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Traditional Kaiseki Omakase
← Collection
Osaka, Japan

Oimatsu Kitagawa

CuisineJapanese
Price¥¥¥¥
Dress CodeSmart Casual
ServiceFormal
NoiseQuiet
CapacityIntimate
Michelin

Oimatsu Kitagawa serves traditional kaiseki omakase in Osaka and holds a Michelin one-star rating for 2026.

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Address
4 Chome-12-27 Nishitenma, Kita Ward, Osaka, 530-0047, Japan
Phone
+81 80-4015-5050
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Oimatsu Kitagawa restaurant in Osaka, Japan
About

Michelin one-star kaiseki omakase

Michelin awarded Oimatsu Kitagawa one star in 2024 and 2026. Traditional kaiseki omakase and Japanese cooking define the restaurant, making it a structured choice for lunch or dinner.

Sake, counter, and private dining

Sake anchors the beverage focus, while chefs counter seating, an open kitchen, and private dining shape how the meal can be arranged. Quiet, leisurely pacing suits a conversation-led booking.

Nishitenma address and formal service

4 Chome-12-27 Nishitenma places the restaurant in Kita Ward, Osaka. Formal service and smart casual dress set a polished frame without requiring black-tie planning.

Frequently asked questions

Recognition Snapshot

Comparable venues nearby, for context on price, style, and recognition.

The record

Recognition history

Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.

  1. Michelin 1 Star

    Michelin

  2. Michelin 1 Star

    Michelin

At a Glance
Vibe
  • Elegant
  • Intimate
  • Sophisticated
  • Cozy
  • Classic
Best For
  • Special Occasion
  • Date Night
  • Solo
Experience
  • Chefs Counter
  • Private Dining
  • Open Kitchen
Drink Program
  • Sake Program
Dress CodeSmart Casual
Noise LevelQuiet
CapacityIntimate
Service StyleFormal
Meal PacingLeisurely
Visit details

Current opening hours

Monday
6–8 PM
Tuesday
6–8 PM
Wednesday
6–8 PM
Thursday
6–8 PM
Friday
6–8 PM
Saturday
6–8 PM
Sunday
6–8 PM

Hours can change for holidays and private events. Last verified .

Serene and refined Japanese atmosphere with a tranquil setting, wooden counter seating, and meticulous attention to cultural details like flower arrangements and antique tableware.