Yakiniku Shun Yasai Fanbogi serves aged Wagyu yakiniku in Gifu, with Tabelog 100 #6 recognition in 2025 and a sake-and-beer focus.
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- Address
- Japan, 〒500-8843 Gifu, Sumidamachi, 2 Chome−4 南陽ビル 1階
- Phone
- +81 58-213-3369
- Website
- enso.ne.jp
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Tabelog 100 #6 in 2025
Tabelog placed Yakiniku Shun Yasai Fanbogi at #6 with 3.7pts in 2025. The Gifu restaurant focuses on aged Wagyu yakiniku, giving award-minded diners a narrow brief centered on grilled beef.
A5 Akaushi platter and charcoal-grilled aged beef
A5 Akaushi wagyu assorted platter and charcoal-grilled aged beef cuts define the order. Local sourcing, sake, beer, casual dress, and leisurely pacing suit a dinner planned around beef and drinks.
Cost and Credentials
Nearby venues at a similar price tier for orientation.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Yakiniku Shun Yasai Fanbogi | $$$ | , | Sumidamachi, Gifu City, Aged Wagyu Yakiniku | |
| Akane Ya | Mitonocho, Yakiniku & Chinese Grill | $$$ | , | |
| Kawaramachi Izumiya | $$$ | , | Kawaramachi, Traditional Ayu Fish Cuisine | |
| Kobanzushi | $$$ | Gifu City, Traditional Japanese Sushi Omakase | ||
| たか田 八祥 | $$$$ | , | Gifu City, Michelin-Starred Kaiseki Japanese | |
| Soba Kura Tomi | Yanagase area, Traditional Japanese Soba | $$ | , |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #6 · No. 6
Tabelog · Tabelog 100 - Yakiniku - EAST - 2025
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At a Glance
- Cozy
- Lively
- Intimate
- Date Night
- Business Dinner
- Group Dining
- Celebration
- After Work
- Standalone
- Sake Program
- Beer Program
- Local Sourcing
Current opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- Closed
- Thursday
- Closed
- Friday
- Closed
- Saturday
- Closed
- Sunday
- Closed
Hours can change for holidays and private events. Last verified .
A cozy, lively yakiniku dining room with the warm glow of charcoal grills, creating an intimate yet energetic atmosphere suited to small groups and meat-focused dinners.