Domaine de la Sanglière
Provence
Address:
Domaine de la Sanglière, Route de Léoube, Bormes-les-Mimosas, France
Website:
Winemaker:
First Vintage:
1980
Accepts Visitors:
Special Request
PRESTIGE
3
Summary
Domaine de la Sanglière is a quintessential embodiment of French viticulture excellence, nestled in the picturesque landscapes of Provence, a region famous for its old-world charm and sun-drenched terroirs. This family-owned winery boasts a rich history, with roots deeply embedded in the traditions and innovations of winemaking.
Sprawled across a magnificent stretch of land that basks in the Mediterranean climate, the winery benefits from the cooling sea breezes and abundant sunshine, which are conducive to the slow and even ripening of grapes. Domaine de la Sanglière specializes in the production of elegant rosé wines, which have become synonymous with the Provencal lifestyle, along with a selection of robust reds and crisp, refreshing whites.
Upon approaching the Domaine, visitors are greeted by rows of meticulously tended vines, with varietals including Grenache, Cinsault, Syrah, and Mourvèdre, which are central to the winery's acclaimed rosé blends. The white grape varieties such as Rolle (Vermentino) and Ugni Blanc complement the vineyard portfolio and contribute to the complex flavor profiles of the estate’s white wines.
The winery prides itself on a harmonious blend of traditional methods and modern technology to ensure the highest quality of wine production. The grapes are handpicked at the optimal moment of maturity, reflecting the winery's dedication to creating wines that express the true character of their terroir. The state-of-the-art cellar, where fermentation and aging take place, is a testament to the winery's commitment to precision and excellence.
Domaine de la Sanglière's architecture is a celebration of Provencal elegance, with buildings that exude rustic charm while offering modern amenities. The tasting room invites connoisseurs and casual wine lovers alike to savor the estate's selections while overlooking the sprawling vineyards and sapphire waters of the nearby coast.
The wines themselves are a reflection of the winery's passion for excellence. The rosé, with its pale salmon hue, delicate aromas of summer fruits, and a balanced palate, is perfect for al fresco dining or as an accompaniment to the fresh seafood of the region. The reds are known for their depth, layering dark berry notes with hints of spice and Mediterranean herbs, while the whites are celebrated for their aromatic complexity and zesty finish.
For those seeking to immerse themselves in the full Domaine de la Sanglière experience, the winery offers guided tours where visitors can learn about the winemaking process, from vine to bottle, and engage in tastings that highlight the nuances of each vintage. The visit often culminates in the boutique, where guests can purchase their favorite bottles to take a piece of Provence home with them.
As a jewel in the crown of Provencal wineries, Domaine de la Sanglière not only stands as a testament to the region's viticultural heritage but also as a beacon of innovative winemaking that attracts wine enthusiasts from around the globe. With each sip of its wines, one is transported to the lavender-filled fields, ancient olive groves, and the azure coast that define the breathtaking landscape of Provence.