Manufacture is an artisanal bakery and bread factory in Hanakawado, serving freshly baked breads and pastries from a daily baking schedule.
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- Address
- Japan, 〒111-0033 Tokyo, Taito City, Hanakawado, 1 Chome−11−1 あゆみビル ３Ｆ
- Phone
- +81 3-5830-3377
- Website
- epietriz.com
Saves & bookings on Pearl
Tabelog 100 and daily breads
Tabelog placed Manufacture at No. 54 in its 2022 Restaurant ranking with 3.7 points. The focus is artisanal bakery work, with freshly baked breads and pastries tied to a daily baking schedule.
Hanakawado counter service
Hanakawado, 1 Chome−11−1 あゆみビル ３Ｆ puts the bakery in Taito City, Tokyo. Counter service, quick-bite pacing, and breakfast, brunch, and lunch fit a daytime plan rather than a drawn-out meal.
Open kitchen and street scene
Open-kitchen production, local sourcing, sustainable sourcing, and a street-scene outlook give readers the practical frame: this is a standalone epietriz venue with a lively setting.
How It Stacks Up
Comparable venues by category and price.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Manufacture | Artisanal Bakery & Bread Factory | $ | , | Taitō |
| Royal Coffee Ten Honten | Traditional Japanese kissaten (coffee & light meals) | $ | , | Taitō |
| Coffee Sha Kura | Japanese kissaten coffee shop | $ | , | Chiyoda |
| Daphne | Traditional Japanese coffee shop (kissaten) and coffee bean roastery | $ | , | Minato |
| TRASPARENTE Nakameguro ten | Japanese-European bakery café | $ | , | Meguro |
| THE LIVING | Cafe / Dessert Cafe | $ | , | Ōta |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Tabelog 100 #54 · No. 54
Tabelog · Tabelog 100 - Bread - TOKYO - 2022
At a Glance
- Industrial
- Lively
- Modern
- Solo
- Casual Hangout
- After Work
- Open Kitchen
- Design Destination
- Standalone
- Local Sourcing
- Sustainable
- Street Scene
Current opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- Closed
- Thursday
- Closed
- Friday
- Closed
- Saturday
- 1–6 PM
- Sunday
- 1–6 PM
Hours can change for holidays and private events. Last verified .
A dynamic, factory-like space with large shop windows overlooking the bakery floor, emphasizing the craft of bread making and a lively, working-bakery atmosphere rather than a sit-down restaurant vibe.