Tabelog 100 #90
Our verdict
Sapporo’s ramen culture is built for cold weather, late nights, and compact counters. Sapporo Ramen Kifu Susukino ten fits that pattern in a nine-seat, counter-only room in Susukino, with sub-¥1,000 pricing and selection for Tabelog Ramen HOKKAIDO 100 in both 2024 and 2025.
Pearl is the En Primeur Club membership app, where members save venues, book tables and use the concierge.

The menu
What to order
- Original Miso Ramen
- Rich Miso Ramen
- Sapporo Ramen Original Miso
- Seasoned egg
Sapporo ramen shops are often chosen for clarity and convenience: a direct meal, a clear category, and an everyday usefulness that makes sense in Sapporo. Sapporo Ramen Kifu Susukino ten belongs to that focused part of the city’s dining culture, where the appeal is not a long performance but a straightforward ramen stop. The experience is best framed as a practical meal in Sapporo rather than a drawn-out destination dinner.
That setting says something useful about Sapporo ramen. The city’s noodle culture is shaped by how ramen functions inside the city: lunch option, post-work meal, after-plans reset, cold-weather ballast. In Sapporo, a ramen shop can act as a simple punctuation mark within a larger day or evening. The appeal is not ceremony; it is concentration.
A focused ramen meal in a city built for quick bowls
The meal fits into a clear rhythm. There is little need to approach it like an elaborate restaurant sequence or a long-table occasion. Diners can treat it as a ramen-focused stop: order, eat, and move on with the rest of the day. That practical discipline suits ramen, particularly in Sapporo, where the category often rewards decisive ordering and quick attention rather than multi-course pacing.
The Tabelog recognition gives the shop a firmer editorial anchor than the usual local ramen claim. Selection for Tabelog Hyakumeiten in 2025 places it inside a recognized ramen group, while its Tabelog score of 3.64 signals a shop with sustained review traction rather than a purely tourist-facing reputation. In a city where ramen competition is dense, those signals matter because price alone does not separate serious counters from casual convenience stops.
Price does shape the decision, though. The listed range sits at JPY 999 or below, which puts this ramen stop in a different bracket from Sapporo dinner formats such as Teppanyaki Urushi, Omaru Shoten, and Dosan Youniku Kappou Lamb Pirika. The more relevant comparison is the city’s ramen tier: Ramen Shingetsu and Keyaki Susukino honten sit in the same broader quick-meal conversation, while Kifu’s listed sub-¥1,000 pricing keeps it firmly in the accessible ramen category.
Why the format matters as much as the bowl
Ramen criticism often focuses on broth style, noodle texture, or regional identity, but the format tells the reader how the meal is meant to be used. A ramen venue is not usually approached like a slow sequence of shared plates or a ceremonial tasting menu. It is arranged in the imagination as something efficient, direct, and centered on the bowl. That makes it particularly legible in Sapporo, where dining plans often combine several stops across a day or evening.
The strongest way to read Sapporo Ramen Kifu Susukino ten is as part of Sapporo’s ramen landscape, not as a destination detached from the city. Sapporo rewards places that can fit irregular dining patterns: lunch, dinner, and the moment when ramen becomes practical rather than performative. The listing keeps the experience easy to understand: a ramen venue in Sapporo with clear price and recognition signals.
For travelers mapping a wider Sapporo eating plan, this is the low-cost, high-specificity part of the itinerary. Other Sapporo dining rooms show different sides of the city’s food culture, while other noodle counters point toward different registers within the same quick-meal landscape. Kifu keeps the focus narrow: ramen, accessibility, and a concise sense of place.
How to place it in a Sapporo itinerary
The practical read is simple: treat this as a focused ramen meal, not a flexible long-form venue. The listed budget is Dinner: - JPY 999; Lunch: - JPY 999, keeping it firmly in the low-cost category for Sapporo. The venue is categorized as Ramen, and the phone number is listed as +81-11-513-0050. Beyond that, the useful expectation is straightforward: arrive ready for ramen rather than a long-form restaurant experience.
That combination makes the venue useful for diners who want a clear, affordable stop. Larger groups should judge the fit by the pace and practicality they want from the meal, rather than expecting an extended occasion. The better expectation is a tight, efficient ramen meal in Sapporo.
Readers building a broader Sapporo plan can use Our full Sapporo restaurants guide for dining context, then pair the city with Our full Sapporo hotels guide, Our full Sapporo bars guide, Our full Sapporo wineries guide, and Our full Sapporo experiences guide. For wider Japan and international reference points, EP Club also covers other dining rooms, cafes, bars, and casual counters generically, but Sapporo Ramen Kifu Susukino ten is best understood on its own terms: a recognized, affordable ramen stop in Sapporo.
Frequently asked questions
Is Sapporo Ramen Kifu Susukino ten a family-friendly restaurant?
It is best understood as a focused ramen stop, so it suits diners looking for a straightforward meal more than groups looking for a long occasion. The Tabelog Hyakumeiten 2025 recognition makes it a clear ramen option in Sapporo.
What's the overall feel of Sapporo Ramen Kifu Susukino ten?
Expect a no-frills ramen experience in Sapporo. The Tabelog Hyakumeiten 2025 selection points to a place best approached for a quick, focused bowl rather than a long sit-down meal.
What's the pricing like at Sapporo Ramen Kifu Susukino ten?
Pricing at Sapporo Ramen Kifu Susukino ten is listed as - JPY 999 - JPY 999.
What is Sapporo Ramen Kifu Susukino ten known for?
Sapporo Ramen Kifu Susukino ten is known as a ramen venue in Sapporo with Tabelog Hyakumeiten recognition in 2025 and a listed score of 3.64.
Local
Comparable venues at a glance for context.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Sapporo Ramen Kifu Susukino tenThis venue (the venue you are viewing) | Japanese Ramen | $1–10 | Tabelog 100 #90 | Not listed |
| Teppanyaki Urushi | Hokkaido Wagyu & Seafood Teppanyaki | $50–100 | Tabelog 100 #72 | JPY 6,000 - JPY 7,999 |
| Ramen Shingetsu | Traditional Sapporo Ramen Shop | $10–20 | Tabelog 100 #87 | JPY 1,000 - JPY 1,999 - JPY 999 |
| Keyaki Susukino honten | Sapporo miso ramen shop | $10–20 | Tabelog 100 #85 | JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 |
| Omaru Shoten | Japanese BBQ (Yakiniku) | $30–50 | Tabelog 100 #90 | JPY 5,000 - JPY 5,999 |
| Dosan Youniku Kappou Lamb Pirika | Japanese Lamb Kappou | $50–100 | Tabelog 100 #97 | JPY 10,000 - JPY 14,999 |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #90 · No. 90
Tabelog · Tabelog 100 - Ramen - HOKKAIDO - 2025
Continue exploring
More in Sapporo
Restaurants in Sapporo
All restaurants in Sapporo →Bars in Sapporo
All bars in Sapporo →Details
- Lively
- Classic
- Solo
- Late Night
- Casual Hangout
- Standalone
- A La Carte
- Counter Dining
A small, counter-only ramen shop with a bustling, line-prone, late-night atmosphere.











