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Omi Beef Steak And Sukiyaki
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Otsu, Japan

Omi Gyu Senmon Ten Restaurant Matsukiya Honten

PriceJPY 10,000 - JPY 14,999 JPY 5,000 - JPY 5,999
Dress CodeSmart Casual
ServiceUpscale Casual
NoiseConversational
CapacityLarge
Tabelog

Omi Gyu Senmon Ten Restaurant Matsukiya Honten serves Omi beef steak and sukiyaki at 14-17 Karahashi-cho, with 2025 Tabelog 100 recognition.

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Address
滋賀県大津市唐橋町14-17
Phone
+81775342901
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Omi Gyu Senmon Ten Restaurant Matsukiya Honten restaurant in Otsu, Japan
About

Omi beef steak, sukiyaki, and Tabelog 100 #2

Omi beef steak and sukiyaki define the kitchen, with Omi-beef deep fried and grilled Omi beef sushi also named signatures. Tabelog placed the restaurant at 100 #2 with 3.6 points in 2025.

Matsukiya in a standalone historic building

Matsukiya operates as a standalone restaurant in a historic building in Otsu, Japan. The address is 滋賀県大津市唐橋町14-17, useful for planning around a fixed destination rather than a multi-site complex.

Sake, local sourcing, and conversational pacing

Sake and local sourcing frame the meal alongside upscale casual service. Lunch and dinner both fit, while conversational noise, standard pacing, and smart casual dress suit a measured beef-focused reservation.

Signature Dishes
Omi beef steaksukiyakiOmi-beef deep friedgrilled Omi beef sushi
Frequently asked questions

In Context: Similar Options

Comparable venues by cuisine and price in the same metro.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #2 · No. 2

    Tabelog · Tabelog 100 - Steak / Teppanyaki - WEST - 2025

At a Glance
Vibe
  • Classic
  • Elegant
  • Sophisticated
  • Cozy
Best For
  • Family
  • Group Dining
  • Celebration
  • Special Occasion
Experience
  • Historic Building
  • Standalone
Drink Program
  • Sake Program
Sourcing
  • Local Sourcing
Dress CodeSmart Casual
Noise LevelConversational
CapacityLarge
Service StyleUpscale Casual
Meal PacingStandard

A traditional, long-established Japanese beef restaurant with a refined, heritage-driven atmosphere centered on Omi beef dining.