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Classic Kyoto Izakaya
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Kyoto, Japan

Akagakiya

PriceJPY 3,000 - JPY 3,999
Dress CodeCasual
ServiceCasual
NoiseLively
CapacitySmall
Tabelog

Akagakiya serves classic Kyoto izakaya cooking, with Tabelog 100 #70 at 3.7pts in 2025 and sake and beer leading the drinks.

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Address
Japan, 〒606-8385 Kyoto, Sakyo Ward, Magohashicho, 9
Phone
+81 75-751-1416
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Akagakiya restaurant in Kyoto, Japan
About

Tabelog 100 #70 in 2025

Tabelog 100 #70 in 2025 gives Akagakiya a concrete credential alongside its classic Kyoto izakaya focus. For readers, that frames the choice as a recognized local-format dinner.

Oden, shime saba and fried chicken

Oden, cabbage roll, shime saba and fried chicken define the named dishes. Dinner and late night fit the plan, with standard pacing setting a conventional tempo.

Historic building with sake and beer

A historic building and private dining sit alongside casual service, a casual dress code and lively noise. The sake and beer focus suits a relaxed izakaya plan without requiring formal dress.

Signature Dishes
odencabbage rollshime saba (vinegared mackerel)fried chicken
Frequently asked questions

How It Stacks Up

Comparable venues by cuisine and price in the same metro.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #70 · No. 70

    Tabelog · Tabelog 100 - Izakaya - WEST - 2025

At a Glance
Vibe
  • Lively
  • Cozy
  • Classic
  • Low Profile Address
  • Intimate
Best For
  • After Work
  • Casual Hangout
  • Group Dining
  • Solo
Experience
  • Standalone
  • Private Dining
  • Historic Building
Drink Program
  • Sake Program
  • Beer Program
Dress CodeCasual
Noise LevelLively
CapacitySmall
Service StyleCasual
Meal PacingStandard
Visit details

Current opening hours

Monday
5–11 PM
Tuesday
5–11 PM
Wednesday
5–11 PM
Thursday
5–11 PM
Friday
5–11 PM
Saturday
5–11 PM
Sunday
Closed

Hours can change for holidays and private events. Last verified .

An ultra-local, old-school Kyoto tavern vibe with a small tatami room and counter, warm and bustling in the evenings, smoky and lively rather than polished, frequently described as a hidden neighborhood spot packed with regulars.