Junshin An serves dinner in Kyoto with local sourcing, sake and a broad wine list; Tabelog placed it at No. 18 with 3.7 points in 2025.
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- Address
- Japan, 〒605-0817 Kyoto, Higashiyama Ward, 大和大路西入る弓矢町24-1
- Phone
- +81 75-525-5068
- Website
- junshinan.com
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Tabelog 100 #18 in Higashiyama
Tabelog 100 #18 with 3.7 points in 2025 gives Junshin An a clear credential. Its Higashiyama address suits a Kyoto dinner plan centered on one standalone destination.
Miyazaki wagyu and local sourcing
Charcoal-grilled Miyazaki wagyu steak and wagyu beef soup define the named food focus. Local sourcing adds a regional frame without requiring a tasting-menu assumption.
Chef’s counter, private dining, sake
Chef’s counter and private dining formats support different party shapes, while leisurely pacing and conversational volume favor an unrushed meal. Sake and a broad wine list make drinks part of the plan.
Same-City Peers
Comparable venues to place this listing in its category.
| Venue | Cuisine | Price | Notes |
|---|---|---|---|
| Junshin An | Creative Kyoto steakhouse with Japanese-style Western cuisine | $$$ | Higashiyama |
| Muge Sanbo Salon de Muge | Traditional Japanese Kaiseki / Bentō | $$$ | Higashiyama |
| En Boca (エンボカ 京都) | Modern Italian-Japanese Pizza | $$$ | Nakagyo-ku |
| 食堂みやざき | Traditional Japanese Omakase | $$$ | Kawaramachi, Kiyamachi, Ponto-cho |
| El Tesoro | Cocktail Bar | $$$ | Higashiyama |
| Cavalier | Cocktail Bar | $$$ | Nakagyō |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #18 · No. 18
Tabelog · Tabelog 100 - Steak / Teppanyaki - WEST - 2025
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At a Glance
- Classic
- Cozy
- Intimate
- Date Night
- Business Dinner
- Group Dining
- Special Occasion
- Celebration
- Chefs Counter
- Private Dining
- Standalone
- Extensive Wine List
- Sake Program
- Local Sourcing
Current opening hours
- Monday
- 12–2:30 PM, 6–11 PM
- Tuesday
- 12–2:30 PM, 6–11 PM
- Wednesday
- 12–2:30 PM, 6–11 PM
- Thursday
- 12–2:30 PM, 6–11 PM
- Friday
- 12–2:30 PM, 6–11 PM
- Saturday
- 12–2:30 PM, 6–11 PM
- Sunday
- 12–2:30 PM, 6–11 PM
Hours can change for holidays and private events. Last verified .
Classic, intimate steakhouse atmosphere in Kyoto’s Gion district, with counter and small private-room seating, relaxed but polished service, and a focus on leisurely enjoyment of food and drink rather than a rushed meal.