Central is transactional in the leading possible sense. Restaurants that understand the lunch window know they are competing not just on food but on pace. A table that turns in under an hour, a set that is priced to absorb the weekday crowd, and a room that doesn't punish the solo diner or the two-leading with a business card: these are the functional requirements of a Central lunch service. The second-floor mall location on Des Voeux suits this format, accessible from nearby MTR exits, sufficiently removed from street noise, and operating within a commercial centre that draws foot traffic across the working day.
That same dynamic plays out at venues across the district. cafe TOO in the Island captures a similar weekday energy through its buffet format, while AMMO in the Asia Society compound takes a different approach entirely, using its garden setting to slow the pace of a Central lunch down rather than accelerate it. The contrast illustrates how differently venues in the same district can interpret the midday opportunity. Dragon Academy HK's NanFung Place setting aligns it more with the former model than the latter.
Evening in NanFung Place: The Mood Shift
By evening, Des Voeux Road Central changes character. The office population drains toward the MTR and the ferry piers, and the restaurants that remain active are drawing from a different source: residents from the Mid-Levels, visitors staying in Central hotels, and diners who have made a deliberate choice rather than a convenient one. For a second-floor mall venue, the evening transition requires a clear reason for the deliberate visitor to choose it. In Central, that competition is steep: Aaharn brings Thai cooking with serious culinary credentials, and Bayi operates in the same district with a distinct regional Chinese register. Amber in Hong Kong anchors the upper end of the evening market with two Michelin stars. Each occupies a different position in the evening food chain, and a venue's ability to hold its own in that context depends on what it offers beyond accessibility.
The question for any Central restaurant navigating the lunch-to-dinner transition is whether the evening proposition is meaningfully different from the midday one, in atmosphere, in ambition, in the depth of the menu. Venues that treat dinner as simply a longer version of lunch rarely sustain evening covers. Those that find a distinct register for each service tend to build the kind of repeat patronage that matters in a district where diners have options at every price point.
Hong Kong's Broader Dining Frame
To understand where a Central restaurant sits, it helps to look at the wider Hong Kong dining picture. Across the harbour and into the territories, the city's dining range is extraordinary in its breadth: Block 18 Doggie's Noodle in Yau Tsim Mong and King Of Soybeans in Wong Tai Sin represent the city's appetite for specialist, single-focus formats at the casual end. Lei Garden in Sha Tin carries Michelin recognition within the Cantonese tradition. Enchanted Garden Restaurant in Islands and Hoi Tin Garden in Tuen Mun serve communities at a remove from the city core. Even internationally, comparisons like Le Bernardin in New York City and Lazy Bear in San Francisco frame what serious dining ambition can look like in a dense urban setting. Central, with its compressed geography and high commercial rents, sits in a different conversation from all of these, and the restaurants that succeed there tend to have a clear argument for why they belong in their specific location and at their specific price point.
Elsewhere in Hong Kong's dining record, formats that once seemed fixed have shifted: the Former Jumbo Floating Restaurant in Aberdeen stands as a reminder that even the city's most established dining landmarks are not permanent, while Le Salon de Thé de Joël Robuchon Hong Kong (ifc mall) in Central shows how a premium international brand can be adapted to the city's mall-dining infrastructure. Dragon Academy HK occupies a smaller stage than either, but the underlying question is the same: what does the format offer across different times of day, and to whom?
For visitors to Central planning around both a midday stop and an evening meal, the practical note is direct: NanFung Place is accessible from the Sheung Wan MTR station and within walking distance of the Central waterfront ferry terminals, making Dragon Academy HK a logical option for those already moving through the Des Voeux Road corridor. Additional dining options nearby worth comparing include Chin Sik in Tsuen Wan and Habib's Indian & Middle Eastern Food in Kwun Tong for those extending a Hong Kong itinerary beyond the Central core.
Practical Notes for Planning Your Visit
Dragon Academy HK is located at Shops 3-5, 2/F, NanFung Place, 173 Des Voeux Road Central. The second-floor position within a commercial centre means the venue is shielded from street-level noise, which tends to make it more comfortable for a longer meal than a ground-floor spot on Des Voeux. For a district as competitive as Central, checking current opening hours before travelling is recommended regardless of the venue.
Frequently asked questions
Is Dragon Academy HK suitable for children?
The second-floor location within NanFung Place, a commercial centre on Des Voeux Road Central, offers a contained, navigable environment that generally suits family visits outside peak lunch hours. That said, Central's midday service rhythm runs fast and transactional, so families with young children will likely find evenings more comfortable. No specific children's menu data is.
What should I expect atmosphere-wise at Dragon Academy HK?
Dragon Academy HK sits on the second floor of NanFung Place at 173 Des Voeux Road Central, which positions it above street level and away from the busiest pavement traffic in the district. During lunch, the Central office crowd drives the pace; evenings shift toward a quieter register as the business population clears out toward the MTR and ferry piers. The commercial centre setting is functional rather than theatrical.
Where exactly is Dragon Academy HK located within NanFung Place, and how do I find it?
Dragon Academy HK occupies Shops 3-5 on the second floor of NanFung Place, 173 Des Voeux Road Central, in Hong Kong's Central and Western district. The building sits along one of Central's main commercial arteries, and the second-floor position means you will need to take the internal escalator or lift rather than entering from street level. Des Voeux Road Central is well served by both the MTR Central station and the nearby ferry piers, making the approach straightforward on foot.
What do people recommend at Dragon Academy HK?
For the most accurate picture of what regulars order, checking recent reviews on local platforms or asking staff directly on arrival at Shops 3-5, 2/F, NanFung Place will give you current guidance.
What's the address for Dragon Academy HK?
Dragon Academy HK is located at Shops 3-5, 2/F, NanFung Place, 173 Des Voeux Rd Central, Central, Hong Kong, Central And Western.
Can I walk in to Dragon Academy HK?
Central's lunch window is competitive, with the Des Voeux Road corridor running at high volume from midday, so arriving early or contacting the venue directly before turning up is worth doing. No phone number or booking link is listed in the available record.
What It’s Closest To
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Dragon Academy HKThis venue (the venue you are viewing) | Modern Cantonese Noodles & Dim Sum | $50–100 | Not listed | Not listed |
| Cuisine Cuisine 國金軒 | Cuisine Cuisine National Gold Award | Not listed | Not listed | Central And Western |
| MâmAmis | Modern Vietnamese-French Fusion | $30–50 | Michelin Plate | Sheung Wan |
| Chilli Fagara | Authentic Sichuan Ma-La-Tang | $30–50 | Not listed | Central |
| HAKU | Japanese Fusion Kappo | Not listed | Not listed | Central And Western |
| Fiata Pizza | Authentic Neapolitan Pizza | $30–50 | Michelin Bib Gourmand · Gambero Rosso 3 Spicchi | Central |
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- Trendy
- Modern
- Energetic
- Group Dining
- Casual Hangout
- Open Kitchen
- A La Carte
- Small Plates
Current opening hours
- Monday
- 11:30 AM–3 PM, 5:30–10 PM
- Tuesday
- 11:30 AM–3 PM, 5:30–10 PM
- Wednesday
- 11:30 AM–3 PM, 5:30–10 PM
- Thursday
- 11:30 AM–3 PM, 5:30–10 PM
- Friday
- 11:30 AM–3 PM, 5:30–10 PM
- Saturday
- 11:30 AM–3 PM, 5:30–10 PM
- Sunday
- 11:30 AM–3 PM, 5:30–10 PM
Hours can change for holidays and private events. Hours as of .
Playful 1970s Kung Fu academy atmosphere with open kitchen views, lion heads, wooden dummies, and Wushu weapons amid modern Chinese dining.














