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Traditional Unagi (eel) Restaurant
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Misato, Japan

Kawauo Nemoto

PriceJPY 3,000 - JPY 3,999 JPY 3,000 - JPY 3,999
Dress CodeCasual
ServiceCasual
NoiseConversational
CapacitySmall
Tabelog

Kawauo Nemoto is a traditional unagi restaurant in Misato, recognized by Tabelog 100 in 2024 at No. 64 with 3.7 points.

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Address
2951-1 Togasaki, Misato, Saitama 341-0044, Japan
Phone
+81 48-955-0036
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Kawauo Nemoto restaurant in Misato, Japan
About

Tabelog 100 No. 64

Tabelog 100 ranked Kawauo Nemoto No. 64 in 2024 with 3.7 points. For diners comparing unagi specialists, that gives this traditional eel restaurant a clear credential.

Unaju, Hitsumabushi, Shirayaki, Kabayaki

Unaju, hitsumabushi, shirayaki, and kabayaki anchor the menu, with local sourcing and sustainable seafood also part of the restaurant’s focus.

2951-1 Togasaki for Lunch or Dinner

2951-1 Togasaki in Misato suits lunch or dinner, with casual dress, standard pacing, and conversational noise. The format fits a relaxed eel meal without planning around formal service.

Signature Dishes
Unaju (grilled eel over rice)HitsumabushiShirayakiKabayaki
Frequently asked questions

Snapshot

Comparable venues by cuisine and price in the same metro.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Tabelog 100 #64 · No. 64

    Tabelog · Tabelog 100 - Unagi - 2024

At a Glance
Vibe
  • Classic
  • Cozy
  • Low Profile Address
Best For
  • Family
  • Group Dining
  • Casual Hangout
  • Special Occasion
  • Solo
Experience
  • Standalone
Sourcing
  • Local Sourcing
  • Sustainable Seafood
Dress CodeCasual
Noise LevelConversational
CapacitySmall
Service StyleCasual
Meal PacingStandard
Visit details

Current opening hours

Monday
Closed
Tuesday
11 AM–1:30 PM, 4:30–7 PM
Wednesday
11 AM–1:30 PM, 4:30–7 PM
Thursday
11 AM–1:30 PM, 4:30–7 PM
Friday
Closed
Saturday
11 AM–1:30 PM, 4:30–7 PM
Sunday
11 AM–1:30 PM, 4:30–7 PM

Hours can change for holidays and private events. Last verified .

Traditional neighborhood unagi house with a relaxed, down‑to‑earth atmosphere, focused on the charcoal grill and hearty portions rather than design, and often busy with local families and regulars.