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Japanese French Kaiseki
← Collection
Tokyo, Japan

AMOUR

CuisineFrench
Executive ChefYusuke Goto
Price¥¥¥
Dress CodeSmart Casual
ServiceFormal
NoiseQuiet
CapacityIntimate
Michelin
Tabelog

AMOUR serves Japanese French Kaiseki at 1 Chome-6-13 Hiroo, with a sake program and Michelin Plate recognition in 2026.

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Address
1 Chome-6-13 Hiroo, Shibuya, Tokyo 150-0012, Japan
Phone
+81 3-3409-1331
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AMOUR restaurant in Tokyo, Japan
About

Tabelog 100 #84 and Michelin Plate continuity

Tabelog 100 #84 with 3.8 points in 2025 sits alongside Michelin Plate recognition from 2024 through 2026. That sustained recognition makes AMOUR a credential-led pick.

Japanese French Kaiseki with sake and garden view

Japanese French Kaiseki frames the French cooking, with a sake program and garden view shaping the table. Quiet, leisurely pacing and private dining suit a longer conversation-led plan.

Frequently asked questions

Style and Standing

Comparable venues nearby, for context on price, style, and recognition.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Michelin Plate

    Michelin

  2. Michelin Plate

    Michelin

  3. Tabelog 100 #84 · No. 84

    Tabelog · Tabelog 100 - French - TOKYO - 2025

  4. Michelin Plate

    Michelin

At a Glance
Vibe
  • Intimate
  • Elegant
  • Cozy
  • Sophisticated
  • Minimalist
Best For
  • Date Night
  • Special Occasion
  • Celebration
Experience
  • Private Dining
Drink Program
  • Sake Program
Views
  • Garden
Dress CodeSmart Casual
Noise LevelQuiet
CapacityIntimate
Service StyleFormal
Meal PacingLeisurely
Visit details

Current opening hours

Monday
6–10 PM
Tuesday
6–10 PM
Wednesday
Closed
Thursday
6–10 PM
Friday
6–10 PM
Saturday
12–3 PM, 6–10 PM
Sunday
12–3 PM, 6–10 PM

Hours can change for holidays and private events. Last verified .

Minimalist European-style interior in a detached house with soft lighting, white tablecloths, and a serene, refined atmosphere like dining in a chef's home.