Sumibi Yakiniku Horumon Nikushiki serves charcoal-grilled yakiniku and offal in Sapporo, with thick-cut beef tongue, Wagyu skirt steak, horumon, and sake by the glass.
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- Address
- Japan, 〒001-0039 Hokkaido, Sapporo, Kita Ward, Kita 39 Jonishi, 5 Chome−1−8 学生会館 階 ティアラ麻生
- Phone
- +81 11-727-0227
- Website
- nikushiki.owst.jp
Saves & bookings on Pearl
Tabelog 2025 No. 69 with 3.6 points
Tabelog placed this restaurant at No. 69 in its 2025 Restaurant ranking with 3.6 points. That credential gives yakiniku-focused diners a concrete benchmark before choosing it for dinner.
Jo Tan, Wagyu Harami Atsu, and mixed horumon
Jo Tan, Wagyu Harami Atsu, and mixed horumon anchor the order around thick-cut beef tongue, thick-cut Wagyu skirt steak, and offal. Charcoal-grilled yakiniku and offal is the core format.
Japanese sake by the wine glass
Japanese sake by the wine glass sits alongside sake service, with local sourcing also in scope. Casual service, casual dress, and lively noise suit a relaxed dinner or late-night plan.
Awards and Standing
Comparable venues for context, by category and price tier.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Sumibi Yakiniku Horumon Nikushiki | Charcoal-grilled yakiniku & offal | $$ | , | Kita |
| soup curry Suage+ | Sapporo soup curry specialty shop | $$ | , | Chūō |
| SOUP CURRY KING Honten | Sapporo-style soup curry | $$ | , | Toyohira |
| Soup Curry Okushiba Shoten Ekimae souseiji | Hokkaido shrimp-broth soup curry | $$ | , | Chūō |
| CAN CUN | Sapporo soup curry bar with Mexican resort vibe | $$ | , | Chūō |
| Rakkyo | Sapporo Soup Curry | $$ | , | Nishi |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #69 · No. 69
Tabelog · Tabelog 100 - Yakiniku - EAST - 2025
At a Glance
- Cozy
- Lively
- Intimate
- Low Profile Address
- After Work
- Casual Hangout
- Group Dining
- Family
- Solo
- Late Night
- Standalone
- Sake Program
- Local Sourcing
Current opening hours
- Monday
- 6 PM–12 AM
- Tuesday
- 6 PM–12 AM
- Wednesday
- 6 PM–12 AM
- Thursday
- 6 PM–12 AM
- Friday
- 6 PM–2 AM
- Saturday
- 5 PM–2 AM
- Sunday
- 5 PM–12 AM
Hours can change for holidays and private events. Last verified .
A small, at-home style charcoal yakiniku with counter and a few tables, ducted grills to keep smoke down, casual and lively atmosphere suited to after-work drinks and relaxed gatherings rather than formal dining.