NAMAIKI is a meat kappo bar in Tokushima serving Iga beef raw or seared and roast beef salad, with sake as the beverage focus.
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- Address
- 20番地 Ginza, Tokushima, 770-0916, Japan
- Phone
- +81886027086
- Website
- namaiki-tokushima.owst.jp
Saves & bookings on Pearl
Meat kappo with Iga beef
Meat kappo defines NAMAIKI, with Iga beef served raw or seared and roast beef salad among the signatures. Sake gives dinner a clear beverage lane for diners centering the meal on beef.
20番地 Ginza private dining
20番地 Ginza puts the restaurant in Tokushima, Japan, and the format supports private dining. Leisurely pacing, conversational noise, smart casual dress, and upscale casual service fit a planned dinner with conversation.
Quick Comparison
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| NAMAIKI | Meat Kappo Bar | $$$ | , | Ginza |
| 食士わたなべ | Traditional Japanese Kaiseki | $$$ | , | 籠屋町 |
| Ponzu | Yakitori & Izakaya Dining | $$ | , | Tokushima |
| Izakaya Harubo | Seafood-focused Japanese Izakaya | $$ | , | Akitamachi / Chuodori, Tokushima |
| Teuchi Soba Yusan | Traditional hand-made soba | $ | , | Tokushima-shi Hachimancho Kaminagaya |
| Toraya Kochuan | Traditional Kaiseki | $$$ | Sanagochi-son |
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At a Glance
- Elegant
- Relaxed
- Date Night
- Group Dining
- Business Dinner
- Private Dining
- Sake Program
Current opening hours
- Monday
- 6 PM–12 AM
- Tuesday
- Closed
- Wednesday
- 6 PM–12 AM
- Thursday
- 6 PM–12 AM
- Friday
- 6 PM–12 AM
- Saturday
- 6 PM–12 AM
- Sunday
- 6 PM–12 AM
Hours can change for holidays and private events. Last verified .
Stylish and relaxing space featuring spacious seating, couple seating, sofa seating, and counter seating with beautiful decor and great music.