Nestled within 5,200 pristine acres of the Great Smoky Mountains, Blackberry Mountain Walland elevates luxury resort dining through three distinctive culinary destinations that celebrate Appalachian terroir with global sophistication. This transformative sanctuary seamlessly weaves wellness, adventure, and exceptional gastronomy into an all-inclusive mountain retreat where every meal becomes a connection to the land.

Since opening as the sister property to renowned Blackberry Farm, Blackberry Mountain has established itself as a premier destination for discerning travelers seeking authentic luxury. The resort's culinary philosophy centers on seasonal, foraged, and locally-sourced ingredients, with menus changing daily to reflect the mountain's natural bounty. Executive Chefs Joel Werner, Joey Edwards, and Phillip Hare each bring distinct perspectives to their respective venues, creating a diverse yet cohesive dining narrative that honors regional traditions while embracing innovative techniques.

The flagship Three Sisters restaurant, housed within the Lodge and named for the distinctive mountain ridge visible from its windows, serves as the culinary heart of the resort. Executive Chef Joel Werner crafts wholesome, expertly prepared breakfasts and lunches, while Executive Chef Joey Edwards transforms dinner into an inventive showcase of Appalachian ingredients enhanced by global culinary techniques. The daily-changing dinner menu features foraged elements and local produce, creating an ever-evolving tasting experience that reflects the mountain's seasonal rhythms. At the summit, Firetower occupies a restored 1950s lookout tower, where Executive Chef Phillip Hare presents elevated Southern comfort cuisine with low-country influences. His three-course dinners emphasize wood-fire cooking and traditional butchery techniques, served against breathtaking sunset vistas. The casual yet sophisticated Sycamore provides lighter midday fare on the lodge's outdoor terrace.

The dining experience at Blackberry Mountain transcends mere sustenance, creating moments of connection amid stunning natural beauty. Three Sisters maintains an upscale atmosphere with dress codes that transform dinner into special occasions, while Firetower offers relaxed sophistication with front-row seats to nature's daily spectacle. The resort's beverage program features internationally curated wines, boutique spirits, and craft cocktails incorporating regional ingredients, with expert pairings enhancing each culinary journey. Service throughout reflects genuine mountain hospitality—attentive, warm, and deeply personal.

For the ultimate Walland fine dining experience, advance reservations are essential given the resort's exclusive nature and limited seating. The all-inclusive dining format allows guests to fully immerse themselves in the culinary program, making Blackberry Mountain the definitive destination for those seeking the best restaurants Walland offers within a luxury wellness retreat setting.