Tokyo Chinese Ichirin serves Modern Sichuan in Tsukiji, with Michelin Plate recognition from 2024 through 2026 and Tabelog 100 #72 at 3.8 points in 2026.
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- Address
- Japan, 〒104-0045 Tokyo, Chuo City, Tsukiji, 1 Chome−5−8 樋泉ビル 1F
- Phone
- +81 3-3542-6663
- Website
- whaves.co.jp
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Modern Sichuan in Tsukiji
Modern Sichuan frames this Chinese restaurant in Tsukiji, with Tabelog naming it No. 72 in its 2026 Tabelog 100 at 3.8 points and Michelin Plate recognition running from 2024 through 2026.
Drooling Chicken and craft cocktails
Drooling Chicken, Shirako Mapo Tofu, Dandan Noodles and Twice-Cooked Pork give the kitchen specific ordering anchors. Local sourcing and craft cocktails broaden the plan for lunch or dinner without requiring formal dress.
Peers Worth Knowing
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Notes |
|---|---|---|---|
| Tokyo Chinese Ichirin | Modern Sichuan | $$$ | Chūō |
| Chugokusai Kan | Modern Chinese with Cantonese Roasted Specialties | $$ | Meguro |
| Meishan | Refined Sichuan | $$$ | Arakawa |
| Chugokusai HINA | Seasonal Chinese Omakase | $$$$ | Meguro |
| O2 | Creative Modern Chinese | $$$ | Kōtō |
| Nogizaka yui | Modern Sichuan-Chinese with Japanese Seasons | $$$ | Minato |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin
Tabelog 100 #72 · No. 72
Tabelog · Tabelog 100 - Chinese cuisine - TOKYO - 2026
Michelin Plate
Michelin
Michelin Plate
Michelin
At a Glance
- Modern
- Lively
- Low Profile Address
- Business Dinner
- Group Dining
- Solo
- Open Kitchen
- Craft Cocktails
- Local Sourcing
Current opening hours
- Monday
- 12–2:30 PM, 6–7:30 PM
- Tuesday
- Closed
- Wednesday
- Closed
- Thursday
- 12–2:30 PM, 6–7:30 PM
- Friday
- 12–2:30 PM, 6–7:30 PM
- Saturday
- 12–2:30 PM, 6–7:30 PM
- Sunday
- 12–2:30 PM, 6–7:30 PM
Hours can change for holidays and private events. Last verified .
Clean, modern interior with counter seating overlooking the open kitchen and table seating in the back; simple yet sophisticated atmosphere with an energetic, bustling lunch service.