Kobe Beef Steak Mouriya Gion serves teppanyaki Kobe beef in Kyoto, with Kobe Beef Sirloin, Kobe Beef Fillet and Chateaubriand as signatures.
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- Address
- Japan, 〒605-0802 Kyoto, Higashiyama Ward, Yamatocho, 7−1 祇園モーリヤビル 1F
- Phone
- +81755324129
- Website
- mouriya.co.jp
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Tabelog 100 #46 in 2025
Tabelog 100 ranked Kobe Beef Steak Mouriya Gion #46 in 2025 with 3.6pts. The Mouriya restaurant focuses on teppanyaki Kobe beef, giving readers a credentialed, beef-led reason to plan lunch or dinner here.
Kobe Beef Sirloin, Fillet and Chateaubriand
Kobe Beef Sirloin, Kobe Beef Fillet and Chateaubriand anchor the order. The chefs counter and open kitchen format suits diners who want the cooking in view while keeping the meal leisurely.
Yamatocho 7−1, sake and smart casual dress
Yamatocho 7−1 in Higashiyama Ward puts the restaurant in Kyoto’s Gion area. Formal service, smart casual dress and conversational noise point to a composed setting for a sake-paired meal.
Recognition Snapshot
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Kobe Beef Steak Mouriya Gion | Teppanyaki Kobe Beef | $$$$ | , | Higashiyama |
| 祇園 さゝ木 | Modern Kaiseki | $$$$ | , | Gion |
| さえ㐂 | Traditional Edomae Sushi Omakase | $$$$ | , | Nakagyo Ward |
| 和ごころ 泉 | Michelin Two-Star Kaiseki | $$$$ | , | Shimogyo Ward, Kawaramachi/Shijo area |
| 米処いなもと | Traditional Japanese Izakaya with Rice-Focused Kaiseki | $$$$ | , | Shimogyo Ward (下京区) |
| 葵献心 やま田 | Kaiseki Kyoto Cuisine | $$$$ | , | Shimogamo |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #46 · No. 46
Tabelog · Tabelog 100 - Steak / Teppanyaki - WEST - 2025
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At a Glance
- Elegant
- Sophisticated
- Intimate
- Classic
- Date Night
- Special Occasion
- Business Dinner
- Chefs Counter
- Open Kitchen
- Sake Program
Current opening hours
- Monday
- 11:30 AM–9 PM
- Tuesday
- 11:30 AM–9 PM
- Wednesday
- 11:30 AM–9 PM
- Thursday
- 11:30 AM–9 PM
- Friday
- 11:30 AM–9 PM
- Saturday
- 11:30 AM–9 PM
- Sunday
- 11:30 AM–9 PM
Hours can change for holidays and private events. Last verified .
Traditional wooden building blending Japanese heritage with modern comforts, featuring counter seating where lights subtly dim to highlight the marbling of Kobe beef on Kyoto ceramics.