HOTEL SUMMARY

Where medieval fortress meets Renaissance refinement, Château de la Treyne in Lacave commands the Dordogne River from its clifftop perch, transforming a 14th-century noble residence into one of France's most distinguished luxury hotels. This Relais & Châteaux property seamlessly weaves seven centuries of French aristocratic heritage into an intimate refuge that defines sophisticated hospitality in the Périgord region.
Built in 1342 and restored to Renaissance splendor in 1643 under King Louis XIII, Château de la Treyne carries the distinguished legacy of the Marquis de Cardaillac through its stone walls and soaring towers. Under the passionate stewardship of the Gombert family since 1982, this protected historic monument has evolved into a cultural sanctuary where Philippe Gombert—International President of Relais & Châteaux—and his wife Stéphanie have masterfully preserved its noble character while introducing contemporary luxury. The château's formal French gardens, designed by renowned landscape architect Edouard André in the 1920s, cascade toward the Dordogne's azure waters, creating an enchanting backdrop for this living heritage site.
The château's 18 rooms and suites represent the pinnacle of French luxury accommodation, where antique four-poster beds and period furnishings harmonize with modern amenities in spaces that breathe history. Each accommodation showcases the property's commitment to authentic grandeur, featuring views of either the meandering Dordogne River or the estate's meticulously maintained gardens and private forest. The interiors celebrate the château's architectural evolution, with exquisite woodwork in the Great Lounge and Music Lounge reflecting the craftsmanship of Spanish industrialist Auguste-Gabriel Savard's early 20th-century revival. These premium suites and rooms offer discerning guests an immersive experience in French nobility, where every detail speaks to centuries of refined living.
Culinary excellence defines the Château de la Treyne experience through Chef Stéphane Andrieux's exceptional restaurant, where Périgord terroir takes center stage in dishes crafted from the estate's organic kitchen gardens and artisanal honey from on-site beehives. This gastronomic philosophy extends beyond mere dining to encompass environmental stewardship and seasonal authenticity, creating memorable meals that reflect the château's deep connection to its natural surroundings. The estate's cultural programming includes exhibitions and concerts within its historic salons, while the concierge arranges exclusive explorations of the Dordogne valley's prehistoric caves and medieval villages.
For luxury travelers seeking authentic French château living, Château de la Treyne offers an unparalleled blend of historical significance and contemporary comfort. Book the château's signature suites during spring or autumn for optimal garden views and mild weather perfect for exploring the estate's 150 acres. En Primeur Club members enjoy exclusive benefits including room upgrades and personalized cultural experiences that unlock the château's centuries of noble heritage.