Tempura Yaguchi serves modern Edomae-style tempura omakase in Nihonbashiningyocho, with Michelin 1 Star recognition in 2024 and 2026.
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- Address
- Japan, 〒103-0013 Tokyo, Chuo City, Nihonbashiningyocho, 2 Chome−9−7 大江戸アクセス2 1F
- Phone
- +81 3-3527-3701
- Website
- tabelog.com
Saves & bookings on Pearl
Michelin 1 Star and Tabelog 100 #85
Michelin awarded Tempura Yaguchi 1 Star in 2024 and 2026, while Tabelog placed it at #85 with 3.4pts in 2025. Opinionated About Dining ranked it #558 in Japan in 2025 and recommended it in 2026.
Edomae tempura omakase counter
Modern Edomae-style tempura omakase runs at an omakase bar with a chefs counter and open kitchen. Quiet pacing and an extended dinner format suit diners planning a focused evening.
Shrimp head, shiso sea urchin, and Niigata eggplant
Shrimp tempura separates head and body, alongside sea urchin wrapped in shiso leaves, conger eel tempura, and Niigata eggplant. Local sourcing and sustainable seafood sharpen the tempura focus.
Price and Recognition
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Tempura Yaguchi | $$$$ | Michelin 1 Star | Chūō, Modern Edomae-Style Tempura Omakase | |
| Yotsuya Minemura | Shinjuku, Kappo Omakase with Soba | $$$$ | Michelin 1 Star | |
| Hiroo Ishizaka | Shibuya, Edomae Omakase Sushi | $$$$ | Michelin 1 Star | |
| Sushi Hashimoto | $$$$ | Michelin 1 Star | Chūō, Michelin-Starred Edomae Sushi Omakase | |
| Tempura Miyashiro | Meguro, Michelin-Starred Tempura | $$$$ | Michelin 1 Star | |
| Nodaiwa Azabu Iikura Honten | Minato, Traditional Kansai-Style Unagi | $$$$ | Michelin 1 Star |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin 1 Star
Michelin
Opinionated About Dining Top Restaurants in Japan Recommended
Opinionated About Dining
Opinionated About Dining Top Restaurants in Japan Ranked #558
Opinionated About Dining
Tabelog 100 #85 · No. 85
Tabelog · Tabelog 100 - Tempura - 2025
Michelin 1 Star
Michelin
At a Glance
- Intimate
- Elegant
- Classic
- Sophisticated
- Special Occasion
- Date Night
- Chefs Counter
- Open Kitchen
- Local Sourcing
- Sustainable Seafood
Current opening hours
- Monday
- 12–2 PM, 6–9 PM
- Tuesday
- 12–2 PM, 6–9 PM
- Wednesday
- 12–2 PM, 6–9 PM
- Thursday
- Closed
- Friday
- 12–2 PM, 6–9 PM
- Saturday
- 12–2 PM, 6–9 PM
- Sunday
- 12–2 PM, 6–9 PM
Hours can change for holidays and private events. Last verified .
Intimate counter setting with 8 seats overlooking an open kitchen; classic Japanese design with wooden ceiling featuring ajiro mesh pattern and Ise katagami paper stencil wall decorations; calm, refined atmosphere focused on the chef's craft.