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Traditional Unagi (grilled Eel) Restaurant
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Tokyo, Japan

Unagi Heihachi

PriceJPY 4,000 - JPY 4,999 JPY 4,000 - JPY 4,999 View spending breakdown
ServiceCasual
NoiseQuiet
CapacitySmall
Tabelog

Unagi Heihachi is a Traditional Unagi (grilled eel) restaurant in Denenchofu with Unagi Don, sake, and 2024 Tabelog 100 recognition.

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Address
2 Chome-50-2 Denenchofu, Ota City, Tokyo 145-0071, Japan
Phone
+81 3-3722-0198
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Unagi Heihachi restaurant in Tokyo, Japan
About

Tabelog 100 #90 and Unagi Don

Tabelog 100 placed Unagi Heihachi at #90 with 3.7 points in 2024. The focus is traditional unagi, anchored by Unagi Don, grilled eel over rice.

Denenchofu sake and quiet pacing

Denenchofu, Ota City gives the restaurant a specific Tokyo base, and sake supports the eel format. Quiet, casual service with standard pacing suits lunch or dinner plans centered on conversation.

Signature Dishes
Unagi Don (grilled eel over rice)
Frequently asked questions

Cuisine and Credentials

Side-by-side context: comparable cuisine and price.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #90 · No. 90

    Tabelog · Tabelog 100 - Unagi - 2024

At a Glance
Vibe
  • Classic
  • Cozy
  • Quiet
  • Low Profile Address
Best For
  • Family
  • Casual Hangout
  • Group Dining
  • Solo
Experience
  • Standalone
Drink Program
  • Sake Program
Noise LevelQuiet
CapacitySmall
Service StyleCasual
Meal PacingStandard
Visit details

Current opening hours

Monday
11:30 AM–1:30 PM, 5–8 PM
Tuesday
11:30 AM–1:30 PM, 5–8 PM
Wednesday
11:30 AM–1:30 PM, 5–8 PM
Thursday
11:30 AM–1:30 PM, 5–8 PM
Friday
11:30 AM–1:30 PM, 5–8 PM
Saturday
11:30 AM–1:30 PM, 5–8 PM
Sunday
11:30 AM–1:30 PM, 5–8 PM

Hours can change for holidays and private events. Last verified .

A small, non-smoking unagi restaurant with around two dozen seats split between counter, tables, and a raised tatami area, offering a calm, classic neighborhood feel suited to families and friends rather than high-end formality.