
Luján de Cuyo, Argentina
Awasi Mendoza Restaurant
Awasi Mendoza Restaurant brings Luján de Cuyo’s vineyard-dining language into a tighter farm-to-table register, with Chef Hernán Zavaleta working from organic produce harvested in the property’s own gardens. The appeal is not spectacle, but alignment: garden, kitchen, wine and place operating in the same frame in Alto Agrelo.











































