Our verdict
Waldwirtschaft Großhesselohe in Pullach im Isartal is a Bavarian restaurant and chestnut-shaded self-service beer garden on the Isar high bank, with traditional cooking, rooms for celebrations, and live jazz in the summer beer-garden season.
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The menu
What to order
- Steckerlfisch
- Schweinsbraten
- Obatzda
- Nürnberger sausages
- Ribs
A Bavarian restaurant and jazz beer garden on the Isar
Waldwirtschaft Großhesselohe sits at Georg-Kalb-Straße 3, 82049 Pullach im Isartal, on the Isar high bank south of Munich. The house runs a restaurant of Bavarian traditional cooking with a measure of exclusive elegance and daily homemade specialties, alongside a chestnut-shaded self-service beer garden meant for a cooler drink in mixed sun and shade.
That is a different proposition from destination tasting rooms such as Schwarzwaldstube in Baiersbronn, Aqua in Wolfsburg, JAN in Munich, CODA Dessert Dining in Berlin, or Vendôme in Bergisch Gladbach. Those pages are useful contrast points on this site; Waldwirtschaft’s own identity is the WaWi mix of restaurant rooms, beer garden, and family hospitality from Krätz and La Rocca.
What to eat and drink
The English restaurant menu includes WaWi’s Obazda cheese with shallots and pretzel, roasted pork with dark-beer sauce and potato dumpling, grilled char, and a vegetarian and vegan section with spinach dumplings and linguine “Veganesca.” Spaten and Franziskaner beers are poured on tap. Seasonal chanterelle plates appear when that specials block is running.
Elsewhere in Germany the conversation about regional cooking runs through rooms such as ES:SENZ in Grassau, Schanz in Piesport, Waldhotel Sonnora in Dreis, Restaurant Haerlin in Hamburg, Bagatelle in Trier, L.A. Jordan in Deidesheim, GästeHaus Klaus Erfort in Saarbrücken, and Victor's Fine Dining by christian bau in Perl. Formats further afield, from Lazy Bear in San Francisco to Le Bernardin in New York City, sit in another price and tasting-menu register altogether.
Pullach context
Alte Brennerei and Rabenwirt are the other Pullach restaurant pages on this site. For the wider town set, see the full Pullach restaurants guide.
Planning a visit
The restaurant is open Wednesday to Sunday from 11:30 Uhr to 23:00 Uhr, with kitchen close at 21:30 Uhr and continuous hot food during service; Monday and Tuesday are rest days. Reserve a restaurant table by email, by phone at 089 74994030, or through the homepage. The self-service beer garden is open year-round, daily in good beer-garden weather, independently of the restaurant. In the summer season, live jazz bands play daily. Families have room for children to play, including a playground. Indoor rooms are also used for baptisms, birthdays, communions, weddings, and company events.
Frequently asked questions
How do I find Waldwirtschaft?
Waldwirtschaft Großhesselohe is located at Georg-Kalb-Straße 3, 82049 Pullach im Isartal.
When is the restaurant open?
The restaurant is open Wednesday to Sunday from 11:30 Uhr to 23:00 Uhr; Monday and Tuesday are rest days. Kitchen close is 21:30 Uhr, with continuous hot food during service. The self-service beer garden is open year-round, daily in good beer-garden weather, independently of the restaurant.
What do people recommend at Waldwirtschaft?
WaWi’s Obazda cheese with pretzel, roasted pork with dark-beer sauce and potato dumpling, and grilled char are on the English restaurant menu, with spinach dumplings and vegan linguine among the vegetarian and vegan plates.
Do I need a reservation?
Restaurant reservations are taken by email at info@waldwirtschaft.de, by phone at 089 74994030, or through the homepage. The beer garden is self-service and opens with good weather rather than a restaurant booking.
Is Waldwirtschaft good for vegetarians?
Yes: the English menu includes a vegetarian and vegan section with spinach dumplings and linguine “Veganesca,” while many other plates are meat or fish.
Is Waldwirtschaft worth it?
It is worth going for Bavarian restaurant cooking and a chestnut-shaded Isar-high-bank beer garden, with daily live jazz in the summer season and space for families and celebrations, not for a tasting-menu itinerary.
Comparable Spots, Quickly
A quick comparison of similar venues.
| Venue | Cuisine | Price | Awards |
|---|---|---|---|
| WaldwirtschaftThis venue (the venue you are viewing) | Traditional Bavarian Beer Garden | $20–30 | Not listed |
| Schwarzwaldstube | Modern French Fine Dining | $150–200 | 3 Michelin Stars · World's 50 Best #47 |
| Aqua | Not listed | Not listed | Michelin 3 Star |
| Vendôme | Modern German Haute Cuisine | $200–300 | 2 Michelin Stars · World's 50 Best #47 |
| CODA Dessert Dining | Dessert-Inspired Fine Dining | $200–300 | 2 Michelin Stars · World's 50 Best #82 |
| Tantris | Modern French Fine Dining | $300–500 | 2 Michelin Stars · World's 50 Best #73 |
Continue exploring
More in Pullach
Restaurants in Pullach
All restaurants in Pullach →Bars in Pullach
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- Rustic
- Lively
- Cozy
- Scenic
- Family
- Group Dining
- Casual Hangout
- Celebration
- Live Music
- Garden
- Terrace
- Historic Building
- Beer Program
- Garden
- A La Carte
- Beer Program
Current opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 11 AM–11 PM
- Thursday
- 11 AM–11 PM
- Friday
- 11 AM–11 PM
- Saturday
- 11 AM–11 PM
- Sunday
- 11 AM–11 PM
Hours can change for holidays and private events. Hours as of .
Casual rustic beer garden atmosphere with live jazz on Sundays, surrounded by greenery, transitioning to a cozy formal dining room indoors.













