Tsurumigawa Bashi Motsu Niku Ten is a Japanese tachinomi offal bar in Yokohama, recognized by Tabelog 100 in 2025 with a #32 ranking and 3.6 points.
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- Address
- 2 Chome-9-15 Tsurumichuo, Tsurumi Ward, Yokohama, Kanagawa 230-0051, Japan
- Phone
- +81 45-947-3921
- Website
- facebook.com
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Tabelog 100 #32 in Yokohama
Tabelog 100 placed Tsurumigawa Bashi Motsu Niku Ten at #32 with 3.6 points in 2025. The Yokohama address and casual dress make it a grounded choice when recognition matters but formality does not.
Motsu skewers, counter service, beer and sake
Motsu skewers and meat dishes anchor this Japanese tachinomi offal bar. Counter service, quick-bite pacing, and beer and sake suit dinner or late-night plans with an energetic room.
Style and Standing
Comparable venues by cuisine and price in the same metro.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Tsurumigawa Bashi Motsu Niku Ten | Japanese tachinomi offal bar | $ | , | Tsurumi |
| Kannai Motsu Niku Ten | Japanese Standing Bar / Yakitori & Offal | $ | , | Naka |
| Kawa no Saki no Ue | Japanese Ramen | $ | , | Kōnan |
| Yokohama Chuka Soba Ishin Shoten Honten | Classic ginger shoyu ramen (chuka soba) | $ | , | Nishi |
| China Soba Ya Honten | Traditional Ramen (Shina Soba) | $ | , | Totsuka |
| Yokohama Ramen Tagamiya | Traditional Yokohama iekei ramen | $ | , | Minami |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #32 · No. 32
Tabelog · Tabelog 100 - Tachinomi - 2025
At a Glance
- Lively
- Energetic
- Low Profile Address
- Cozy
- After Work
- Casual Hangout
- Solo
- Group Dining
- Late Night
- Standalone
- Beer Program
- Sake Program
Current opening hours
- Monday
- 4–9 PM
- Tuesday
- Closed
- Wednesday
- 4–9 PM
- Thursday
- 4–9 PM
- Friday
- 4–9 PM
- Saturday
- 3–9 PM
- Sunday
- 3–9 PM
Hours can change for holidays and private events. Last verified .
Typical tachinomi style with a compact standing-only interior, casual atmosphere, and the lively chatter of after‑work locals enjoying drinks and offal skewers.