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Eben Im Pongau, Austria
Steiners
Steiners pairs Alpenländische Küche mit mediterranem Flair with pizza and salads, an extensive wine list, and mountain views for lunch or dinner in Eben im Pongau.
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Eben Im Pongau, Austria
2
Zell am See, Austria
Steinerwirt
Positioned on Dreifaltigkeitsgasse in the centre of Zell am See, Steinerwirt occupies the kind of address that puts the Zeller See and the Schmittenhöhe within easy reach. Where peers like MAYER's Restaurant operate at the formal end of the local spectrum, Steinerwirt sits in the mid-register of alpine town dining, drawing both resort visitors and year-round residents into its orbit.
3
Virginia Beach, United States
Steinhilber's
One of Virginia Beach's longest-standing dining addresses, Steinhilber's at 653 Thalia Road occupies a particular tier in the city's restaurant history: the kind of place that predates the resort-strip boom and has continued on its own terms. The physical setting and the institution's longevity place it in a category that few Virginia Beach restaurants can claim.
4
Vienna, Austria
SteirAsia
SteirAsia serves Styrian-Asian Fusion with an open kitchen and an extensive wine list, suited to lunch or dinner at Servitengasse 3/1/1 in Vienna.
5
Schladming, Austria
Steireralm
Steireralm serves traditional Austrian ski hut cooking in a historic building with a terrace and mountain views, with goulash soup and Kaspressknödel on the menu.
6
Gro Klein, Austria
Steirerkeller
Steirerkeller sits in the village of Großklein in southern Styria, a region whose wine and agricultural traditions run centuries deep. The Keller format — a vaulted or cellar-style tavern — is one of Austria's most culturally rooted dining settings, and this address places visitors inside that tradition at close range. For those travelling Austria's wine country south of Graz, it represents a grounded, place-specific stop.
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7
Ventnor City, United States
Stella
Stella is worth booking for an intimate Ventnor City dinner when the goal is seasonal Contemporary American cooking, BYOB flexibility, and a composed room for a date, celebration, or quieter business meal. At about $50 per person, it works better as an evening plan than a casual daytime stop, especially for small parties who value personal service over a bar scene.
8
New York City, United States
Stella 34 Trattoria
Positioned inside Macy's Herald Square on West 34th Street, Stella 34 Trattoria sits at the intersection of midtown convenience and Italian-American casual dining. The address places it squarely in the tourist and shopper corridor between Penn Station and the Empire State Building, making it a reliable all-day Italian option in a neighbourhood otherwise dominated by fast-casual chains and hotel dining rooms.
9
Nashua, United States
Stella Blu
On East Pearl Street in downtown Nashua, Stella Blu occupies a distinct position in a city whose dining scene has grown steadily more ambitious. The kitchen draws on ingredient-driven cooking at a time when New Hampshire's local sourcing networks have expanded considerably, placing Stella Blu in a tier that rewards attentive diners rather than casual passers-by.
10
Bonifacio, France
Stella D'Oro
On Rue Doria in Bonifacio's historic haute ville, Stella D'Oro is one of the addresses that sets the pace for dining in this clifftop citadel. The restaurant sits within a dining scene shaped by Corsican tradition and continental ambition, where the rituals of the table matter as much as what arrives on it. Visitors planning time in the south of the island should place it alongside the town's most considered options.
11
Sandton, South Africa
Stella E Luna
Status is under verification after conflicting public sources checked on 2026-06-22. Live contact, rating, FAQ and schema details are withheld until the venue status is confirmed.
12
Svendborg, Denmark
Stella Maris
Stella Maris sits at Kogtvedvænget 3 on the outskirts of Svendborg, a town on Funen's southern coast that has quietly developed one of Denmark's more interesting regional dining scenes. Precise details on format, pricing, and the kitchen's current direction remain limited, but the address places it within the broader South Funen culinary orbit — a scene worth tracking for anyone moving beyond Copenhagen's well-documented restaurant corridor.
13
San Antonio, United States
Stella Public House
On South Alamo Street in the King William district, Stella Public House occupies a corner of San Antonio's most architecturally serious neighbourhood. The venue has tracked the area's broader evolution from neglected Victorian corridor to one of the city's more considered dining destinations. It operates in a mid-tier bracket where the San Antonio bar and casual dining scene has seen the sustained reinvention over the past decade.
14
Gulfport, United States
Stella's
Stella's sits on Beach Boulevard in Gulfport, Florida, drawing a loyal local following to one of the Gulf Coast's more quietly regarded dining addresses. The room rewards those who seek atmosphere over fanfare, with a character shaped by the beachside setting rather than imposed upon it. Booking ahead is advisable, particularly on weekends when the Gulf-facing crowd thins available tables quickly.
15
Richmond, United States
Stella's
On Lafayette Street in Richmond's Museum District, Stella's occupies a stretch of the city where occasion dining has quietly taken root. The address sits close enough to cultural institutions and residential streets that it draws both neighborhood regulars and visitors marking a moment. Richmond's dining scene has matured considerably, and Stella's is part of that conversation.
16
Lexington, United States
Stella's Kentucky Deli
"Stella's Kentucky Deli, Lexington Ky by Bullhorn. Whether it’s a huge burger, fluffy french toast, or a Kentucky Hot Brown you’re after - Stella’s has it. You should probably go for brunch. A generous breakfast plate will run you under $9.00, and if you order right you’re in for all you can eat cheesy egg strata, buttermilk biscuits, or Weisenburger Mill cheese grits alongside your smoked ham. End your meal with a slice of Stella’s signature Mary Porter Pie."
17
Simpsonville, United States
Stella's Southern Bistro
Simpsonville's Southern bistro tradition runs deep in the Upstate South Carolina corridor, where ingredient provenance shapes the menu as much as technique. Stella's Southern Bistro on Fairview Road operates in that register, drawing on the region's agricultural identity to anchor a dining room that reads casual enough for families but focused enough for anyone paying attention to what Southern cooking can do at its most deliberate.
18
Denver, United States
Stellar Jay
Stellar Jay occupies a address on 14th Street in downtown Denver, placing it inside the corridor where the city's more considered dining has been concentrating. The details on current format and menu direction remain sparse, but the address alone situates it within reach of Denver's sharpest contemporary operators.
19
Vienna, Austria
Stellas
Stellas occupies a address in Vienna's 7th district, Neubau, a neighbourhood that has become one of the city's more interesting testing grounds for independent dining. With sparse publicly available detail, it sits in a category of venues that reward direct inquiry over advance research. For visitors mapping Vienna's mid-tier independent scene, Neubau's proximity to the Mariahilfer Strasse corridor makes it a practical base for an evening's exploration.
20
Vienna, Austria
Stellas 3
On Landstraßer Hauptstraße in Vienna's Third District, Stellas 3 positions itself within a city where Austrian produce and international technique increasingly converge. Vienna's dining scene has shifted toward kitchens that treat local ingredients as the starting point rather than the finishing touch, and Stellas 3 occupies that contested middle ground between neighbourhood familiarity and serious culinary intent.
21
Ikeja, Nigeria
Stella’s Place (Kitchen and Events)
Stella's Place (Kitchen and Events) operates from Ikeja GRA, one of Lagos's more composed residential districts, where the event-dining format has grown into a recognisable tier of its own. The address on Oba Akinjobi Way places it within a neighbourhood that draws both corporate and private entertaining, and the kitchen-and-events structure suggests a format built as much around occasions as around walk-in dining.
22
Johannesburg, South Africa
Stelle
Stelle occupies a Rivonia Road address in Sandhurst, placing it inside Sandton's highest-density concentration of serious dining. The address alone signals competitive intent: this is the corridor where Johannesburg's most scrutinised tables operate, and Stelle holds its position within that set. Visitors looking for a considered meal in the city's financial and dining core will find it here.
23
Grapevine, United States
Stellini Trattoria
Stellini Trattoria brings Italian trattoria tradition to Grapevine, Texas, occupying a spot at 400 E Dallas Rd in a city better known for its historic Main Street than its Italian dining. In a market dominated by Texas steakhouses and Tex-Mex, Stellini represents the quieter but growing category of European-rooted neighborhood restaurants finding their footing in the DFW suburban corridor.
24
Toronto, Canada
Stelvio
Stelvio sits in Toronto’s Dundas West corridor, where small-format restaurants compete less on spectacle than on neighbourhood rhythm, sourcing discipline, and a room that can carry a weekday dinner as easily as a later Friday table. With no public awards or chef-led mythology attached, the useful read is simpler: judge it as a west-end dining room in a city increasingly attentive to provenance, restraint, and value beyond tasting-menu theatre.
25
Cannon Beach, United States
Stephanie Inn & Dining Room
On Cannon Beach's Pacific Avenue, Stephanie Inn & Dining Room occupies the quieter, inn-anchored end of Oregon's coastal dining scene, where the sourcing logic runs from tideline to table. The dining room sits within a small hotel property, positioning it in a category where overnight guests and destination diners share the same room, the same menu, and the same view of Haystack Rock.
26
Boston, United States
Stephanie's On Newbury
On Newbury Street's most recognizable dining stretch, Stephanie's occupies a position that Boston's all-day American bistro category has long depended on: broad, seasonal, and social. The menu reads as a catalogue of crowd-tested comfort rather than a chef's personal statement, making it one of the street's most visited addresses for unhurried weekend meals and warm-weather patio dining.
27
San Francisco, United States
Steps of Rome Trattoria
Steps of Rome Trattoria occupies a corner of Columbus Avenue that has anchored North Beach's Italian dining scene for decades. Where San Francisco's fine-dining tier has migrated toward tasting menus and chef-driven experimentation, Steps of Rome holds its position as a neighborhood trattoria — a format increasingly rare in a city that has traded the everyday for the notable.
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28
Greenport, United States
Sterlington Deli
Sterlington Deli is a practical Greenport pick for breakfast, lunch, or a quick ferry-adjacent bite rather than a special-occasion restaurant. Go for classic American deli utility: breakfast sandwiches, the Hungry Man, heroes, platters, and hearty lunch specials in a casual counter-service setting.
29
Kriegstetten, Switzerland
Sternen - Gartenzimmer
Sternen - Gartenzimmer sits on Hauptstrasse in Kriegstetten, a small Solothurn canton village that sees little international dining traffic despite its proximity to Bern and Solothurn. The Gartenzimmer designation signals a garden-room dining concept, a format with deep roots in Swiss inn culture where seasonal produce and regional sourcing shape the menu's character. For travellers passing through central Switzerland, it represents the kind of address that rewards local knowledge.
30
Zürich, Switzerland
Sternen Grill + Sternen Grill Restaurant im oberen Stock.
On Theaterstrasse in central Zurich, Sternen Grill operates across two registers: a street-level grill counter built around the ritual of the Bratwurst, and an upstairs dining room where the same ingredient logic plays at a more considered pace. Together they represent one of the city's most direct arguments for Swiss grilling as a serious culinary tradition rather than a casual aside.
31
Deutsch Griffen, Austria
Sternenberg Gasthof
A traditional Gasthof in the Nockberge mountains of Carinthia, Sternenberg sits at the quieter end of Austrian alpine dining: unhurried, locally grounded, and a long way from the tasting-menu circuit. The address alone — Hochrindlstr. 106 in Sirnitz — signals a kitchen shaped by its immediate surroundings rather than by metropolitan ambition. For travellers already exploring Deutsch Griffen's modest but sincere dining scene, it fits naturally into the itinerary.
32
Stellenbosch Nu, South Africa
Sterrekopje Farm
Sterrekopje Farm sits on Excelsior Road in Franschhoek, a valley where farm-to-table dining and wine estate restaurants define the local register. The property occupies the kind of agricultural setting that shapes Franschhoek's reputation for place-rooted hospitality, placing it within a wine country tradition where landscape and plate are rarely treated as separate concerns. Visitors to the broader Stellenbosch and Franschhoek corridor will find it alongside some of the Western Cape's most serious farm dining addresses.
33
Chicago, United States
Stetsons Modern Steak + Sushi
Stetsons Modern Steak + Sushi occupies a commanding position along the Chicago River at 151 E Wacker Drive, pairing the city's appetite for serious beef with a Japanese-inflected raw bar program. The format places it in a distinct tier of hotel-adjacent dining rooms that draw both Loop business crowds and visiting guests seeking a single room that handles multiple occasions.
34
Plano, United States
Steve Fields Steakhouse
Steve Fields Steakhouse at 4900 W Park Blvd occupies a specific tier within Plano's premium dining scene — a classic American chophouse format where the wine program and aged beef carry the weight of the experience. For diners working through the north Dallas suburbs in search of a serious steakhouse rather than a casual grill, it holds a consistent local reputation worth understanding before you book.
35
Bloomfield Hills, United States
Steve's Deli
A Telegraph Road institution in Bloomfield Hills, Steve's Deli carries forward the American deli tradition in one of metro Detroit's most affluent zip codes. The address at 6646 Telegraph Rd places it squarely in the suburban corridor connecting Birmingham to West Bloomfield, making it a regular stop for the area's working and residential crowd. Expect the deli format: counter service, stacked sandwiches, and a room that rewards regulars.
36
Avalon, United States
Steve's Steakhouse
Steve's Steakhouse occupies a direct address on Crescent Avenue in Avalon, the main commercial strip of Catalina Island's only incorporated town. In a dining scene shaped almost entirely by the island's geographic isolation, the steakhouse format carries particular weight: every cut served here arrives by boat or ferry from the mainland, making sourcing decisions more deliberate than at any comparable land-based operation.
37
Nancy, France
Stew Cook
Stew Cook at 48 Rue Charles III sits within Nancy's mid-range dining circuit, where Lorraine's tradition of slow-cooked, hearty preparations meets a city increasingly drawn to modern French technique. The address places it close to the historic centre, making it a practical choice whether you're moving between the Place Stanislas quarter and the newer dining strips to its east. Nancy's restaurant scene rewards those who look beyond the grand squares.
38
Vienna, Austria
Stewart
Stewart occupies a considered position in Vienna's second district, on Praterstraße, where the city's fine-dining conversation is shifting beyond the Innere Stadt.
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39
Bar Harbor, United States
Stewman's Lobster Pound
Book Stewman’s Lobster Pound for a casual Bar Harbor lobster meal with waterfront views, especially if the group wants a low-planning lunch or dinner around classic Maine seafood. It is better for families, groups, and relaxed celebrations than quiet date nights or chef-led dining, with value anchored by a roughly $35-per-person spend and a walk-in friendly setup.
