Prevenance serves seasonal French fine dining with Japanese ingredients and an extensive wine list in Minamiaoyama.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- Japan, 〒107-0062 Tokyo, Minato City, Minamiaoyama, 2 Chome−13−7 マトリス1F
- Phone
- +81 3-6804-3182
- Website
- prevenance.biz
Saves & bookings on Pearl
Tabelog 100 #52 in 2025
Tabelog 100 placed Prevenance at #52 in 2025 with 3.8pts. Seasonal French fine dining with Japanese ingredients defines the kitchen’s frame.
White asparagus, calamari and Trikalinos bottarga
White asparagus with calamari and Trikalinos bottarga, and seasonal fish and meat courses using Japanese produce show how local sourcing and farm-to-table sourcing shape the menu.
Chefs counter, private dining and quiet pacing
Chefs counter and private dining formats suit lunch or dinner when a leisurely, quiet meal matters; smart casual dress and formal service make it a planned meal.
Cuisine Context
Comparable venues at similar price and category levels.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Prevenance | Seasonal French fine dining with Japanese ingredients | $$$$ | , | Minato |
| ドミニク・ブシェ トーキョー | Modern French Fine Dining | $$$$ | , | Chūō |
| オルガン | Modern French Bistro | $$$$ | , | Suginami |
| サンプリシテ | Fish-Centric Modern French Omakase | $$$$ | , | Shibuya |
| ル スプートニク | Modern French Tasting Menu | $$$$ | , | Minato |
| モナリザ 丸の内店 | Modern French Fine Dining | $$$$ | , | Chiyoda |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #52 · No. 52
Tabelog · Tabelog 100 - French - TOKYO - 2025
At a Glance
- Elegant
- Intimate
- Cozy
- Sophisticated
- Low Profile Address
- Date Night
- Business Dinner
- Special Occasion
- Celebration
- Chefs Counter
- Private Dining
- Design Destination
- Standalone
- Extensive Wine List
- Local Sourcing
- Farm To Table
Current opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 12–3:30 PM, 6–10:30 PM
- Thursday
- 12–3:30 PM, 6–10:30 PM
- Friday
- 12–3:30 PM, 6–10:30 PM
- Saturday
- 12–3:30 PM, 6–10:30 PM
- Sunday
- 12–3:30 PM, 6:30–10:30 PM
Hours can change for holidays and private events. Last verified .
Refined and quietly elegant with an intimate, low-capacity dining room, counter seating facing the kitchen, and a calm, unhurried atmosphere suited to focused tasting-menu dining rather than lively crowds.