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Standing Japanese Izakaya Bar
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Tokyo, Japan

Masurao

PriceJPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999 View spending breakdown
Dress CodeCasual
ServiceCounter Service
NoiseLively
CapacitySmall
Tabelog

Masurao serves as a standing Japanese izakaya bar in Koto City, with sake and signatures including sashimi platters, tempura, grilled fish, and vinegared mozuku seaweed.

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Address
1 Chome-5-15 Tomioka, Koto City, Tokyo 135-0047, Japan
Phone
+81 3-5809-8256
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Masurao restaurant in Tokyo, Japan
About

Tabelog 100 #54 with standing izakaya format

Tabelog placed Masurao at #54 with 3.6pts in its 2025 Restaurant ranking. The standing Japanese izakaya format suits a focused stop rather than a seated tasting-menu plan.

Sake with sashimi, tempura, grilled fish, and mozuku

Sashimi platters, tempura, grilled fish, and vinegared mozuku seaweed anchor the food. Sake leads the drinks, while counter ordering, casual dress, lively noise, and dinner or late-night suitability keep the plan informal.

Signature Dishes
sashimi platterstempuragrilled fishvinegared mozuku seaweed
Frequently asked questions

Budget and Context

Comparable venues in the metro at similar price points.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #54 · No. 54

    Tabelog · Tabelog 100 - Tachinomi - 2025

At a Glance
Vibe
  • Lively
  • Energetic
  • Cozy
  • Low Profile Address
Best For
  • After Work
  • Casual Hangout
  • Solo
  • Group Dining
Experience
  • Standalone
Drink Program
  • Sake Program
Dress CodeCasual
Noise LevelLively
CapacitySmall
Service StyleCounter Service
Meal PacingQuick Bite
Visit details

Current opening hours

Monday
4–10:30 PM
Tuesday
4–10:30 PM
Wednesday
4–10:30 PM
Thursday
4–10:30 PM
Friday
4–10:30 PM
Saturday
3–10:30 PM
Sunday
3–9 PM

Hours can change for holidays and private events. Last verified .

Compact and non-smoking stand-up bar with counter-only space, bright and bustling after-work energy, and a casual neighborhood feel where guests quickly enjoy drinks and seafood snacks before moving on.