
Unafuji serves Japanese eel in Tsu, with unagi, hitsumabushi, and grilled liver, and held Tabelog 100 #96 with 3.7 pts in 2024.
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- Address
- 633-29 Takanoocho, Tsu, Mie 514-2221, Japan
- Phone
- +81 59-230-0093
- Website
- tabelog.com

Tabelog 100 #96 and Japanese eel
Tabelog 100 placed Unafuji at #96 with 3.7 pts in 2024, a useful credential for readers narrowing eel restaurants. The kitchen focuses on Japanese eel, with unagi, hitsumabushi, and grilled liver among the named dishes.
633-29 Takanoocho lunch counter
633-29 Takanoocho in Tsu is the address to plan around. Lunch, casual dress, standard pacing, conversational noise, and counter service make the visit easier to fit into a daytime schedule.
Quick Comparison
Comparable venues by cuisine and price in the same metro.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Unafuji | Japanese Eel (Unagi) | $$ | , | Tsu |
| Sukiyaki Gyushabu Matsuju | Matsusaka Beef Sukiyaki & Shabu-Shabu | $$ | , | Tsu Station area |
| Yakiniku Hakkou | Traditional Japanese Yakiniku & Tripe | $$ | , | Hisai |
| Hachimitsu Man Honpo | Japanese traditional sweets (honey manju) | $ | , | .null |
| Toyo Ken Honten | Historic Japanese Western-style (yoshoku) restaurant with French influence | $$ | , | Marunouchi |
| Ikkaku | Kagawa Honetsukidori Grilled Chicken | $$ | , | Takamatsu |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #96 · No. 96
Tabelog · Tabelog 100 - Unagi - 2024
Continue exploring
More in Tsu
Restaurants in Tsu
Browse all →At a Glance
- Classic
- Cozy
- Low Profile Address
- Family
- Group Dining
- Casual Hangout
- Solo
- Standalone
Current opening hours
- Monday
- 11 AM–1:30 PM
- Tuesday
- Closed
- Wednesday
- 11 AM–1:30 PM
- Thursday
- 11 AM–1:30 PM
- Friday
- 11 AM–1:30 PM
- Saturday
- 11 AM–1:30 PM
- Sunday
- 11 AM–1:30 PM
Hours can change for holidays and private events. Last verified .
A traditional, house-style eel restaurant with a formal charcoal-grilled feel and a family-friendly, popular local atmosphere.









