Run by Chef Masahiro Tanabe, a recognized expert in French cuisine, the SAI restaurant will make you discover a French cuisine that exalts traditional Japanese ingredients, preferentially selected from local producers. A delicious way to discover the natural richness of the region. The Japanese restaurant is normally closed at lunchtime, except for guests who have booked lunch and a stay of two consecutive nights.
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Run by Chef Masahiro Tanabe, a recognized expert in French cuisine, the SAI restaurant will make you discover a French cuisine that exalts traditional Japanese ingredients, preferentially selected from local producers. A delicious way to discover the natural richness of the region. The Japanese restaurant is normally closed at lunchtime, except for guests who have booked lunch and a stay of two consecutive nights.
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