Star Wine List
Our verdict
The split format is not an accident but an editorial statement about how a single evening can contain two different moods and two different paces.
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And/Ore's dual-floor concept is well-suited to that environment. The lower floor creates a different kind of gravity, one that justifies a later reservation and a longer commitment to the evening. Few venues on the strip operate with that kind of range. Tanière³ in Quebec City uses underground space as its central atmospheric gambit; Restaurant Pearl Morissette in Lincoln uses agricultural landscape as its framing device. And/Ore uses the contrast between two floors of the same Victorian rowhouse. Each approach reflects how Canadian restaurants have moved toward treating the physical experience of dining as inseparable from the food itself. Given the venue's reputation on the strip and its two-floor format, booking in advance is advisable for weekend evenings, particularly if you have a preference for one floor over the other. Walk-ins may be more viable on weeknights, though the natural wine bar format upstairs means Above Ground draws a consistent after-work crowd throughout the week.enprimeurclub.
Frequently asked questions
Is And/Ore good for families?
And/Ore's setup at 1040 Queen St W leans toward an evening-out crowd rather than a family dining format. The split-level structure, small plates and natural wine upstairs, a darker and more atmospheric space downstairs, suits adults looking for a deliberate night out. It is not a venue designed around children.
What's the overall feel of And/Ore?
The venue operates across two distinct registers on Queen Street West: the upper floor runs rococo and light, built around small plates and natural wines, while the lower level turns dark and theatrical. The two spaces are intentionally different rather than complementary variations on a single theme.
What awards or recognition does And/Ore have?
And/Ore has received recognition including: And/Ore in Queen West is a split-personality stunner—light and playful upstairs, dark and dramatic downstairs. Above Ground is all rococo charm, small plates, and natural wines. Devilled eggs with a j....
What's the must-try dish at And/Ore?
The devilled eggs are specifically referenced as a signature item in the Queen West location's own description, which is a telling detail, devilled eggs done well at a natural wine bar tend to anchor a menu more than they appear to. Beyond that, the small plates format upstairs is where the kitchen's range shows.
What's the address for And/Ore?
And/Ore is located at 1040 Queen St W, Toronto, ON M6J 1H7, Canada, Toronto.
Do I need a reservation for And/Ore?
Queen West is a high-traffic corridor, and venues at this address on a Friday or Saturday evening fill quickly. Booking ahead is the practical move, particularly if you want a specific floor, the upstairs and downstairs experiences differ enough that it matters which you're seated in.
What makes And/Ore worth seeking out?
Most Toronto split-concept venues use their two floors to serve the same crowd at different volume levels. And/Ore separates them by atmosphere and intent: rococo small plates with natural wine on one side, dark and deliberate on the other. On Queen West, where room design frequently does the talking, that structural commitment to two genuinely different spaces is the actual differentiator.
Cuisine and Recognition
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| And/OreThis venue (the venue you are viewing) | Modern Canadian | $150–200 | Star Wine List | Not listed |
| L'Avenue | Quebec-Inspired Brunch | $30–50 | Not listed | Fashion District |
| 360 The Restaurant at the CN Tower | Contemporary Canadian Fine Dining | $50–100 | Star Wine List | Entertainment District |
| Stratus | Modern Canadian Fine Dining | $50–100 | Not listed | Financial District |
| The Bentwood Toronto | Canadian Comfort Food | $30–50 | Not listed | Waterfront Communities-The Island |
| Hexagon | Contemporary French Fine Dining | $100–150 | 1 Michelin Star · Star Wine List | Oakville |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Star Wine List
Star Wine List
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Details
- Whimsical
- Elegant
- Intimate
- Trendy
- Modern
- Date Night
- Special Occasion
- Celebration
- Chefs Counter
- Private Dining
- Craft Cocktails
- Natural Wine
- Local Sourcing
- Tasting Menu
- Small Plates
- A La Carte
- Cocktails
- Wine
- Vegetarian Friendly
- Allergy Accommodating
Current opening hours
- Monday
- Closed
- Tuesday
- 5 PM–12 AM
- Wednesday
- 5 PM–12 AM
- Thursday
- 5 PM–12 AM
- Friday
- 5 PM–12 AM
- Saturday
- 5 PM–12 AM
- Sunday
- Closed
Hours can change for holidays and private events. Hours as of .
Dim, moody romantically lit cave with hand-poured concrete, golden metallic accents, flickering lamps; upstairs velvet-draped ornate mezzanine like a baroque circus tent; lush garden-inspired main floor with forest mural and purple-tinted lighting.