Fresh Fish Stock serves Taiwanese seafood and small eats in Taichung, with Michelin Bib Gourmand recognition in 2024 and 2025.
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- Address
- No. 75號, Beitun Rd, North District, Taichung City, Taiwan 404
- Phone
- +886 4 2235 1186
- Website
- facebook.com
Saves & bookings on Pearl
Wine Spectator 2025 and Michelin Bib Gourmand
Wine Spectator’s 2025 Award of Excellence adds a wine-focused credential alongside Michelin Bib Gourmand recognition in 2024 and 2025. Fresh Fish Stock therefore has sustained external recognition across dining and wine.
Braised milkfish, milkfish soup, and shrimp rice
Braised milkfish, milkfish soup, and shrimp rice frame the kitchen around Taiwanese seafood and small eats. Sustainable seafood sourcing makes the seafood focus a practical part of the restaurant’s identity.
No. 75號 on Beitun Road
No. 75號, Beitun Rd anchors the visit in Taichung’s North District, with lunch and dinner as the meal windows. Casual service, casual dress, and conversational noise suit a low-formality sit-down.
Pricing, Compared
Comparable venues nearby, for context on price, style, and recognition.
| Venue | Cuisine | Price | Awards | Notes |
|---|---|---|---|---|
| Fresh Fish Stock | Jinzhou, Authentic Taiwanese Seafood | $$ | Bib Gourmand | |
| Chin Chih Yuan (Central) | $$ | Bib Gourmand | Gongyuan, Taiwanese Bib Gourmand Fried Chicken & Rice | |
| Dongyin Fisherman | $$ | Michelin Plate | Gouqian, Fresh Seafood & Line-Caught Fish | |
| Fu Din Wang (Central) | Zhonghua, Taiwanese Braised Pork | $$ | Bib Gourmand | |
| Saka | $$ | Bib Gourmand | Guangfu, Traditional Taiwanese Rice Wine Chicken | |
| Qin Yuan Chun (Central) | $$ | Bib Gourmand | Gongyuan, Traditional Jiangsu and Shanghai Cuisine |
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Michelin Bib Gourmand
Michelin
Wine Spectator Award of Excellence
Wine Spectator
Michelin Bib Gourmand
Michelin
At a Glance
- Cozy
- Classic
- Casual Hangout
- Family
- Standalone
- Sustainable Seafood
Current opening hours
- Monday
- 10:30 AM–8 PM
- Tuesday
- 10:30 AM–8 PM
- Wednesday
- Closed
- Thursday
- 10:30 AM–8 PM
- Friday
- 10:30 AM–8 PM
- Saturday
- 10:30 AM–8 PM
- Sunday
- 10:30 AM–8 PM
Hours can change for holidays and private events. Last verified .
Cozy and inviting with a warm, homey atmosphere reflecting its long-standing local history.