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Basque Style French Patisserie
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Tokyo, Japan

MAISON D'AHNI

PriceJPY 1,000 - JPY 1,999
ServiceCounter Service
NoiseQuiet
CapacityIntimate
Tabelog

MAISON D'AHNI is a Basque-style French patisserie in Shirokane, serving Gâteau Basque, Macaron Basque and seasonal fresh pastries.

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Address
1 Chome-11-15 Shirokane, Minato City, Tokyo 108-0072, Japan
Phone
+81 3-5449-6420
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MAISON D'AHNI restaurant in Tokyo, Japan
About

Tabelog No. 32 in 2023

Tabelog ranked MAISON D'AHNI No. 32 with 3.8 points in 2023. That gives the Shirokane patisserie a concrete credential for readers comparing Tokyo pastry stops.

Gâteau Basque and Macaron Basque

Gâteau Basque, Macaron Basque and seasonal fresh pastries anchor the offering. The Basque-style French patisserie format makes it a focused choice for breakfast, lunch or an all-day pastry break.

Counter service on 1 Chome-11-15 Shirokane

1 Chome-11-15 Shirokane places the venue in Minato City. Counter service, quick-bite pacing, quiet noise and local sourcing suit a concise, conversation-friendly stop.

Signature Dishes
Gâteau BasqueMacaron BasqueSeasonal fresh pastries

Budget and Context

Comparable venues at the same tier.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #32 · No. 32

    Tabelog · Tabelog 100 - Sweets - TOKYO - 2023

At a Glance
Vibe
  • Cozy
  • Quiet
  • Low Profile Address
  • Classic
Best For
  • Solo
  • Casual Hangout
  • After Work
  • Family
Experience
  • Standalone
  • Design Destination
Sourcing
  • Local Sourcing
Noise LevelQuiet
CapacityIntimate
Service StyleCounter Service
Meal PacingQuick Bite
Visit details

Current opening hours

Monday
9 AM–7 PM
Tuesday
Closed
Wednesday
9 AM–7 PM
Thursday
9 AM–7 PM
Friday
9 AM–7 PM
Saturday
9 AM–7 PM
Sunday
9 AM–7 PM

Hours can change for holidays and private events. Last verified .

Small, relaxed cake shop with just a few seats, a calm neighborhood feel, and a classic patisserie counter showcasing colorful French-style pastries and baked Basque specialties.