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Halal Indian–pakistani Curry And Biryani
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Tokyo, Japan

Halima kebab biryani

PriceJPY 2,000 - JPY 2,999 - JPY 999
ServiceCasual
NoiseLively
CapacitySmall
Tabelog

Halima kebab biryani serves halal Indian–Pakistani curry and biryani in Higashiueno, with Tabelog’s 2024 Restaurant ranking at No. 63 on 3.6 points.

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Address
3 Chome-36-7 Higashiueno, Taito City, Tokyo 110-0015, Japan
Phone
+81 3-6803-2274
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Halima kebab biryani restaurant in Tokyo, Japan
About

Tabelog 2024 No. 63

Tabelog’s 2024 Restaurant ranking put Halima kebab biryani at No. 63 with 3.6 points. That recognition gives the halal curry-and-biryani restaurant a concrete credential for readers comparing lunch or dinner options.

Biryani set and nihari set

Biryani set, Nihari set, Paya set, Butter chicken set, and tandoori chicken with curry frame the order around named sets. Standard pacing and lively noise suit a casual standalone lunch or dinner.

Signature Dishes
Biryani setNihari setPaya setButter chicken setTandoori chicken with curry
Frequently asked questions

City Peers

Comparable venues for cuisine and category context.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #63 · No. 63

    Tabelog · Tabelog 100 - Asian cuisine / Ethnic cuisine - TOKYO - 2024

At a Glance
Vibe
  • Lively
  • Cozy
  • Low Profile Address
Best For
  • Group Dining
  • Family
  • Casual Hangout
  • Solo
  • After Work
Experience
  • Standalone
Noise LevelLively
CapacitySmall
Service StyleCasual
Meal PacingStandard
Visit details

Current opening hours

Monday
11 AM–3 PM, 5–10 PM
Tuesday
11 AM–3 PM, 5–10 PM
Wednesday
11 AM–3 PM, 5–10 PM
Thursday
11 AM–3 PM, 5–10 PM
Friday
11 AM–3 PM, 5–10 PM
Saturday
11 AM–3 PM, 5–10 PM
Sunday
11 AM–3 PM, 5–10 PM

Hours can change for holidays and private events. Last verified .

Casual, bustling neighborhood spot with simple, clean interiors and a touch of high-end feel, focused on hearty South Asian home-style cooking rather than design.