L'EPICURIEN is a Japanese patisserie and cake shop in Kichijoji Minamicho, with millefeuille among its signatures and Tabelog 100 recognition in 2023.
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- Address
- 1 Chome-9-5 Kichijoji Minamicho, Musashino, Tokyo 180-0003, Japan
- Phone
- +81 422-46-6288
- Website
- instagram.com
Saves & bookings on Pearl
Tabelog 100 #49 in 2023
Tabelog ranked L'EPICURIEN at No. 49 in its 2023 Restaurant list with a 3.8-point score. That gives the patisserie a concrete credential beyond its cake-shop format.
Millefeuille and Japanese patisserie
Millefeuille anchors the named sweets, and the venue focuses on Japanese patisserie and cake. The fit is clearest for a pastry-led stop, not a full-course meal plan.
Kichijoji Minamicho counter
1 Chome-9-5 Kichijoji Minamicho puts the shop in Musashino, Tokyo. Counter service, quiet noise, all-day suitability, and quick-bite pacing make it easy to slot between other plans.
Price and Positioning
Comparable venues at the same tier.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| L'EPICURIEN | $ | , | Kichijoji, Japanese Patisserie & Cake Shop | |
| Komugi to Kobo Hamada Ya Sangenjaya honten | Setagaya, Japanese neighborhood bakery | $ | , | |
| Katane Bakery | Shibuya, Neighborhood bakery & café | $ | , | |
| Shiroichi Shibuya ten | $ | , | Shibuya, Raw milk soft serve & ice cream shop | |
| Sansar Shinjuku ten | $ | , | Shinjuku, Nepalese & Indian Home-Style Curry | |
| TRASPARENTE Nakameguro ten | Meguro, Japanese-European bakery café | $ | , |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #49 · No. 49
Tabelog · Tabelog 100 - Sweets - TOKYO - 2023
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At a Glance
- Low Profile Address
- Solo
- Casual Hangout
- After Work
- Standalone
Current opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- Closed
- Thursday
- Closed
- Friday
- Closed
- Saturday
- 12–6 PM
- Sunday
- 12–6 PM
Hours can change for holidays and private events. Last verified .
A small, takeout-only cake shop with a quiet, low-key atmosphere, functioning more like a specialty patisserie counter than a sit-down café.