Modern Tyrolean Fine Dining
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Permanently Closed
CuisineClassic Cuisine
Price€€€
Dress CodeSmart Casual
ServiceUpscale Casual
NoiseQuiet
CapacityIntimate

This venue is marked permanently closed after a June 22, 2026 status review. En Primeur Club removed booking, contact, awards, and generated guide content to avoid stale information.
Plan your visit on PearlPlan Your Visit
Saves & bookings on Pearl
- Address
- Marktstraße 40, 6230 Brixlegg, Austria
- Phone
- +43 5337 63390
- Website
- tiroler-weinstuben.at

About
This venue is marked permanently closed after a June 22, 2026 status review. En Primeur Club removed booking, contact, awards, and generated guide content to avoid stale information.
Signature Dishes
Allerlei vom WildMoosbeerenküchleinFischlein
Frequently asked questions
At-a-Glance Comparison
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Sigwart's Tiroler WeinstubenThis venue — the venue you are viewing | Modern Tyrolean Fine Dining | $$$ | Michelin 1 Star | |
| Hechahof | Traditional Tyrolean Speckstüberl | $$ | , | Zimmermoos |
| Die Geniesserstube im Alpenhof | Modern Alpine Fine Dining | $$$$ | Michelin 1 Star | Hintertux |
| Waldschänke | Modern Regional Austrian | $$$ | Michelin 1 Star | Grieskirchen |
| dahoam by Andreas Herbst | Modern Alpine Fine Dining | $$$$ | Michelin 1 Star | Rain |
| Gannerhof | Austrian Regional Fine Dining | $$$$ | Michelin 1 Star | Innervillgraten |
At a Glance
Vibe
- Cozy
- Rustic
- Classic
- Intimate
Best For
- Special Occasion
- Date Night
- Celebration
Experience
- Historic Building
Drink Program
- Extensive Wine List
Sourcing
- Local Sourcing
Dress CodeSmart Casual
Noise LevelQuiet
CapacityIntimate
Service StyleUpscale Casual
Meal PacingLeisurely
Cozy wood-paneled dining rooms with historic charm, tiled stove, antique cupboards, and warm lighting creating a genuine, comfortable Tyrolean atmosphere.
Signature Dishes
Allerlei vom WildMoosbeerenküchleinFischlein
















