
No. 1 Pery Square in Limerick is an intimate Georgian boutique hotel set opposite People’s Park. Accommodation blends period rooms and a Townhouse Suite with handcrafted beds, parquet floors and park-facing sash windows. Signature experiences include The Long Room restaurant with biodynamic wines, an organic VOYA spa in the vaulted basement, and an onsite kitchen garden supplying seasonal produce. Owner-operated by Patricia Roberts, the property combines 1830 architecture with contemporary comforts, earning recognition from Irish Tatler Spa Awards and listings in Michelin Guide and Ireland’s Blue Book. Expect attentive service, warm linens, and scent of fresh-baked breads at breakfast in a calm, sophisticated city-center setting.

No. 1 Pery Square sits opposite People’s Park and opens like a private townhouse for travelers seeking refined comfort in Limerick. This Limerick luxury hotel places your first impressions in a quiet, leafy square; enter via polished wood doors into a reception lined with gilt-framed mirrors, marble hearths and a steady, welcoming service mentality. In the first minutes you feel the blend of historic 1830 architecture and modern hospitality: soundproofed rooms, Select Comfort beds with handmade mattresses, and rain showers with VOYA organic amenities, all within easy walking distance of the city center and transport links. The hotel’s location makes it simple to move from restful mornings to cultural afternoons visiting King John’s Castle or the Hunt Museum.
The building’s history and the hotel’s vision are visible in every detail. No. 1 Pery Square was restored with care to keep its Georgian proportions while introducing contemporary club-style rooms and bespoke furnishings. Owner Patricia Roberts runs the property with hands-on attention; that local stewardship shapes daily service and the culinary focus. The hotel’s VOYA spa earned recognition from Irish Tatler Spa Awards in 2017 for its facial treatments, and the property appears in Ireland’s Blue Book and the Michelin Guide listings for 2025, reflecting a steady regional reputation rather than mass-market scale. The hospitality team emphasizes craft: handmade beds from Limerick makers, a biodynamic wine list, and a kitchen garden used for seasonal dishes at The Long Room. These choices underline a commitment to local sourcing, quiet luxury, and personalized stays.
Accommodations at No. 1 Pery Square include 20 individually styled rooms and a signature Townhouse Suite. Choose a Heritage Period Style Room for original sash windows, ornate hearths, and classical plasterwork, paired with hypo-allergenic bedding and rainfall showers with VOYA products. Club Rooms present a more modern, clubbier palette with dark woods, leather seating, air conditioning, and high-speed Wi-Fi for business or leisure. The Townhouse Suite occupies multiple rooms, offering a separate dining area, a private bar, multiple flatscreen TVs and panoramas toward Limerick and the Clare mountains—ideal for celebratory stays or extended visits. Every room is soundproofed and equipped with Select Comfort beds, locally handmade mattresses, and blackout curtains to ensure restorative sleep. Bathrooms are stocked with organic VOYA toiletries, and several rooms frame park views that change with seasonal light. For guests who value small luxuries, turn-down service, curated minibars, and personalized restaurant reservations are available through the hospitality team.
Facilities and experiences concentrate on wellness and seasonal dining. The organic VOYA spa occupies the basement vaults, offering award-recognized facials and treatments that use seaweed-based, certified organic products. The Long Room restaurant serves menus driven by the hotel’s kitchen garden and local producers; expect crisp salads, stout bread, and curated biodynamic wines by the glass. While the property does not feature a pool or large fitness center, the spa, private dining options, and neighborhood walking routes provide restorative choices for most guests. Concierge services arrange cultural visits, walking routes to King John’s Castle or the Hunt Museum, and evening reservations in Limerick’s dining scene.
Best times to visit are late spring through early autumn for park-side dining and clear Clare mountain views, or off-season for quieter city visits and easier reservations. Dress is smart casual for dining at The Long Room and comfortable layers for exploring the Georgian Quarter. Book directly via the hotel website for the best room selection and to secure the Townhouse Suite on popular dates, as availability can be limited for weekend stays.
If you seek an intimate, carefully restored Georgian townhouse in Limerick with attentive, owner-led service, No. 1 Pery Square offers a measured, memorable stay. Reserve your room at No. 1 Pery Square to experience park views, VOYA spa treatments, and seasonal dining sourced from the hotel’s own kitchen garden.
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