Brixlegg, Austria
Hechahof
Hechahof sits in the Inn Valley village of Zimmermoos outside Brixlegg, operating in a region where farm-to-table is less a trend than a long-standing Alpine necessity. With the Tyrolean mountains as immediate context, the kitchen draws on the surrounding agricultural belt in ways that distinguish it from the polished resort dining found further west in the Austrian Alps. A grounding option for travellers moving through the Tyrol corridor.
