
Tenfuku serves Edomae tempura and tendon in Ota City, with Tabelog’s 2025 100 ranking at No. 36 and a 3.6-point score.
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- Address
- 1 Chome-26-2 Omorikita, Ota City, Tokyo 143-0016, Japan
- Phone
- +81 3-3766-1029
- Website
- tenfuku.tokyo

Tabelog 2025 No. 36
Tabelog’s 2025 100 ranking placed Tenfuku at No. 36 with 3.6 points. That credential gives planners a usable benchmark before choosing it for lunch or dinner.
Edomae tempura course and tendon
Edomae tempura and tendon define the kitchen, with an Edomae tempura course, tendon, seasonal sashimi platter, Sakura Shiokara Ten Don, Ikasumi Curry Ten Don, and Mentaiko Mayo Ten Don.
Chefs counter, private dining, and conversational noise
Chefs counter, open kitchen, private dining, and standalone setting shape the format. Conversational noise, standard pacing, casual dress, and upscale-casual service make the visit easier to slot into a Tokyo plan.
- Edomae tempura course
- Tendon (tempura rice bowl)
- Seasonal sashimi platter
- Sakura Shiokara Ten Don
- Ikasumi Curry Ten Don
- Mentaiko Mayo Ten Don
Cost Snapshot
Comparable venues in the metro at similar price points.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Tenfuku | Ōta, Edomae Tempura & Tendon | $$ | , | |
| Shio Ramen Shinka | Machida, Traditional Shio Ramen | $$ | , | |
| Kinozen | Kagurazaka, Traditional Japanese Sweets | $$ | , | |
| Kooriya Peace | Kichijoji, Japanese Kakigori Shaved Ice | $$ | , | |
| Kajitsuen Riberu | Meguro, Fruit Parlor | $$ | , | |
| Tonkatsu Aoki Kamata honten | $$ | , | Ōta, Tonkatsu (Japanese pork cutlet) |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #36 · No. 36
Tabelog · Tabelog 100 - Tempura - 2025
At a Glance
- Cozy
- Classic
- Intimate
- Low Profile Address
- Date Night
- Business Dinner
- Group Dining
- Solo
- Special Occasion
- After Work
- Private Event
- Chefs Counter
- Open Kitchen
- Private Dining
- Standalone
- Sake Program
- Sommelier Led
- Extensive Wine List
- Local Sourcing
- Sustainable Seafood
Current opening hours
- Monday
- Closed
- Tuesday
- 11 AM–2 PM, 6–8 PM
- Wednesday
- 11 AM–2 PM, 6–8 PM
- Thursday
- 11 AM–2 PM, 6–8 PM
- Friday
- 11 AM–2 PM, 6–8 PM
- Saturday
- 11 AM–2 PM, 6–8 PM
- Sunday
- 11 AM–2 PM, 6–8 PM
Hours can change for holidays and private events. Last verified .
Warm, compact neighborhood tempura shop with counter-front frying on the first floor where guests can hear the sizzle and enjoy the aroma, and a quieter, fully private tatami and table room upstairs suited for gatherings and business meals.














