Atsuta Houraiken Jingu ten serves traditional Nagoya eel, including hitsumabushi, with a 2024 Tabelog 100 ranking at No. 41 and 3.7 points.
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- Address
- 2 Chome-10-26 Jingu, Atsuta Ward, Nagoya, Aichi 456-0031, Japan
- Phone
- +81 52-682-5598
- Website
- houraiken.com
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Tabelog 100 No. 41 in 2024
Tabelog 100 ranked Atsuta Houraiken Jingu ten at No. 41 with 3.7 points in 2024. That credential gives planners a concise signal for a Nagoya lunch or dinner built around traditional eel.
Hitsumabushi, unadon, and seasonal kaiseki
Hitsumabushi leads the kitchen’s named dishes alongside unadon and a seasonal kaiseki course. The focus is traditional Nagoya eel and kaiseki, so the fit is strongest when eel is central to the meal.
2 Chome-10-26 Jingu standalone building
2 Chome-10-26 Jingu is the standalone Atsuta Ward setting, with a historic building context and casual dress. Expect upscale casual service, standard pacing, and a lively room.
Quick Comparison
Comparable venues by cuisine and price in the same metro.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Atsuta Houraiken Jingu ten | Traditional Nagoya eel (hitsumabushi) & kaiseki | $$$ | , | Atsuta |
| Tachigui Sushi Kiwami Meieki 4 chome ten | Casual Stand-Up Edo-Style Sushi | $$$ | , | Nakamura |
| Yama no I | Sushi Omakase / Japanese Cuisine | $$$ | , | Chikusa |
| Chiba Izumi | Yakitori Omakase | $$$ | , | Higashi |
| Mone | A5 Wagyu Yakiniku & Wine | $$$ | , | Chikusa |
| Yasui | Seasonal Japanese Cuisine with Clay Pot Rice | $$$ | , | Nakamura |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #41 · No. 41
Tabelog · Tabelog 100 - Unagi - 2024
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At a Glance
- Classic
- Well Known
- Lively
- Family
- Group Dining
- Historic Building
- Standalone
Current opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 11:30 AM–2:30 PM, 4:30–8:30 PM
- Thursday
- 11:30 AM–2:30 PM, 4:30–8:30 PM
- Friday
- 11:30 AM–2:30 PM, 4:30–8:30 PM
- Saturday
- 11:30 AM–2:30 PM, 4:30–8:30 PM
- Sunday
- 11:30 AM–2:30 PM, 4:30–8:30 PM
Hours can change for holidays and private events. Last verified .
Traditional Japanese house‑style restaurant with bustling crowds, tatami and table seating, and a warm, classic atmosphere suited to families and visitors to Atsuta Shrine.