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European Style Japanese Curry & Beef Stew
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Kobe, Japan

Sion

PriceJPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999
Dress CodeCasual
ServiceCasual
NoiseConversational
CapacityIntimate
Tabelog

Sion in Kobe focuses on European-style Japanese curry and beef stew, with signatures including hotel curry, limited shrimp curry, and hamburg steak.

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Address
Japan, 〒650-0022 Hyogo, Kobe, Chuo Ward, Motomachidori, 5 Chome−2−2 18yuzenビル 1階
Phone
+81 78-335-6248
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Sion restaurant in Kobe, Japan
About

Tabelog 100 #3 and European-style hotel curry

Tabelog ranked Sion #3 in its 2024 Restaurant list with 3.6 points. The kitchen focuses on European-style Japanese curry and beef stew, including European-style hotel curry and beef stew.

Chefs counter, casual dress, conversational noise

A chefs counter and standalone setting define the visit. Conversational noise, casual dress, casual service, and standard pacing make it suited to a measured lunch or dinner.

Signature Dishes
European-style hotel curryBeef stewLimited shrimp curryHamburg steak with curry or stew
Frequently asked questions

In Context: Similar Options

Comparable venues to calibrate price, style, and recognition.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #3 · No. 3

    Tabelog · Tabelog 100 - Curry - WEST - 2024

At a Glance
Vibe
  • Cozy
  • Elegant
  • Intimate
  • Classic
  • Low Profile Address
Best For
  • Solo
  • Business Dinner
  • Group Dining
  • Casual Hangout
  • Family
  • Celebration
Experience
  • Chefs Counter
  • Standalone
  • Historic Building
Dress CodeCasual
Noise LevelConversational
CapacityIntimate
Service StyleCasual
Meal PacingStandard
Visit details

Current opening hours

Monday
Closed
Tuesday
11:30 AM–2:30 PM
Wednesday
11:30 AM–2:30 PM
Thursday
11:30 AM–2:30 PM
Friday
11:30 AM–2:30 PM
Saturday
11:30 AM–2:30 PM, 6–8 PM
Sunday
11:30 AM–2:30 PM, 6–8 PM

Hours can change for holidays and private events. Last verified .

Small, clean and softly lit with an elegant yet relaxed feel; counter seats let guests watch the chef work, while low horigotatsu tables create a calm, unhurried atmosphere suited to quiet conversation and business meals rather than a noisy curry shop vibe.