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Chongqing Style Spicy Noodles
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Beijing, China

Pang Mei Noodles (Xiang'er Hutong)

CuisineNoodles
Executive ChefAlexandre Thomas
Price¥
Dress CodeCasual
ServiceCasual
NoiseLively
CapacitySmall
Michelin

Pang Mei Noodles (Xiang'er Hutong) serves Chongqing-style spicy noodles in Beijing’s Dongcheng district and holds Michelin Bib Gourmand recognition for 2024 and 2025.

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Address
China, Beijing, Dongcheng, 东四东四五条胡同 邮政编码: 100009
Phone
+86 158 0150 4172
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Pang Mei Noodles (Xiang'er Hutong) restaurant in Beijing, China
About

Chongqing-style spicy noodles

Chongqing-style spicy noodles define the kitchen, with noodles as the primary focus and Michelin Bib Gourmand recognition in 2024 and 2025.

Pea Mixed Noodles and Fiery Beef Noodle Soup

Pea Mixed Noodles, Fiery Beef Noodle Soup, and Deep-fried Pork with Mint Leaves give planners specific orders to anchor lunch or dinner.

Dongcheng hutong quick bite

Dongcheng’s 东四东四五条胡同 address suits a quick bite format; casual service, casual dress, and a lively noise level frame expectations.

Signature Dishes
Pea Mixed NoodlesFiery Beef Noodle SoupDeep-fried Pork with Mint Leaves
Frequently asked questions

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The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Michelin Bib Gourmand

    Michelin

  2. Michelin Bib Gourmand

    Michelin

At a Glance
Vibe
  • Lively
  • Cozy
  • Low Profile Address
Best For
  • Casual Hangout
Dress CodeCasual
Noise LevelLively
CapacitySmall
Service StyleCasual
Meal PacingQuick Bite
Visit details

Current opening hours

Monday
10:30 AM–10 PM
Tuesday
10:30 AM–10 PM
Wednesday
10:30 AM–10 PM
Thursday
10:30 AM–10 PM
Friday
10:30 AM–10 PM
Saturday
10:30 AM–10 PM
Sunday
10:30 AM–10 PM

Hours can change for holidays and private events. Last verified .

Casual and bustling with small stools, close seating, distinctive decoration, and attentive service including tea during waits.