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Creative French Japanese Fine Dining
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Nagoya, Japan

HAKUGA

PriceJPY 15,000 - JPY 19,999
Dress CodeSmart Casual
ServiceFormal
NoiseQuiet
CapacitySmall
Tabelog

HAKUGA serves Creative French-Japanese fine dining in Nagoya and holds Tabelog 100 #75 for 2025 with 3.9 points.

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Address
Japan, 〒460-0008 Aichi, Nagoya, Naka Ward, Sakae, 5 Chome−6−34 エムテックエニカビル
Phone
+81 52-898-5018
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HAKUGA restaurant in Nagoya, Japan
About

Tabelog 100 #75 in 2025

Tabelog 100 #75 in 2025 gives HAKUGA an external credential, with 3.9 points from Tabelog. The restaurant category recognition sits alongside a Creative French-Japanese fine-dining focus.

Creative French-Japanese dinner with wine

Creative French-Japanese fine dining is paired with an extensive wine list and a leisurely pace. This fit is built for dinner plans where wine and time at the table matter.

Sakae, Naka Ward setting

Sakae, Naka Ward is the Nagoya base, at 5 Chome−6−34 エムテックエニカビル. Formal service, quiet noise levels, and smart casual dress set a composed frame for the meal.

Frequently asked questions

How It Stacks Up

Comparable venues at a glance for context.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #75 · No. 75

    Tabelog · Tabelog 100 - Innovative / Creative cuisine - 2025

At a Glance
Vibe
  • Elegant
  • Sophisticated
  • Intimate
  • Quiet
  • Low Profile Address
Best For
  • Date Night
  • Celebration
  • Special Occasion
  • Group Dining
Experience
  • Standalone
Drink Program
  • Extensive Wine List
Dress CodeSmart Casual
Noise LevelQuiet
CapacitySmall
Service StyleFormal
Meal PacingLeisurely
Visit details

Current opening hours

Monday
5:30–10 PM
Tuesday
5:30–10 PM
Wednesday
5:30–10 PM
Thursday
5:30–10 PM
Friday
5:30–10 PM
Saturday
5:30–10 PM
Sunday
Closed

Hours can change for holidays and private events. Last verified .

An adult-oriented, calm dining space set away from the bustle of central Sakae, with a refined and reserved atmosphere suited to special meals.