Regional cuisine from the Emilia-Romagna region of Italy is faithfully recreated here. Especially prized are the meatballs and ragu the chef learned from a nonna during his apprenticeship. ‘Cappelletti‘, a kind of ravioli whose name means ‘little hats’, have a charming appearance and a rustic, home-style taste; enjoy them with a wine chosen by the proprietor, and it will conjure up images of an Italian dinner table.
Pearl is the En Primeur Club membership app — saves, bookings, and concierge access live there. Same editors, same standards.
- Address
- 1-36-1 Kandajimbocho, Chiyoda-ku, Tokyo, Tokyo, 101-0051, JPN
- Phone
- +81 3-5244-5245
Saves & bookings on Pearl
Regional cuisine from the Emilia-Romagna region of Italy is faithfully recreated here. Especially prized are the meatballs and ragu the chef learned from a nonna during his apprenticeship. ‘Cappelletti‘, a kind of ravioli whose name means ‘little hats’, have a charming appearance and a rustic, home-style taste; enjoy them with a wine chosen by the proprietor, and it will conjure up images of an Italian dinner table.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Plate
Michelin · 2026 Michelin Plate
At a Glance
- Cozy
- Intimate
- Romantic
- Low Profile Address
- Date Night
- Business Dinner
- Group Dining
- Casual Hangout
- Standalone
- Extensive Wine List
Intimate, adult-oriented Italian restaurant with a refined yet rustic feel, focusing on regional Emilia-Romagna dishes in a relaxed, wine-bar-like setting.